This cozy spot blends Argentine warmth with minimalist Japanese elegance, offering a peaceful atmosphere and beautifully decorated space. The attentive service ensures a safe, welcoming experience for gluten-free diners, making it a must-visit for gluten-intolerant guests.
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Daniel Rossainz
Eating at Sushi Flower Málaga is like listening to a Zen version of La Mona Jiménez: an impossible balance between the visceral and the delicate. This restaurant, born in Córdoba, Argentina, has achieved what seemed improbable: fusing the emotional intensity of the Argentine countryside with the minimalist elegance of Japanese cuisine.
Each roll is a well-written score: the rice cooked to perfection, the fish as fresh as a morning in the Sea of Japan, and that Creole touch that isn't shouted, but is felt. The menu is varied, gluten-free, modern, and respectful of flavors, and that's appreciated.
The service is on another level. Friendly without being invasive, attentive without pressure. As Anthony Bourdain said: "Good food and good eating are about risk." And coming here, even if it's a leap between worlds, is all rewards.
An experience that leaves you happy, satisfied, and eager to return. And that, these days, is worth gold (or at least a good teriyaki sauce).
This cozy spot offers a pleasant atmosphere with good music and a shaded terrace, creating a welcoming vibe ideal for those seeking gluten-free and vegan-friendly dining. The attentive staff and intimate setting enhance the experience for health-conscious guests.
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Stela Rojas Villalba
I'm celiac and my partner wanted to take me somewhere safe that we hadn't been to before and we loved it, we'll be back 🤤😁☺️
This spot offers a calm, cozy atmosphere with a beautiful, well-decorated interior that invites relaxed conversation. The service is phenomenal and attentive, ensuring a welcoming experience for those seeking gluten-free dining options with careful cross-contamination measures.
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Ligia Fasce
The rolls are delicious, the service is excellent, and they are super attentive to allergies.
Marina was super attentive, giving us recommendations and taking care of everything.
I recommend it for those with celiac disease.
This restaurant offers a pleasant indoor atmosphere with a terrace, featuring a quiet clientele that enhances the dining experience. The staff is attentive and knowledgeable, ensuring a safe and accommodating environment for gluten-free diners with careful allergen management.
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Guillermo Prolongo
The food is great, the service is terrible. We ordered 3 dishes, and about 20 minutes passed between each one. We ordered gluten-free bread and had to cancel it because we ate it on a plate while waiting so long. The wasabi for the sushi arrived about another 10 minutes late and finally they brought us the bill for another table. A shame, the food and product quality is very good.
This elegant spot offers a cozy atmosphere with dim lighting and sophisticated ambiance enhanced by a live DJ. The attentive staff ensures a comfortable experience, especially for guests with gluten-free needs, making it a welcoming choice for those seeking gluten-free dining.
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Carmen Haro
100% recommended. My partner and I were eating last Saturday. First of all, we highlight the wonderful treatment of the staff, very attentive at all times, especially our waiter Kiki Suárez who recommended the Dulce de la Axarquía dish, which was the best choice. His close treatment made us feel very comfortable.
In my case I cannot take gluten and he was very attentive at all times.
A very cozy place, with good views and excellent treatment.
We will repeat without a doubt.
Celiac friendly
