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The 1111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111150 Best Gluten-Free Bakeries in Maine

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By Gluten Free Eats' gluten-free community

Updated Jul 2025

01
Roots Cafe

Roots Cafe

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100% Dedicated Gluten-Free

20 School St Unit C, Westbrook, ME 04092, USA

GF OptionsBakeryDedicated GF Menu100% Gluten FreeLunchCeliac FriendlyAllergen FriendlyBreakfastBrunchCoffeeDairy Free OptionsPet FriendlyKid FriendlyOutdoor SeatingTake AwayVegan OptionsVegetarian Options100% GFSeparate OvenKnowledgeable StaffDedicated GF Kitchen SpaceDessertsBread ItemsSandwichesWaffles / CrepesDelivery
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Jessi Parker

Gluten-free HEAVEN. Make sure you stop here. You will be so happy you did.

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02
The Holy Donut

The Holy Donut

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Celiac friendly

177 Commercial St, Portland, ME 04101, USA

DonutsBreakfastGF OptionsBrunchDairy Free OptionsKid FriendlyTake AwayVegan OptionsVegetarian OptionsBakeryCafeDeliveryRestaurantCeliac Friendly
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Kimberly Padgett

The. Best. donuts! If you’re also gluten free- Those were the best I’ve ever had!

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03
The Holy Donut

The Holy Donut

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Celiac friendly

194 Park Ave, Portland, ME 04102, USA

GF OptionsDonutsBreakfastAllergen FriendlyBrunchDairy Free OptionsKid FriendlyTake AwayVegan OptionsVegetarian OptionsDedicated GF Kitchen SpaceBakeryCafeDeliveryRestaurantCeliac Friendly
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Matt Hull

My review is about their gluten free options. Cannot comment on their gluten filled options. To sum it up, I am a late in life celiac sufferer. Went over 35 years enjoying gluten and all the wonders of eating it. Then suddenly, my body decides to flip the switch, and I cannot process gluten. I am asymptomatic, in that my body kind of shuts down if I ingest even the tiniest microscopic amount of gluten. That being said, I usually don’t even bother with fancy doughnut places like this because they usually don’t offer gluten free options. But I was on a day trip to Portland with the family, and my wife is always on the lookout for gluten free things for me, and this place is highly regarded. Plus, when we got to Portland, there was a huge long line around the corner. Kind of peaked my interest, especially considering I am also allergic to seafood, so I cannot even enjoy the other thing people enjoy in Portland, lobster. So family enjoys their lobster lunch, and before we leave the area to move on to our next point of interest, I get in line to grab a few doughnuts. I mask up, given that it is a doughnut shop, and given I can be have a reaction from just even a speck of flour in the air, better to be safe than sorry. Line has shortened by this point, so the wait is not too bad, only a few minutes. I get up, order my doughnuts. A chocolate sea salt, a cinnamon sugar, a lemon, and a cherry. All gluten free. We get into our car and drive away. Big caveat here I need to mention, given my allergy, we never have anything wheat based in the car to eat, due to my allergy. All snacking in the car is gluten free, to make sure I do not have any reactions while I am driving. When my family eats anything with gluten, they wash and sanitize their hands thoroughly afterwards, and if they get any on their clothing, they change. Yes, my reactions are that severe. So I eat the first doughnut, no problem. We get to our next destination. Take photos so the tourist thing, blah blah. Get in the car, drive to next destination. I eat the second doughnut. Drive to next destination. Take photos, do the tourist thing, blah blah. You get the idea. Around 4pm I eat the 3rd doughnut, the lemon gluten free. I am driving, on the highway, suddenly, I start to get that contaminated feeling. My stomach starts churning, I start getting horrible heartburn, can’t stop having gas being expelled from both ends, and my body starts to ache all over. I have to pull over to the side of the road, since there is no exit close or amenity area close by, and I have to expel everything from my stomach as fast as possible, in the hopes that I can avoid a full on gluten contamination sickness. Thankfully I did avoid most of it, I am just suffering from body aches and mild brain fog right now. Needless to say, contaminated gluten free food is why I am giving 1 star for the food. I would give negative stars if possible, because making customers sick is, well, never a good thing. However, service was great, employees were friendly, and everything else was fine.

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04
Wildflours Gluten-Free Bakery

Wildflours Gluten-Free Bakery

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100% Dedicated Gluten-Free

54 Cumberland St, Brunswick, ME 04011, USA

GF OptionsDedicated GF MenuVegan Friendly100% Gluten FreeCeliac FriendlyVegan OptionsAllergen FriendlyBakeryBreakfastBrunchCoffeeDairy Free OptionsKid FriendlyLunchTake AwayVegetarian Options100% GF RestaurantDedicated GF Kitchen SpaceSeparate OvenKnowledgeable StaffBread ItemsDesserts100% GFDelivery
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Chris Moulton

Service here was amazing! This gluten free bakery has got to be one of the BEST things I have ever had before! The service here is very good and I must say they are really nice employees. I hope to come back to this place over the weekends and even tho it's expensive all it matters is that it's the best in town! Also, thank you for everything you guys do for the brunswick area teen center! I go to the teen center alot and I have some of the granola deserts and I LOVE them alot. I liked the two boston cream donuts and the smores bar I had this morning. Again thank you guys for everything and I can see this business being the best ones in town!

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05
Bam Bam Bakery

Bam Bam Bakery

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100% Dedicated Gluten-Free

125 Bucknam Rd, Falmouth, ME 04105, USA

BreakfastBakeryCafeTake Away100% GFCeliac Friendly
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They are incredible bakers. They have never let us down; they're magical in creating delicious gluten free foods.

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