Great restaurant. Gluten free buns. Great fries. And the Cali Ketchup “home made ranch” to die for. Our waiter Daniel and food servers were great. We are traveling, so sad we can’t be back soon.
The service was amazing, we had a very thoughtful server (I believe her name is Monica, petite blond gal) who, after knowing I needed to avoid any gluten made thoughtful suggestions and took action on items she knew had an undisclosed/unknown addition of wheat flour to substitute with more accommodating items! The food (steak tacos) was delicious, the Bloody Mary's perfect and the friendly environment very enjoyable.
This place was great. They made a mistake but quickly fixed it. They also made us feel like it was a safe place for us to eat. A member of my family had celiacs and they were very accommodating and ensured we had a good dining experience.
I went there for the first time for my birthday dinner. Mariah was our waitress, she was amazing. She went through all of the gluten free options and substituted the crustini with their cauliflower pizza crust so i could have the baked brie cheese board. The no flour chocolate cake and ice cream were delicious.
Celiac friendly
