Restaurant offers a clean, colorful interior with pop art decor and comfortable seating. Atmosphere feels chill and Korean with quiet jazz or lively music, creating a fun and friendly vibe. Features include fruit-infused water on the counter and a drive-through option.
Pasta dishes range from simple to refined, including a notable carbonara that stands out. The chef takes care to prevent overcooking during transport, ensuring the pasta stays fresh and tasty.
Steak comes tender and flavorful, cooked just right. The steak risotto stands out with its creamy sauce and perfectly cooked rice, making it a favorite.
Good to know
The restaurant has a drive-thru and is open very late.
They offer a variety of options for allergies and can accommodate special requests.
Reheating the pies in the microwave for 30 seconds and then in the toaster oven enhances their taste.
Bright, clean space with fresh pasta made in-house and a make your own pasta bar that adds interactive fun. Atmosphere feels modern yet cozy, suitable for family or date night with a warm, inviting vibe. Decor includes Italian-themed touches and a visible pasta machine that engages guests.
Fresh Italian pasta stands out with delicious sauces and careful preparation, including separate cooking for gluten free options. The build your own pasta bowl offers great value and suits all tastes, especially kids.
Steak dishes feature a great blend of greens, steak, and balsamic with options like the Steak Amore and Steak Alfredo. The steak comes cooked and seasoned perfectly, pairing well with pasta for a light and tasty meal.
Good to know
The restaurant offers gluten-free options for those with dietary restrictions.
Portion sizes are generous, providing good value for the price.
Prices are affordable, making it a budget-friendly dining option.
Industrial and modern design blends warm steampunk flair with hardwood and copper accents to create a stylish, cool atmosphere. Music and multiple TV screens keep energy lively, especially around the separate cocktail bar ideal for after-dinner drinks. The space draws a crowd that enjoys a fun, vibrant vibe with excellent food and well-crafted cocktails.
Freshness stands out in the Good Girl Pasta, which balances flavors well. The menu also features the Bad Girl Pasta and salmon, alongside other delicious pasta options.
Steaks come with classic options and fantastic sauces. The Steak Fundido and Ribeye are cooked well and stand out for quality and flavor.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Happy hour specials run from 4-6pm on weekdays with discounted drinks.
Parking is available nearby, but it can fill up quickly during peak hours.
Small, authentic Peruvian restaurant with an old building and warm, homelike atmosphere. Friendly vibe with fun Peruvian music and a sense of family. Patio seating allows dogs, adding to the casual, welcoming feel.
Pasta dishes feature a vibrant green sauce made from basil and spinach that is rich and creamy. The pasta is perfectly cooked and paired with aromatic herbal sauces and quality steak.
Steak dishes come with crispy onions, fried eggs, and fries alongside. Lomo saltado and steak pasta show a homemade flavor with fresh tomatoes and rice textures.
Good to know
The portions are generous, often enough for sharing.
Prices are competitive compared to other Peruvian restaurants in the area.
Reservations are recommended during peak dining hours.
Entrance through a hidden bookshelf leads into a speakeasy-style dining room with tables placed closely together, creating an exclusive yet intimate atmosphere. The vibe blends fun sophistication with thoughtful design touches like unique purse holders and carefully considered acoustics. Bespoke cocktails and Michelin-star-level dishes complement the lively, stylish energy.
Ravioli offers layered flavors with a mix of mushroom and lemon that stands out in every bite. It pairs well with other dishes like Chicken Tinga Blossoms and Iberian Croquettes.
Steaks come with beautiful presentation and rich flavor. The tomahawk steak stands out, paired well with cowboy butter sauce.
Good to know
Parking can be difficult to find, especially on busy nights.
Reservations must be made at least 48 hours in advance to avoid a $25 cancellation fee.
Expect to order all food at once; no separate courses.
Small, elegant steakhouse with a warm, inviting atmosphere and cozy, romantic vibe. Staff create a family-like energy that complements the beautiful, detailed interior. The place feels intimate and focused on delivering a special dining experience.
Cheese ravioli comes with white sauce and pairs with fresh, hot bread and a house salad. Lasagna stands out as amazing, and the pasta overall is very good.
Steaks come charbroiled to perfection with options like a tomahawk steak and a skirt steak rated highly for flavor and quality.
Good to know
Reservations are recommended due to limited seating capacity.
The restaurant offers a special free steak for missionaries on Tuesdays before they report to the MTC.
Expect a wait time of 30-45 minutes during peak dinner hours.
Small dining space features classic French decor and a fully glass front wall that brightens the room. Atmosphere feels warm and intimate with slow-tempo background music enhancing a cozy, classy vibe. Wine selections stand out, complementing tender, perfectly cooked steaks that define the menu.
Spaghetti carbonara stands out with rich flavors and a satisfying texture. Large portions of spinach ravioli and lasagna offer hearty, delicious options that fill you up.
Steaks offer amazing flavor and come at an affordable price. The filet stands out as particularly delicious and well-prepared.
Good to know
Reservations are recommended for larger groups due to limited seating.
Parking is available in a lot and on the street nearby.
Expect no wait time during off-peak hours.
