Bright space with large windows and plenty of seating creates a fresh, clean vibe. Music plays softly, setting a pleasant atmosphere for casual hangouts. Offers creamy gelato with a wide variety of flavors, including sugar-free options.
Vegan options include banana creme brulee and biscoff flavors. The creme brulee flavor stands out as a personal favorite alongside lotus and other unique choices.
An assortment of unique flavors like tiramisu and creme brulee stands out. Some interesting mix-ins appear, though listing their components could help with allergen info and flavor choices.
Good to know
The establishment claims to close at 11pm but locks the doors at 10:45pm.
You can choose to take away a box with 3 flavors for $18 (small) or 4 flavors for $36 (large).
The gelato sizes are larger than they appear, as the staff fills the cups generously.
Bar-style setup blends minimalist art gallery with cozy cocktail bar vibes, creating an elegant and relaxing atmosphere. Music plays a key role, enhancing the adult-rated ice cream experience with alcohol-infused flavors. Seating is available, making it a spot for casual breaks or socializing.
Many flavors exist, with the Kentucky bourbon crème brûlée standing out for its creamy texture and balanced bourbon taste. Options like the old fashioned and chocolate with amaretto also offer delicious variety.
The concept mixes ice cream with alcohol in a cute bar setting, creating an interesting menu and flavor selection. This spot offers a unique twist for a quick drink or dessert break.
Good to know
The hours of operation are from noon to 3 AM every day of the week.
Happy hour is a great time to visit.
You are allowed to take the boozy ice cream to go and consume it on the street.
Cozy French restaurant with vintage decor and chandeliers creates a romantic atmosphere with dim lighting and intimate settings. Large rooftop bar and garden offer an open, beautiful space with views of Manhattan streets. Cocktails are well-crafted, complementing classic French dishes in a charming, elegant environment.
Dessert features a creamy texture and rich flavor in the crème brûlée. It pairs well with other dishes like lamb and tartare, making it a consistent choice for a sweet finish.
Manager Jonathan shows genuine interest and shares interesting facts about wine. The cocktail menu features unique takes like their Boulevardier. Interior design adds to the overall interesting vibe.
Good to know
Reservations are recommended, especially for dinner service on weekends.
The restaurant accepts credit cards and mobile payments, but no personal checks.
Expect a wait time of 30-45 minutes during peak brunch hours.
Interior channels a 1920s speakeasy vibe with sexy lighting and gorgeous decor that contrasts an unassuming exterior. Music ranges from live jazz bands to curated background tunes, creating a classy yet relaxed atmosphere. Comfortable booths and a spacious patio support both intimate dates and group gatherings.
Dessert options include Vanilla Creme Brulee served alongside tiramisu. The creme brulee offers a delicious finish to the meal.
Classy atmosphere pairs with a massive brown liquor selection and a whiskey variety that stands out. Cocktails offer an interesting twist on classic flavors.
Good to know
The Saturday JAZZ brunch is from 12-3 PM.
Happy hour menu features discounted drinks and appetizers.
Reservations for events should be made well in advance.
French restaurant offers an airy, rustic industrial space with high ceilings and a rooftop view of Manhattan. Atmosphere balances sophisticated and inviting with spacious seating and elegant decor. Guests enjoy exceptional cocktails and standout dishes like roast chicken and frites.
Crème brûlée features a crackly, caramelized top and a creamy custard underneath. It stands out as a perfect sweet ending to the meal.
Dishes show complex flavors and use seasonal produce with a focus on local sourcing. Wine and beer selections add to the interesting mix, alongside a diverse clientele.
Good to know
Reservations are recommended as dates fill up quickly.
Happy hour offers a great vibe with small bites and drinks.
Parking is limited near the restaurant.
Small speakeasy with live jazz piano and retro decor reflecting its garment factory roots creates a cozy, intimate atmosphere. Upstairs dining offers a lively vibe with eclectic design and dim lighting. Staff and performers engage actively, enhancing the dynamic entertainment experience.
The pistachio and grapefruit versions stand out with candied grapefruit peel adding a unique twist. The pistachio crème brûlée gets consistent praise for its rich flavor and texture.
Interiors show homage to the garment industry with a casual, interesting vibe. The menu offers unique items not found elsewhere, while drinks come off as sweet and average.
Good to know
Reservations are recommended for the piano bar, especially on busy nights.
