Top 7 Gluten-Free Bakeries to Delight in Black Mountain

Jo S.

When we are in town, this is our required stop for breakfast! I’m partial to the Smoky Mountain Brook - smoked trout spread is yummy on a requested gluten free biscuit. I can’t attest to celiac safety as I’m only gluten sensitive, but it works for me. I like to eat the biscuit open face and save half the biscuit to slather on one or more of their fruit jams. Anything Appalachai is awesome! The Chocolate Chai recipe is truly inspired! There’s outdoor seating, a kid’s korner with toys & books. It can get busy but worth the wait in line.

Joshua V. Barr

I have visited this place a couple of times both by myself and with my non-vegan nieces and nephews and I love it here. A very friendly team who are kind and considerate. My nieces and nephews love the place even though they are super picky and not vegan. My favorite options are the apple fritter, the maple donut, and the donut holes which are gluten free. Just an all around great place, please give them a try!

Monica Arriaga

Gluten free delights! GF Fried chicken and some of the best gf bread I have had. The fryers are dedicated gluten free. An absolute gem.

brian martin

My wife and I went specifically on Saturday for the Gluten Free cup cakes as they list on their website they have them in Tuesday and Saturday’s. When we got there we where very disappointed to learn they did not bother to make any this Saturday. I understand it was the day after a holiday, but if that’s the case put something on your website as people come from a long way for the gluten free cupcakes.

Jonathan Gilbert

Good gluten free cookies, not cheap. Sticky buns, not sticky

Albert Mc

Edith Carr