Restaurant offers a clean, colorful interior with pop art decor and comfortable seating. Atmosphere feels chill and Korean with quiet jazz or lively music, creating a fun and friendly vibe. Features include fruit-infused water on the counter and a drive-through option.
Pasta dishes range from simple to refined, including a notable carbonara that stands out. The chef takes care to prevent overcooking during transport, ensuring the pasta stays fresh and tasty.
Shrimp dishes stand out with garlic shrimp bowls and Shrimp Aglio e Olio offering a light spice and a happy tingle. Large servings like the shrimp basil pasta come packed with flavor and generous portions.
Good to know
The restaurant has a drive-thru and is open very late.
They offer a variety of options for allergies and can accommodate special requests.
Reheating the pies in the microwave for 30 seconds and then in the toaster oven enhances their taste.
Warm and cozy space with spacious seating and clean, calm atmosphere creates a welcoming vibe. Big TVs playing sports add an unexpected touch to the otherwise quiet, homey setting. Music complements the friendly energy, making it a comfortable spot for enjoying authentic Indian and Nepalese flavors.
Butter Chicken Pasta and Shrimp Masala Pasta stand out with rich, bold flavors. Dishes like Coconut Curry Pasta and Jambalaya pasta offer a mix of spices and tastes that blend well.
Seafood dishes feature Shrimp 65 with unique, balanced spices and a Nepali touch. Options like Volcano Shrimp and pomfret fish offer rich flavors and filling portions.
Good to know
Reservations are recommended during peak hours to avoid long wait times.
Credit cards are accepted, but cash is preferred for smaller orders.
The restaurant is open late, making it a good option for dinner after 9pm.
Restaurant offers authentic Veracruz cuisine in a cozy, family-friendly atmosphere with warm, inviting decor and a vibrant, lively vibe. Music and a photo wall add to the welcoming environment, making it feel like a home away from home.
Green spaghetti stands out with its creamy texture and unique flavor. Chicken Milanesa paired with spaghetti verde offers a distinctive twist on classic pasta dishes.
Shrimp dishes stand out with shrimp broth, shrimp soup, and a shrimp cocktail featured on the menu. Fried fish also appears as a notable seafood option.
Good to know
The restaurant is located inside the Aztec Mall at the back right corner.
The entrance is through the Mercado, not directly to the restaurant.
Everything is made from scratch, including tortillas and chips.
Industrial and modern design blends warm steampunk flair with hardwood and copper accents to create a stylish, cool atmosphere. Music and multiple TV screens keep energy lively, especially around the separate cocktail bar ideal for after-dinner drinks. The space draws a crowd that enjoys a fun, vibrant vibe with excellent food and well-crafted cocktails.
Freshness stands out in the Good Girl Pasta, which balances flavors well. The menu also features the Bad Girl Pasta and salmon, alongside other delicious pasta options.
Fish and chips stand out with their excellent seasoning that makes sauce unnecessary. The dish consistently delivers great flavor and quality.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Happy hour specials run from 4-6pm on weekdays with discounted drinks.
Parking is available nearby, but it can fill up quickly during peak hours.
Space combines traditional Peruvian decor with a cozy, relaxed atmosphere that feels warm and inviting. Music adds to the ambiance, making it family and kid friendly. The restaurant stands out for its authentic Latin cuisine and clean, simple setting.
Seafood fettuccine stands out with its rich flavors. Green pasta with a mild green sauce pairs well with breaded chicken and pesto pasta accompanies steak nicely.
Seafood dishes feature very fresh fish and balanced flavors. Highlights include shrimp causa, fish ceviche, and seafood rice with a perfect taste.
Good to know
Reservations are recommended during peak hours to avoid long wait times.
Expect larger portion sizes, which may be suitable for sharing.
The restaurant is located behind Gourmandise and is not easily visible from Main Street.
Small, unassuming space with metal chairs, bare tables, and office fluorescent lighting creates a simple, quiet atmosphere. Bright sunlight and gorgeous plants add warmth, while disposable plates and utensils keep things casual. Energy feels homemade and welcoming, making it easy to relax and enjoy authentic Southern Italian flavors.
Fresh pasta comes with homemade sauces like pesto and marinara. Dishes include mushroom ravioli in Alfredo sauce and Italian sausage pasta, all at reasonable prices.
Shrimp scampi features perfectly cooked shrimp in a light, herbaceous sauce full of flavor. Handmade pasta dishes like ravioli and lasagna come with rich, well-crafted sauces that stand out.
Good to know
Expect a wait as everything is made fresh by Suzy herself.
The restaurant has limited tables, so arrive early.
Bring cash for bottled water as it costs $1.75 each.