Happy hour offers half-price appetizers on weekdays from 4-7pm.
Wine is half price on Mondays.
Spacious Korean restaurant with neon lights and hip-hop music videos projected on the walls creates a lively, cozy vibe. Music features hip-hop and 2000s RnB, often with a DJ, setting a chill, energetic atmosphere. Outdoor seating and tiger motif decor add unique touches to the stylish space.
The black sesame crème brûlée stands out with its nutty flavor and large size. It offers a unique and delicious twist on the classic dessert.
Dishes feature unique blends like the Kinda Korean Margherita pizza with gochijang red sauce and chili oil. The chopped cheese rice cakes stand out as a flavorful fusion item.
Good to know
Make sure you get a reservation, especially on busy weekend nights.
The restaurant has a happy hour with great deals.
Reservations are recommended as it gets busy quickly.
Modern, elegant space blends minimalist design with earthy tones and handmade pottery. Atmosphere balances cozy, lively energy with a warm, family-friendly vibe. Seating offers comfortable spacing, making it suitable for groups or intimate dinners.
Sweet potato crème brûlée stands out with its unique flavor and balanced sweetness. Desserts like this and soy sauce tiramisu offer a wonderful and not too sweet finish.
Tomato granita stands out as an interesting dessert with its sweet and tart plum powder soy complementing the tomato-infused shaved ice. Fried pig ears carry a subtle Japanese twist that adds a unique flavor.
Good to know
Reservations are recommended for larger groups to ensure seating.
Expect to find authentic Taiwanese flavors with a focus on quality ingredients.
Portion sizes are generous, making it ideal for sharing.
Elegant dining space features floral decor with hanging flowers and butterflies, creating a cozy yet stylish atmosphere. Covered outdoor patio with heaters offers a comfortable seating option. The vibe suits celebrations and gatherings, blending Instagram-worthy aesthetics with inviting warmth.
Taro Brûlée offers a rich taro flavor with a smooth, creamy custard base and a crisp brûlée top that is not too sweet.
Fusion menu offers unique flavors like the chicken soup with an interesting twist. Floral decorations create a vibrant atmosphere complemented by outdoor seating and a fun environment.
Good to know
Happy hour runs from 4-6pm on weekdays with limited drink specials.
Reservations are recommended for birthday celebrations and large groups.
Customers typically wait about 15 minutes for a table during peak hours.
French restaurant blends chic cabin decor with heated outdoor seating and live music for a lively yet intimate vibe. The space feels cozy and charming, with creative cocktails served in unique vessels. It attracts a crowd looking for a fun night out with a mix of classic and modern touches.
The crème brûlée stands out with a perfectly caramelized top and smooth texture. It pairs well with other dishes like lamb chops and autumn burrata salad.
Cocktail program stands out with a very unique and interesting menu. The food menu features French cuisine that complements the drinks well.
Good to know
The burlesque show runs from 8-10:30 pm, featuring a live band afterward.
Happy hour offers the best deals on drinks and appetizers.
Reservations are recommended for weekend brunch due to high demand.
Cozy bistro with tight seating and black and white hex tile floor creates an inviting, Parisian vibe. French music plays softly, enhancing the relaxing atmosphere despite a lively noise level. Sidewalk seating and a full bar add to the active, intimate setting.
Crème brûlée comes with a rich custard base and a crispy caramelized top. It pairs well with the other top notch dishes like steak and fries.
Scallops come with a unique sauce with capers that adds an interesting flavor. Raclette Cheese pairs with cherry marmalade on toasted baguette for a sweet and savory mix. The decor also feels interesting.
Good to know
Making a reservation is highly recommended due to the restaurant's popularity.
Restaurant Week 2023 offers a $45 3-course pré fixé plus a $5 Shirley Temple.
They have a fantastic deal of $35 and $48 prix fixe lunch and dinner, respectively.
Exposed pipes line the ceiling, creating a historic chophouse vibe with old-school New York decor. The atmosphere feels classic and timeless, filled with vintage memorabilia and a sense of tradition. Guests enjoy a unique dining experience that blends rich history with hearty steakhouse energy.
A mug holds the crème brûlée with a torched caramelized crust on top. It tastes surprisingly delicious and stands out more than the cheesecake.
A beautiful venue sets the scene with a wine list full of good value and interesting bottles, though the list is not available online.
Good to know
Reservations are required as this is a popular restaurant.
