I came for the gluten free cakes. They had 4 different cakes. I tried two: the portions are medium to small, could be a little bigger, but they are delicious. My lover tried the one with gluten and he loved them, one of the best he ate. Next time in Barcelona this is our bakery stop.
I sincerely recommend. There are two tables inside where you can sit with your laptop (but I don't remember if they have a socket nearby) because we sat at the tables outside. The coffees and hot chocolate are also very delicious!! Good job!
I had high hopes for this place based on its rating but I could not finish my meal. Instead of gluten free bread, they offer sweet potato. Ok, I can live with that. But it's too soft, and seasoned with cinnamon! This combined with salmon, mushrooms, and a questionable egg concoction made for a mushy, underseasoned, disgusting meal. I almost asked for salt but decided I'd rather just abandon it altogether.
I'm truly sorry, because the service was very pleasant, but the product I received wasn't up to par.
Specifically, the baby cake.
Okay, it's gluten-free, egg-free, POS-free, lactose-free, salt-free, and sugar-free. I know where I'm going, but it could have been done much better.
The cake was made in two layers: the top layer, in contact with the chocolate, was easily swallowable thanks to it.
The bottom layer, which had a layer of apple compote between the two cakes, separated effortlessly because the filling that was supposed to be in the middle was barely existent and absolutely unpalatable. When you opened it, you could see that they had skimped on the apple compote; it was barely drizzled, and a more appropriate amount of it would have made it more flavorful and moist.
Yes, you can make tasty gluten-free vegan products, but you have to be generous with the ingredients, especially those that add extra flavor. I understand that this isn't their specialty, that it's just an option they offer, and that's why they don't put as much effort into it as I read in other reviews.
Despite the establishment's good service, everyone who tried the cake at the party left it on their plates even though they were warned and tried to make an effort, including myself, to set an example. Next time I'll try this type of product somewhere else so I don't have to add the missing compote myself.
Had a lovely breakfast here. Courgette omelette with Catalan toast with tomato paste. A lovely croissant and iced matcha. The food was gluten free, fresh, healthy and tasty, friendly service.
Highly recommended. Thank you
A place where you can find food at any time, breakfast that has sandwiches with various types of bread, even gluten-free, delicious pastas and coffees.
They have a lunch menu with abundant quantity and several dishes,
the price is not bad,
We recommend it both on the weekend or every day, it is good to eat.
100% Dedicated Gluten-Free
