This spot offers a welcoming atmosphere with front and rear patios and a curated playlist enhancing the relaxed vibe. The friendly, attentive staff ensure a fantastic experience, making it a safe and enjoyable destination for gluten-free diners seeking quality and care.
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Cheryl Balistieri
They have gluten free buns for hot dogs and burgers. Their fries are gluten free cooked in a dedicated fryer. The staff understands gluten free options and they are so friendly. It was a great expierence i will definitely go back best hot dog ive ever eaten and i got the fries which are hand cut delicious.
With a dedicated gluten-free fryer and clearly labeled menu options, this spot offers a safe and welcoming environment for those with gluten sensitivities. The vibrant bar atmosphere and attentive service enhance the experience for gluten-free diners seeking flavorful, worry-free choices.
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Mark Knight
Great neighborhood place for people who have to eat gluten free. Really enjoyed our dinner.
This old-school Italian-American spot features walls adorned with signed celebrity photos and a large glass-walled open kitchen, creating a rich, authentic atmosphere. The spacious dining area and family-friendly charm make it ideal for gluten-free diners seeking a welcoming setting.
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Helen Kish
So good. Legendary even. The waitresses were so kind to accommodate my gluten allergy and even gave me a gluten free roll! There were so many gluten free options as well, which were clearly marked on the menu. They give you amazing bibs with the name embroidered on it. Some people don’t wear them to avoid looking silly, but I think this makes you look even sillier. They also have lots of amazing desserts that you can preview on a dedicated platter, many gluten free! Going to this place really makes you feel like a part of something.
This family-friendly spot offers a relaxed atmosphere with spacious booth seating and a comfortable bar area. The diverse music playlist blends classics and obscure tunes, creating a welcoming environment that complements their dedicated gluten-free options and attentive service.
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Kaylee McDermott
It was OK. I have to eat gluten free and although I am appreciative of the gluten free options, the pizza dough was very doughy and almost undercooked and thick. The gluten free fingers were ok, but had to use lots of dipping as u could taste the dough they use. Nice place and I'm not sure about the non gluten free options.
This spot offers a nostalgic atmosphere with bartenders in shirt and tie crafting cocktails beside an on-table fire pit, creating a distinctive ambiance. Known as a trusted gluten-free haven, it thoughtfully caters to those with celiac disease, ensuring a comfortable and safe dining experience.
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JoAnna
One of my favorite restaurants in Buffalo. They can pretty much make anything gluten-free. Although everything is great, the lobster mac & cheese is not always consistent. Lately the cheese & cream has been Overkill. It used to have a perfect ratio of pasta, cheese and lobster.. The last time I dined there I got two tiny pieces of lobster.. they should have a certain amount that they put into each dish automatically I guess. The french fries are perfectly crispy and delicious along with the mussels, stuffed mushrooms and just about everything else I tried. More importantly, the atmosphere is a long time favorite and so nostalgic as I grew up in the city and have known this place my whole life. The tall bartender with the buzz cut and black glasses makes some of the best cocktails in WNY and not to mention is one of the nicest bartenders, always friendly and accommodating. I always make it a point to sit on that side of the bar lol
Celiac friendly