The portions at the steakhouse are quite big, so definitely come hungry.
If you mention an anniversary when reserving, they celebrate with ice cream and candles.
Small interior with cozy seating arranged in a U shape around an open kitchen and bar creates an intimate vibe. Dim lighting and background music keep the atmosphere warm but can get loud when busy. Hidden doors and a wine cellar add a speakeasy feel, offering quiet spots amid the lively main space.
Tahini adds a unique twist to the crème brûlée, cutting sweetness and creating a rich flavor. Variations like the Halva crème brûlée stand out for their distinctive taste.
Many dishes feature unusual small plates with interesting flavors. The menu and wine list offer a fun and varied selection.
Good to know
Dinner service starts at 5:30 PM.
Expect to pay around $90 per person after tax.
Portion sizes are small, so order accordingly.
High-end French restaurant offers an upscale classic environment with white tablecloths and an open kitchen view. Atmosphere feels romantic and elegant, suited for special occasions or intimate dinners. Staff provide professional service with sommelier guidance and world-class wine selections.
Bold twist with green Chartreuse infusion makes the crème brûlée aromatic and perfectly caramelized. It often comes with crisp sugar-dusted breadsticks and can be personalized with messages for celebrations.
Pike mousse with lobster sauce stands out as an interesting appetizer. Desserts feature lemon and basil macaroons, Madelines, and chocolate, while dishes include leeks, mackerel, and tuna in a wine sauce.
Good to know
Reservations are recommended to secure a table, especially on weekends.
Expect to spend around $300 for two people during dinner.
The restaurant offers a special prix fixe lunch on Saturdays.
Large sweeping windows and bright, airy design create a modern, cozy atmosphere with a buzzy yet intimate vibe. Crowds bring lively energy, especially on busy nights, while unique butter service offers a distinctive dining experience. Outdoor seating adds a charming touch to the space.
Corn crème brûlée stands out as a unique dish combining side and dessert in one. It features a sweet, creamy texture with a crisp caramelized top, making it a favorite choice here.
Environments feel both warm and inviting while also interesting. The butter service stands out as a unique touch worth trying.
Good to know
Reservations are definitely recommended for Sunday brunch.
Be prepared to spend a little over $100 per person before tip.
Quality Bistro charges $60 for 4 oz of steak.
Cozy Italian restaurant blends rustic and Asian modern styles with a fun outdoor patio and bar seating. Atmosphere feels romantic and relaxing with enjoyable music and a premium ambiance. Space is intimate with tables close together, attracting groups and couples alike.
Black Tea Creme Brulee stands out with a unique twist on the classic dessert. The regular Crème Brûlée offers a smooth, rich texture that pairs well with other sweets like Matcha Tiramisu and Chocolate Ganache cake.
Food blends Japanese and Italian flavors creating an unusual and interesting fusion. Cocktails also stand out with a unique menu that complements the Asian-influenced Italian dishes.
Good to know
Happy hour offers great deals on drinks and appetizers during the week.
The restaurant has late night hours on Fridays and Saturdays until 2am.
Bottomless brunch is available on weekends with a set price.
Small space with tight seating and Bohemian style creates an intimate atmosphere. Great Indian music plays in the background, adding lively energy. The environment feels warm and cozy despite limited ventilation.
Gulab Jamun Crème Brûlée stands out with its unique fusion of flavors. This dessert combines the classic caramelized sugar crust with the rich taste of Indian gulab jamun.
Fusion dishes mix Indian flavors with other cuisines, like the Gobi Manchurian's crispness and the Gulab Jamun Crème Brûlée dessert. Presentation is cool, and the menu includes Parsi items adding variety.
Good to know
Reservations are required to dine at the restaurant.
Be ready to wait for at least 2 hours even with a booking.
There is a 3% surcharge for credit card payments.
Belle Époque building houses a Parisian bistro style restaurant with a beautiful bar and huge outdoor seating area sheltered from rain. The atmosphere feels classy and cozy, enhanced by jazz music and elegant decor. The pub room offers a comfortable, fun space for casual meals without reservations.
Sesame crème brûlée offers a sweet surprise with a unique twist. The classic version stands out as rich and creamy with a perfectly caramelized top.
Broad French wine selections stand out on the list. The Oeufs Meurette offers a savory twist on eggs, different from typical choices. Desserts also bring unique flavors to the table.
