Anna Müller

Google review

I don't understand why the dishes at the buffet are explained so well but at the end they prepare me a cappuccino with oat milk (just because I didn't specifically ask for cow's milk). As a celiac disease sufferer, I rely on a gluten-free diet and am quite disappointed with how carelessly certain employees at Tibits deal with the topic of "food intolerances". Unfortunately, I have definitely lost my trust in Tibits thanks to my severe stomach cramps. Too bad! Trends are probably given greater weight than serious illnesses.

Danette Swenson

Google review

Max was a wonderful server. He was attentive, provided clarity, and very kind! Good was wonderful! Best gluten free bun I have ever had!

Nature One

Google review

Food was very good, large selection of burgers, even a gluten-free bun was possible (one of us with celiac disease was very happy) and despite the restaurant being full, the service was always quick.

Sunny Rux

Google review

Great location, walkable distances to most of the attractions Basel offers. We stayed in a junior suite which was fairly big. One downsize was that our room was facing the street and at night it was quite loud because of the traffic. We appreciated the varied breakfast, including the gluten free corner. Hospitality and friendliness of the staff was also appreciated. The hotel has also an underground paid parking. The hotel gave us Basel cards which included the free use of public transportation and doscounts at museums and other activities. Overall we had a nice stay and we would be happy to come back here in the future!

Kathrin Klm

Google review

A wonderful place for a relaxed brunch—and an absolute godsend for anyone following a gluten-free diet! The selection of gluten-free dishes is huge and truly delicious. The gluten-free bread, in particular, was super fluffy and flavorful. The rest of the food was also fresh, creative, and prepared with lots of love. The cozy, vintage-style ambiance is simply charming. I'll definitely be back!