Top 6 Gluten-Free Bakeries to Delight in Cantabria
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Based on 525 recommendations
Last updated: July 11, 2025
Pastelería Panadería Amelia-HnasPuente
C. Federico Vial, 12, Santander, Spain
Celiac friendly
BakeryDelivery
People are saying
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bea de paz
It's definitely my favorite place. The staff is very attentive. Besides being gluten-free, we also look for nut-free products since one of our daughters is allergic, and they've always explained which ones are fine and which aren't, packaging things separately.
The bakery is gluten-free, so there's no risk of cross-contamination.
For the most delicious treats, the puff pastry and egg yolk palmiers and the "pink panthers" are so delicious!
You don't need to order online; they have a physical store. They're located in the same building as the bakery. Wonderful.
Some relatives brought me sobaos and palmeritas since I am celiac and the truth is that the flavor is very good but the sobaos are very very dry and the palmeritas are very hard. I understand that making things gluten-free is more difficult but I say this in case it can be improved since the sobao is dry and crumbly, a disappointment 😞
Right in the heart of Laredo, in the old town. Attentive and friendly, although a bit slow. Gluten-free options are excellent. You can nibble on different dishes. Recommended: Cantabrian cheese tasting, escalivada (a typical roasted vegetable stew), crispy chicken tenderloin, squid, and scallops. And the bottle of natural cider.
A little corner to have a coffee, but they also have juices (delicious smoothies) and they make pizzas (I haven't tried them yet but I've been told by acquaintances who have that they are delicious). They also usually have pastries for celiacs.
Wonderful customer service and a high quality product at a very good price.
They have taken the trouble to explain to us the different types of products they have and what each one was made of.
They also have delicious gluten-free things.
As I said before, wonderful.
A highly recommended restaurant.
The food was delicious and plentiful.
The service was very attentive and friendly.
There were two people with celiac disease and a vegetarian among the diners, and they created a special menu for each of them.
We will definitely return.