Good to know
Happy hour is available at this bar, which is hard to find in NYC these days.
The happy hour at Bench offers great prices.
You should make reservations at La Grande Boucherie because they are super packed.
Dim lighting and a large open space create a loud, lively atmosphere that feels both intimate and exciting. The venue combines posh, well-designed interiors with a secret speakeasy lounge downstairs for after-dinner gatherings.
The creme brulee stands out as exceptional and is a recommended dessert. It can be served with a lit candle for celebrations.
Dishes show an interesting take on Chinese cuisine with flavors that stand out. The Dan Dan Noodles offer a different and delicious experience worth ordering again.
Good to know
Reservations are highly recommended, especially for parties of 8 or more.
You need to book this spot two weeks in advance to secure a table.
For parties of 8 or more, the $88 per person tasting menu is required.
Restaurant offers a modern, stylish decor with colonial style tiles creating a cozy, inviting atmosphere. A diverse wine selection and the largest Amaro bar provide a unique drinking experience, complemented by knowledgeable staff. Private back room suits small gatherings, while live jazz adds to the vibe during brunch.
Vanilla flavor stands out in the creme brulee here. It offers a smooth texture with a crisp caramelized top that recalls classic Parisian desserts.
The drink menu features a diverse wine selection and an interesting mix of original and classic cocktails. Both wine and drinks offer unique choices that stand out.
Good to know
Reservations are required for dinner on weekends due to high demand.
The venue hosts a free comedy show during late night visits.
Live jazz performances occur during brunch on weekends.
Seating feels extremely cramped with tables placed shoulder to shoulder in a lively, noisy atmosphere. The space fills quickly, creating a crowded environment that suits casual dining rather than intimate occasions. Wine selections often complement the menu well, adding to the energetic vibe.
Decadent texture and beautiful presentation define the crème brûlée here. It stands out as a delicious, exquisite finale to the meal.
Fries offer a texturally interesting experience with good flavor but lack crunch. The sauce adds an interesting touch, and the dessert includes a tower-shaped option.
Good to know
The restaurant does not take reservations, leading to long wait times.
Expect a wait of up to 2 hours during peak times.
Arrive before opening at 5:30 PM for the shortest wait.
Italian restaurant offers a warm, inviting atmosphere with a loud, lively energy where people speak loudly to be heard. Space feels tight and cozy, enhancing a family-oriented, homey vibe. Outdoor seating and table-side dish preparation add to the experience.
Espresso adds a light, festive flavor to the crème brûlée. The dessert balances richness with a subtle coffee note, making it a distinctive finish to the meal.
Interesting dishes include an unusual pairing of octopus with mascarpone cheese and a mix of fennel, citrus, and sea bass. The menu features grilled calamari that stands out among appetizers and entrees.
Good to know
Reservations are highly recommended due to the restaurant's small size and popularity.
Lunch specials are available for $19.90, offering good value.
Gluten-free pasta options are available, catering to dietary restrictions.
Gorgeous cake shop with artistic decor and elegant atmosphere creates a relaxing vibe. Crowded space features small travertine tables and a lively, sometimes loud environment. Plenty of seating indoors and outdoors supports enjoying high-end pastries and drinks.
Crunchy top and surprising filling define the crème brûlée tart here. The tart is consistently described as delicious and outstanding.
Pastries feature interesting flavors and unique combinations. Desserts look very cute and include options like a crème brule danish.
Good to know
Arrive before noon to enjoy the full range of flavors; popular items sell out quickly.
Finding seats during brunch hours can be very difficult due to crowds.
Desserts sell out quickly, so come early to avoid disappointment.
Steakhouse features an enormous dry aging room and an open kitchen where chefs prepare meals in view. Atmosphere blends old-school jazz with classy, buzzing energy, creating a lively yet refined dining experience. Seating is crowded, with tables close together, enhancing a bustling vibe.
Silky and dense texture defines the crème brûlée here, with a fragrant aroma and a creamy, smooth base. The caramelized sugar top offers the right snap without greasiness.
A huge case of meat stands out as a unique feature. The interesting lunch menu offers budget-friendly options. Decor and pictures add to the distinctive atmosphere.
Good to know
Reservations are recommended, especially for lunch courses on weekends.
Lunch course is available until 4pm on weekends.
Expect around $130 per person for a meal with drinks, tips not included.
