This cozy venue offers a warm, eclectic ambiance with a calm and welcoming atmosphere ideal for gluten-free diners. Despite its small, simple interior with limited seating, the spot is known for its careful preparation and friendly, knowledgeable staff who cater thoughtfully to gluten-free needs.
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Tiago -
Horrible experience! We waited over an hour for food after being told it would take 10–15 minutes, with no apology at all.
My partner has celiac disease and we were shocked to see they used the same equipment for all orders, just wiping it down with a cloth. We also noticed that they also mixed up a gluten-free order. This place is not safe for celiacs, despite what they say! Avoid if you need true gluten-free.
This small, cozy spot offers a warm and inviting atmosphere with a chill vibe perfect for gluten-free diners. The staff is knowledgeable about cross-contamination, ensuring a safe and confident gluten-free experience with crispy, freshly fried gluten-free chips and a variety of sauces.
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Madalyn Pehoski
Great food. Gluten free fries. I have a tree nut allergy and was very comfortable eating here. No nuts in the kitchen except for peanuts!
This cozy spot offers a relaxing atmosphere with pleasant surroundings and soothing music, creating a welcoming environment for gluten-free diners. The staff is exceptionally knowledgeable about gluten-free needs, ensuring a safe and enjoyable experience with clearly marked menu options.
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Fabienne Tougas
As someone with Celiac Disease, eating in restaurants while travelling can be tricky. Reykjavik Kitchen was exceptional in every definition of the word. Not only was the service great, the meal (beef tenderloin) was mouth watering. The menu is clearly indicated GF where applicable and they had many options. I plan on coming back here several times as they have a few other traditional items I would like to try, such as lamb and meat soup. And they had GF bread with the delicious butter.
This restaurant offers a cozy, inviting atmosphere with authentic Nepalese decor like prayer flags and paper lampshades. The staff is highly knowledgeable and accommodating to gluten-free needs, ensuring a safe and enjoyable dining experience for those with gluten intolerance.
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Shara Terjung
Himalayan Spice is cozy and inviting with some of the best food and best service I've had in town. As a local, it's expensive to eat out so we when we do, we pick places where we know the food is fresh and delicious and where we will be well taken care of. That's why my group of friends all chose Himalayan Spice to have a dinner to kick off the holiday season.
The momo (house made dumplings) are always popular as a starter or a main course. This time I had chicken tika curry and it was as warm and rich as I had hoped it would be -- perfect for a wintry night!
We have a friend who is extremely sensitive to gluten and one nice thing is that she never has to worry when eating here -- you can let your server know about any food allergies or intolerances and they will take good care of you.
Highly recommend -- note there is an upstairs with good space to make big tables so larger groups are no problem. Be sure to book in advance!
This hard rock-themed venue offers a fantastic atmosphere with lively music and memorabilia, creating an inclusive setting. The staff are attentive, ensuring careful gluten-free options and allergen awareness for a safe, enjoyable dining experience.
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B H
Fabulous evening celebrating my birthday. Excellent service, food and cocktails. Lovely complimentary dessert and gift. Really good if you are gluten free. Highly recommended.
This lively spot offers a warm, Mediterranean-inspired atmosphere with authentic Spanish decor and a creative Icelandic twist. The friendly, knowledgeable staff excel at catering to gluten-free needs, ensuring a safe and enjoyable dining experience with clear labeling and cross-contamination protocols.
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R S
We had a wonderful dinner here! They were incredibly accommodating to my gluten allergy concerns and my husband's nut allergy. with the manager coming to our table to discuss. Dinner was also very reasonable by Reykjavik standards. We split three small plates, had two glasses of the house wine, and were completely satisfied. We had the lobster tails baked in butter and garlic, the article char, and the beef tenderloin with mushrooms. All were great, but the lobster was outstanding. I would definitely recommend!!
Reserve a spot ahead of time at this bustling hotspot and prepare to be wow-ed by a delightful experience with a fine dining twist.
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Anna Champ
Lovely food, very fresh and tasty. I advised I was gluten free and they talked through the menu which was also labelled. Provided some great gluten free bread when they brought over the bread basket for everyone else which I really appreciated. One of our party tried it and said they preferred it to the regular bread (which was also apparently really good). I would definitely return here when I next visit Reykjavik.
Celiac friendly
