This dedicated gluten-free establishment offers a warm, inviting ambiance with muted colors and modern decor, creating a sophisticated yet welcoming fine dining experience. Guests can savor dishes like crab cakes without filler and perfectly cooked NY strip steak, all crafted in an open kitchen that showcases the care taken to ensure every meal is 100% gluten-free. The elegant atmosphere combined with top-notch service makes it an ideal spot for those seeking a safe and delicious gluten-free dining experience.
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Amethyst Smith
They were stellar from the moment we walked in. They had my mind at ease immediately assuring me they don’t even bring gluten into the building. The food was amazing it felt like a 5 star dining experience. The whole menu being gluten free and without worries of cross contamination it was a fantastic experience with food and service. I will be returning for all of my events worth celebrating. Not to mention a full side menu of mocktails 😊
With a chef who is gluten-free and highly attentive to gluten allergies, this upscale spot offers a warm, inviting atmosphere that welcomes all diners. The menu features thoughtfully crafted dishes, including off-menu vegan gluten-free creations, ensuring a safe and delicious experience for those with gluten restrictions. The energetic buzz and great bar complement the inclusive setting, making it a top choice for gluten-free dining.
This spot offers a cozy and friendly atmosphere that caters thoughtfully to gluten-free diners, featuring a dedicated gluten-free menu and staff aware of celiac needs. The laid-back setting during lunch provides a comfortable space to enjoy dishes like the Salmon Salad, while the generous portions and accommodating service enhance the overall gluten-free dining experience.
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Penny Harris
I've been to No Frill a few times, but not in a couple of years. I asked for a GF menu and chose the Salmon Salad (choice of blackened or smoked). THANK GOODNESS for our server! He informed me that most of their proteins are marinated in a mixture that contains soy sauce -- traditional sauce is made with wheat! Why is that not notated on the GF menu? Our server was celiac aware, thankfully! I had to choose the smoked salmon. The salad was good, but our server was the best, and I really wish I had gotten his name! Of you are celiac or GF, be aware their GF menu may not be totally GF. Be sure to ask!
Exceptional gluten-free bread elevates the dining experience here, with sandwiches like the Johnny Appleseed and Super Reuben crafted to delight those with gluten sensitivities. The careful preparation to avoid cross-contamination ensures safety without sacrificing flavor. Set in a cozy bistro with family-style bench seating and charming country chic decor, this spot offers a warm, inviting atmosphere perfect for gluten-free diners seeking both comfort and taste.
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Amelie Shifflett
This place was absolutely amazing! The gluten free bread was so good! The fries were amazing and served in a huge portion which was great for sharing! Would highly recommend eating here if you are near Norfolk area.
Excellent gluten-free options shine in this unique dining space set within a beautifully restored historic church. The gluten-free menu offers thoughtfully prepared dishes like the scallops and a highly praised gluten-free cake, ensuring a safe and delicious experience for celiac diners. The knowledgeable staff and attentive service enhance the welcoming atmosphere, making it a standout choice for those seeking both ambiance and careful gluten-free accommodations.
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Kenny Rodgers
Went there on my honeymoon and just recently made it back after 15 years. Same great food and service. They are great with gluten free options and this time we brought the kids and they enjoyed it as well!
Dairy Free OptionsDinnerKid FriendlyOpen Late NightTake AwayBread ItemsAmericanLunchBrunchDeliveryPet FriendlyOutdoor SeatingRestaurant
This spacious venue stands out for its thoughtfully labeled gluten-free menu, making it an excellent choice for diners with dietary restrictions. The gluten-free options are extensive and delicious, reflecting a genuine commitment to accommodating celiac needs. The friendly, helpful staff enhance the experience, guiding guests through the menu with care. Combined with a cool atmosphere and enjoyable music, it offers a welcoming environment where gluten-free diners can feel confident and satisfied.
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Martine Dunton
My family came to celebrate a birthday. My son has a food allergy. The server Carson told me that they couldn't do anything to accommodate my son, and this is a seafood restaurant. I said to Carson we go to many seafood restaurants like captain George and they accommodate us.So I asked for the manager. The manager which informed me that the owners daughter has celiac and they use the over for her so I was like please do that for my son.
For gluten-free diners, this spot offers a creative approach to accommodating dietary needs, such as serving a steak burrito without the tortilla, presented in a bowl with crispy hash browns beneath. The blended old and new decor creates a relaxed atmosphere that complements the hearty, flavorful breakfast options, making it a welcoming choice despite limited bread substitutions.
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Laura Rector
Solo diner. Monday morning, and I was seated immediately. I like the look of blended old and new decor. I'm a gluten-free diner, so I ordered the steak burrito without a tortilla. It came out in a bowl, and even though the hash browns were on the bottom, they were still crispy! There was a good amount of steak on it, too! I brought my own coffee from my hotel, and they never said anything about it (win-win). There is a surcharge for using a credit card. Rashida is a delight! 😊
100% Dedicated Gluten-Free