Outdoor seating includes heated igloos and private booths with views of the East River and Brooklyn Bridge. Indoor space is spacious and suits large groups, while the atmosphere stays pleasant and relaxed. The venue welcomes pets and offers a sunny terrace for dining.
Crème brûlée comes with a whipped cream topping and offers a sweet, creamy texture. It pairs well with other dishes like pizzas and bao buns.
Space offers interesting cocktail options with some that are both unique and delicious. Pizza selections feature interesting flavors that stand out from the usual.
Good to know
Reservations are recommended for special events like Father's Day and Mother's Day brunch.
Happy hour is popular, especially during summer, making it a great time to visit.
The last seating time is 10:15 PM, so plan your visit accordingly.
Brazilian restaurant offers a spacious, elegant setting with a central buffet featuring a large salad and fruit bar. Servers bring various cuts of meat directly to tables, creating an interactive dining experience. The atmosphere is lively and noisy, attracting a mix of guests including families and tourists.
Cheesecake brûlée stands out with a rich, creamy texture and a perfectly caramelized top. The classic crème brûlée is impeccable and phenomenal, offering a smooth custard beneath a crisp sugar crust.
A self-serve bar offers a variety of fresh fruits, vegetables, and soups. Ingredients combine in interesting ways that make the experience stand out.
Good to know
Happy hour is offered all day, every day.
Make a reservation on Thanksgiving Day to secure a table.
Expect long wait times, especially during dinner hours.
Small space blends nostalgic decor with avant-garde style, featuring cartoons, vintage photos, and cultural elements. Warm, inviting vibe shifts from pleasant to lively and noisy during peak hours. Unique Korean herb cocktails and fresh seafood dishes complement the elevated casual atmosphere.
Sweet corn crème brûlée stands out as an inventive dessert. It pairs perfectly with white chocolate for a memorable finish.
Menu offers authentic Busan cuisine with subtle seafood plates and some interesting twists. Seafood Butter-Gui blends butter with seafood and pita, creating a Mediterranean feel.
Good to know
Reservations are essential due to the tiny size of the restaurant.
Customers are limited to a stay of only 1 hour and 10 minutes after being seated.
Walking in without a reservation is not recommended; only missed reservations are accommodated.
Restaurant offers unique Victorian decor with seasonal themes like Halloween and Christmas that create a distinctive atmosphere. Music ranges from 60s and 70s hits to louder 2000s pop, affecting the vibe. Crowds fill the space, making it lively and busy.
Creamy texture meets a crunchy shell with a ripe blackberry on top. The sweetness stays balanced, making the crème brûlée stand out.
Interesting decor sets the tone with a fancy Irish pub vibe and a twist. The place buzzes with people enjoying interesting cocktails and mocktails alongside great food.
Good to know
Reservations are recommended, especially during holidays and special events.
Happy hour offers well-priced drinks and appetizers from 4-7pm on weekdays.
The kitchen opens at 2pm, but afternoon tea is available from opening until 5pm.
Space features a cathedral ceiling art installation and live jazz performances that create a unique, classy atmosphere. Decor includes vintage objects and a lounge with free skee-ball arcade machine, adding a playful touch. Energy stays lively with a live DJ enhancing the vibe.
Large size matches the rich taste of the crème brûlée. Two different versions offer huge enjoyment and stand out as the best part of the meal.
Salmon comes with a deliciously complementary cut of cabbage. Drinks offer interesting flavors and the Lemmy Caution cocktail stands out. Lobster rolls serve as a super interesting afternoon snack. Decoration also catches the eye.
Good to know
Happy hour runs from 5-7 PM on weekdays with great drink specials.
Reservations are required for private events and large parties.
The bar area fills up quickly, so arrive early for happy hour.
Elegant space features white tablecloths and long taper candles, creating a serene ambiance with both indoor and outdoor seating. A private banquet room suits large events, while a small shop offers unique tableware. Cocktails are crafted with attention to detail, served in gorgeous crystal glasses.
Crème brûlée stands out as a highly recommended dessert here. It features a rich, creamy texture with a perfectly caramelized top that earns praise for its excellent flavor.
Half of the indoors features a guild of crafts from artists, creating an interesting environment. Drinks come in super interesting glasses that add to the unique vibe.
Good to know
Reservations are recommended for Friday night.
The Apero menu is available from 3-5 PM Monday to Friday, and dinner starts at 5 PM.
The kitchen closes at 22:00.