Small, cozy bakery with authentic French vibe and intimate seating inside and outside. Warm atmosphere enhanced by vintage espresso machine and baking classes held on site. Quiet, peaceful spot offering top-quality French pastries and a sense of escape from city bustle.
Pain au chocolat here offers a rich, nostalgic flavor that stands out. It pairs well with their lattes and fits perfectly for a quick grab-and-go treat before heading to the park.
"The pastries here are amazing and delicious."
"I loved the macaron making class; I felt proud of my creations."
"The pain au chocolat here is buttery and flaky."
Good to know
Classes are popular, so booking in advance is recommended.
The bakery closes at 5 PM, so plan your visit accordingly.
There is limited seating inside and a few small tables outside.
Cozy cafe with warm, inviting atmosphere and minimalistic design offers a well-lit, spacious setting ideal for work or relaxation. Diverse music plays softly while comfortable seating with blankets encourages lingering. Friendly energy and attention to detail create a community-focused vibe.
Good to know
The cafe is located right off the Beverly 2 train station.
There is free wifi available for customers.
Many menu options are vegan or can be modified to be vegan.
Bright, elegant bakery with two levels and large windows fills the space with natural light. Atmosphere feels Parisian and cozy, welcoming for working or relaxing with coffee. Seating includes comfortable booths, upstairs lounge, and outdoor tables perfect for people watching.
Flaky and buttery layers wrap around a generous chocolate filling in the pain au chocolat. Freshly baked and crispy, it offers a rich, indulgent taste with just the right amount of chocolate.
Good to know
Gloves should be worn when touching food and removed before returning to the register.
Expect 8-10 minutes to get your order taken if there's one person ahead.
Prices are higher than at Starbucks and other local cafes.
Small space fills fast, creating a cozy vibe with a heated outdoor patio for calm. Butter croissants are flaky and rich, ranking among the city's best. Pain au chocolat is light and airy, pairing well with savory dishes.
Butter croissants here have a flaky texture and a rich buttery flavor. Regular Butter Croissants stand out as very good and rank among the best in the city.
Pain au chocolat comes out perfectly baked with a light and airy texture. It pairs well with savory options and stands out as a delicious choice.
Good to know
Seats are very limited, so arrive early to secure a spot.
You have to go on time because the products run out fast.
There is no bathroom available for customers.
Small bakery shines with fresh buttery croissants and warm flaky pain au chocolat. Bright, clean space invites steady crowds craving authentic French pastries. Unique treats like chouquettes and buckwheat baguettes add charm to the light, airy atmosphere.
Butter croissants here have a rich buttery flavor and a flaky, tender texture that stands out. They offer a fresh alternative to stale bagels for a satisfying breakfast.
Warmed and flaky, the Pain Au Chocolat pairs well with coffee like drip or cortado. Some prefer the chocolatine, but the pain au chocolat stays a solid choice.
Good to know
The café starts getting busy around 9 AM, even on a Sunday morning.
There are only two tables available for seating in the café.
Be sure to come early for the best selection.
Gorgeous cake shop with artistic decor and elegant atmosphere creates a relaxing vibe. Crowded space features small travertine tables and a lively, sometimes loud environment. Plenty of seating indoors and outdoors supports enjoying high-end pastries and drinks.
Delicious taste and appetizing look define the pain au chocolat here. It pairs well with a jasmine latte for a smooth combo.
Good to know
Arrive before noon to enjoy the full range of flavors; popular items sell out quickly.
Finding seats during brunch hours can be very difficult due to crowds.
Desserts sell out quickly, so come early to avoid disappointment.
Bright, spacious bakery with soft pink walls and colorful decor creates a welcoming atmosphere filled with positive energy. Pastries are fresh, flaky, and highly praised, drawing a crowd early in the day. Friendly staff and peaceful environment make it a comfortable spot to enjoy sweets and coffee.
Good to know
The grand opening is on August 19.
Get there early, as items sell out quickly.
A single macaron costs $4.
Small bakery with cozy atmosphere and homey vibes offers fresh pastries that sell out quickly. Space includes communal table and dog leash hooks outside, welcoming a diverse crowd. Energy feels warm and lively, making it a neighborhood staple.
Butter croissants here have a proper flake and a taste that recalls Paris. They come at a reasonable price and stand out as impressive alongside other baked goods.
Flaky crust and rich chocolate define the pain au chocolat here. It stands out as one of the most memorable pastries in New York.
Good to know
Pre-ordering a baguette is necessary due to high demand.
Pastries and cookies sell out straight from the oven.
The bread costs 11 USD a loaf.
Bakery combines charming ambiance with stunning displays and efficient ordering booths. Seating spreads across upstairs and outdoor areas, offering both cozy and secluded spots. Atmosphere varies from welcoming and lively downstairs to bare and somewhat neglected upstairs.
Pain au chocolat comes with chocolate-filled layers and a flaky texture. It tastes good but feels overpriced compared to similar pastries here.
Good to know
Prices are missing from some items, leading to surprises at the register.
Visit during off-peak hours to avoid the seating crunch.
They charge for half and half.
Beautiful space with natural light from big windows and spacious seating creates a cozy, welcoming atmosphere. A window into the kitchen adds a sense of connection to the artisan baking process. The vibe is charming and relaxing, attracting those who appreciate quality and ambiance.
Chocolate melts smoothly without warming, offering a rich and delicious flavor. Texture balances flaky pastry with a soft, melt-in-your-mouth center.
Good to know
The bakery offers seasonal menu options that change regularly.
Expect a variety of baked goods that are highly rated by locals.
The soft opening was on Thursday, so new items may be available.