Small, authentic Peruvian restaurant with an old building and warm, homelike atmosphere. Friendly vibe with fun Peruvian music and a sense of family. Patio seating allows dogs, adding to the casual, welcoming feel.
Pasta dishes feature a vibrant green sauce made from basil and spinach that is rich and creamy. The pasta is perfectly cooked and paired with aromatic herbal sauces and quality steak.
Ceviche bursts with citrus-marinated fish, onions, cilantro, and a touch of spice. Seafood rice and seafood fried rice stand out as delicious choices. The seafood paella also offers a flavorful option.
Good to know
The portions are generous, often enough for sharing.
Prices are competitive compared to other Peruvian restaurants in the area.
Reservations are recommended during peak dining hours.
Halal Somali restaurant with an old-school style and spacious, clean interior offers a quiet, family-friendly atmosphere that feels welcoming and relaxed. Complimentary bananas accompany meals, reflecting cultural tradition. The food features exceptional lamb dishes and authentic Somali flavors.
Spaghetti stands out with its delicious pasta and beef combination. Angel hair pasta comes as a good alternative, served with the waslat dish.
Fish comes fried perfectly and whole fried tilapia stands out. Fish sandwiches exist but lean bland and heavy on bread, so the fish with rice platter offers a better balance.
Good to know
The restaurant offers halal food options for all meals.
The facility is very clean and well-organized.
There is ample seating available for guests.
Downstairs venue creates a hidden gem feel with a cozy atmosphere and authentic Peruvian vibe. Upbeat live Peruvian music plays, adding energy despite being a bit loud. Simple decor and warm lighting complement a welcoming environment.
Fettuccine a la huancaina con lomo saltado stands out with bold flavors. The Morita dish pairs red rice and spaghetti, though the spaghetti itself is plain.
Seafood dishes stand out with freshness and creamy shrimp soup. The seafood rice and family-sized jalea platter offer rich, perfectly cooked flavors.
Good to know
Parking in the Wells Fargo garage is free.
You need to walk past Los Hermanos and go downstairs to this restaurant.
Karaoke night happens on Thursdays, adding to the fun atmosphere.
Bar with live jazz and cover bands creates a warm, welcoming vibe that feels like stepping into New Orleans. Decor blends NOLA style with casual elegance, featuring a patio that complements the atmosphere. Music and ambiance combine to offer a fun, immersive experience.
Cajun pasta with shrimp, sausage, and chicken stands out alongside fried green tomatoes and shrimp tacos. Red beans and rice and catfish also feature in the seafood offerings.
Good to know
Live music occurs every Friday and Saturday night.
Reservations are recommended for weekend shows due to limited seating.
Parking is available nearby, but it can be limited during events.
Small, elegant steakhouse with a warm, inviting atmosphere and cozy, romantic vibe. Staff create a family-like energy that complements the beautiful, detailed interior. The place feels intimate and focused on delivering a special dining experience.
Cheese ravioli comes with white sauce and pairs with fresh, hot bread and a house salad. Lasagna stands out as amazing, and the pasta overall is very good.
Seafood features high quality fish like calamari and ceviche cooked perfectly to melt in your mouth. The calamari, white fish, and shrimp stand out with their exceptional freshness and flavor.
Good to know
Reservations are recommended due to limited seating capacity.
The restaurant offers a special free steak for missionaries on Tuesdays before they report to the MTC.
Expect a wait time of 30-45 minutes during peak dinner hours.
Small space with modern design and cozy lighting creates an intimate, smooth, and sexy atmosphere. Quiet and well-flowing layout supports a relaxed vibe suited for dates. The setting reflects a unique blend of Japanese and Italian influences, making it distinct among dining spots.
Mentaiko pasta stands out with its unique flavor and creamy texture. Gyoza-shaped ravioli comes filled with meat and cheese, served with a cheesy wafer and brown butter sauce.
Fish and black cod stand out with rich flavors. The fennel sausage pasta special and tagliolino al mentaiko offer tasty seafood pasta options. The pasta and sauce from the clam dish also taste good.
Good to know
Reservations are required for weekend dining to secure a table.
Expect to spend around $75 per person, excluding tips.
Italian meals can take up to 2 hours, so plan accordingly.
Restaurant offers a beautiful interior with intimate, warm atmosphere and pleasant music at a comfortable volume. Space feels inviting and clean, with artistic touches like murals and fresh flowers. Guests enjoy a fine dining presentation that complements the overall elegant vibe.
Short rib spaghetti stands out with a large, tender rib and a rich mushroom sauce. Handmade sauces add unique, flavorful touches to the pasta dishes.
Fresh seafood shines with grilled octopus and shrimp ceviche standing out. Shrimp tacos draw attention for their flavor, and steaks come cooked just right.
