This spot offers a welcoming atmosphere with friendly service, making it a standout choice for gluten-free diners. Known for its best gluten-free bun and great gluten-free options, it caters thoughtfully to those seeking safe, flavorful meals in a comfortable setting.
This Japanese eatery offers a friendly, knowledgeable staff who accommodate gluten-free needs with care. The fresh, high-quality ingredients shine in their vegan and gluten-free sushi options, making it a trusted spot for those seeking gluten-free Japanese cuisine.
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Jackson Riseley
Went in and ordered the salmon and avocado maki. It came with 5 large pieces of sushi, but what was immediately noticeable was the fresh ingredients used. Sometimes avocados can be very 'vanilla' but this avocado had great flavour. The salmon was of good quality - I could even tell that they used toro (the belly of the fish) which added a great dimension of fattiness to the sushi.
The staff were very friendly and seemed to know their stuff too (I overheard the nice gentleman identifying the gluten free options to another customer).
I'm eager to go back and try their hot food!