Modest interior with authentic Italian charm creates a cozy, intimate vibe that suits relaxed dinners and date nights. The space feels warm and welcoming despite occasional crowd noise, with pleasant background music enhancing the atmosphere.
Beef Cartoccio stands out as a highlight. Dishes like lasagna, rigatoni al Vodka, and pasta pesto all come out excellent and well-prepared.
Steaks come with a nice char and are seasoned well. The New York strip and beef sirloin are cooked to perfection and portioned for sharing.
Good to know
The prices at Buono Ristorante LLC are very reasonable for the quality of food.
The carbonara costs only $12.99 and bruschetta is $7.99.
Expect longer wait times due to limited staffing.
Space combines traditional Peruvian decor with a cozy, relaxed atmosphere that feels warm and inviting. Music adds to the ambiance, making it family and kid friendly. The restaurant stands out for its authentic Latin cuisine and clean, simple setting.
Seafood fettuccine stands out with its rich flavors. Green pasta with a mild green sauce pairs well with breaded chicken and pesto pasta accompanies steak nicely.
Steak comes juicy and flavorful with a side of pesto pasta. Flank steak is served, though it may not suit all tastes, and cooking preferences like rare may be hard to communicate.
Good to know
Reservations are recommended during peak hours to avoid long wait times.
Expect larger portion sizes, which may be suitable for sharing.
The restaurant is located behind Gourmandise and is not easily visible from Main Street.
Peruvian restaurant with a modern, chic atmosphere and a family-friendly, welcoming vibe. Seating includes an upstairs area in a beautiful, comfortable space. Known for charcoal-grilled chicken marinated with 20 spices and authentic dishes like lomo saltado and fried yuca.
Huacaina fettuccine offers a creamy, flavorful twist on pasta. Dishes like Tallarin Saltado mix traditional pasta with Peruvian flavors, often paired with pollo a la brasa or yuca and fries.
Lomo saltado stands out as a flavorful Peruvian steak dish. The sirloin and other steak options come highly recommended and deliver rich, well-seasoned tastes.
Good to know
Fried yuca is available on the menu, a unique offering.
The chicken, rice, and plantains are dairy-free, suitable for dairy allergies.
Portions are generous and considered worth the expense.
Restaurant offers a beautiful interior with intimate, warm atmosphere and pleasant music at a comfortable volume. Space feels inviting and clean, with artistic touches like murals and fresh flowers. Guests enjoy a fine dining presentation that complements the overall elegant vibe.
Short rib spaghetti stands out with a large, tender rib and a rich mushroom sauce. Handmade sauces add unique, flavorful touches to the pasta dishes.
Steaks come out cooked perfectly with a buttery char and rich flavor. Options like prime ribeye and filet mignon medallions stand out for their tenderness and deliciousness.
Good to know
The restaurant offers a unique culinary experience in Utah County.
Brunch at this restaurant is highly praised for its quality.
Expect higher prices compared to other local dining options.
Gorgeous restaurant with warm, inviting decor and beautiful interior design creates an intimate, cozy, and classy atmosphere. The vibe stays peaceful and romantic, enhanced by a great playlist and a well-designed patio. Guests enjoy a quiet, elegant setting with thoughtful spacing between tables.
Fresh-made pasta stands out with dishes like pappardelle that even picky eaters finish quickly. The sausage and kale pasta pairs well with cloud-soft focaccia for dipping, creating a memorable meal.
Steaks come out cooked to perfection with clear culinary expertise. The hanger steak offers a huge portion and pairs well with brussel sprouts or classic frites.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
The restaurant offers a special menu on Valentine's Day.
There are limited vegan options available on the menu.
Elegant restaurant with Italian-styled exterior and vineyard views offers both indoor and patio seating. Atmosphere feels inviting and refined, with touches of beauty and fine dining service. Unique local wines and generous, impressive food selections complement the sophisticated setting.
Mushroom pasta stands out as a delicious go-to. Lunch pasta dishes impress with excellent cream and well-prepared proteins.
Prime rib melts in your mouth and tastes mouth-watering and very delicious. Ribeye steak and steak with pomme frites also deliver solid, satisfying flavors.
Good to know
Reservations are recommended for wine tastings, especially on weekends.
The winery offers a unique witchโs wine tasting experience for special occasions.
Expect minimal wait times even during busy hours.
American restaurant with unique gnome decor and a gorgeous outdoor patio offers a mellow vibe energized by a live DJ on weekends. Seating feels comfortable but tables sit close together, creating a lively, sometimes cramped atmosphere. Cocktails like smoky Old Fashioneds and excellent margaritas complement consistently well-prepared dishes such as lamb and bone marrow tacos.
Super creamy fettuccine Alfredo with chicken stands out with rich, flavorful pasta. Dishes like Branzino Al Pastor and Mezcal Lime Pasta offer exquisite flavor profiles.
Steaks arrive perfectly cooked with an impressive flair as they are lit on fire when served. The food pairs well with drinks and maintains consistent quality.
Good to know
Parking is challenging due to ongoing construction.
Lunch deals are available for $15 per entree.
Water is priced at $9 per bottle.