Good to know
The restaurant offers a unique culinary experience in Utah County.
Brunch at this restaurant is highly praised for its quality.
Expect higher prices compared to other local dining options.
Entrance through a hidden bookshelf leads into a speakeasy-style dining room with tables placed closely together, creating an exclusive yet intimate atmosphere. The vibe blends fun sophistication with thoughtful design touches like unique purse holders and carefully considered acoustics. Bespoke cocktails and Michelin-star-level dishes complement the lively, stylish energy.
Ravioli offers layered flavors with a mix of mushroom and lemon that stands out in every bite. It pairs well with other dishes like Chicken Tinga Blossoms and Iberian Croquettes.
Fish dishes arrive perfectly made and plated, with the chef personally serving the Fish Special. Grilled langoustines and citrus fish hamachi stand out as fresh seafood highlights alongside other appetizers.
Good to know
Parking can be difficult to find, especially on busy nights.
Reservations must be made at least 48 hours in advance to avoid a $25 cancellation fee.
Expect to order all food at once; no separate courses.
Open dining floor with beautiful interior and comfortable booth seating creates a warm, inviting atmosphere. Classy jazz music plays at a perfect volume, enhancing a romantic yet casual vibe. No alcohol service shapes a unique dining experience focused on food and ambiance.
Fettuccine Alfredo features a rich, creamy sauce that stands out. The spaghetti comes with a delightful cream sauce that complements the pasta well.
Seafood dishes feature perfectly cooked shrimp and scallops. Pasta pairs well with seafood, especially in Alfredo sauce and seafood pasta options.
Good to know
The restaurant accommodates around 90 people for events.
They do not have a liquor license.
Expect no alcohol service during your visit.
American restaurant with unique gnome decor and a gorgeous outdoor patio offers a mellow vibe energized by a live DJ on weekends. Seating feels comfortable but tables sit close together, creating a lively, sometimes cramped atmosphere. Cocktails like smoky Old Fashioneds and excellent margaritas complement consistently well-prepared dishes such as lamb and bone marrow tacos.
Super creamy fettuccine Alfredo with chicken stands out with rich, flavorful pasta. Dishes like Branzino Al Pastor and Mezcal Lime Pasta offer exquisite flavor profiles.
Fish dishes come with pineapple marinade that adds depth, especially on the Branzino. The chef's special fish and shrimp taquitos stand out for their perfect cooking and flavor.
Good to know
Parking is challenging due to ongoing construction.
Lunch deals are available for $15 per entree.
Water is priced at $9 per bottle.
Modern bar with upscale diner vibe and beautiful decor offers indoor and outdoor seating. Atmosphere feels fun and energetic with live music, karaoke, and pool tables. TVs show sports, creating a lively social environment.
Custom pasta dishes showcase bold flavors and unique combinations. Options like Cajun Pasta and blackened shrimp pasta stand out for their rich taste and creativity.
Fish tacos stand out as a consistent favorite, described as superb and fabulous. The menu also features blackened shrimp pasta and shrimp tacos, both noted for their unique and delicious flavors.
Good to know
Happy Hour is available Monday through Friday only.
Trivia night occurs every Tuesday at 8pm with a $5 entry fee.
Karaoke night happens on Saturdays with a two-drink minimum.
Gorgeous restaurant with warm, inviting decor and beautiful interior design creates an intimate, cozy, and classy atmosphere. The vibe stays peaceful and romantic, enhanced by a great playlist and a well-designed patio. Guests enjoy a quiet, elegant setting with thoughtful spacing between tables.
Fresh-made pasta stands out with dishes like pappardelle that even picky eaters finish quickly. The sausage and kale pasta pairs well with cloud-soft focaccia for dipping, creating a memorable meal.
Fish comes out flaky with a side of farro that adds texture. The sauce tastes unctuous with hints of onions and fish sauce in the frying.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
The restaurant offers a special menu on Valentine's Day.
There are limited vegan options available on the menu.
Italian restaurant offers a cozy, warm atmosphere with dim lighting and thoughtful decor that creates a romantic vibe. Guests enjoy background music and a well-curated wine flight selection. Space feels charming yet intimate, suitable for both casual meals and special occasions.
Pasta dishes come with rich, amazing flavors and tender meats. Penne carbonara arrives hot with a nice bacon touch, and pasta with scallops stands out as a highlight.
Fresh oysters on the half shell start the meal with a clean, briny taste. Dishes include raw oysters, clams casino, mussels, and pasta with seared scallops, showcasing a variety of seafood flavors.
Good to know
Reservations are recommended, especially for larger groups.
Several menu items were unavailable during our visit.
Prices are reasonable considering the quality and portion sizes.