I love this place! Super friendly staff and fast service the food is good too, I had a pulled pork sandwich today, but I wish the bread was toasted and the bqq sauce was a little on the spicy side for me, but I ate everything when I took the other half of the sandwich with me, the portions here are huge, so you definitely won't leave hungry, the sandwich made a great dinner too warmed up in the microwave. This place has great causal and laid back patio dining with waterfront views. I also wish there were a few more gluten free options for people, I will say that the fried items aren't gluten free.
We ate here after Chef Kayla and her staff did such an amazing job with catering our friend's wedding. The food is both creative and delicious - not at all surprising that Chef Kayla won her episode of Chopped. But what also impressed us was the level of professionalism of her, her staff, her catering team and her servers. My wife has a gluten allergy and they made gluten-free bread and gluten-free cupcakes that were brought on a separate plate specifically for her and another guest. Similarly at the restaurant, when we asked what was gluten free, our server, without missing a beat, rattled off the 3/4 of the menu items that could be made gluten free, knowing every detail of the preparation. These folks care about their food and they care about their guests, and it shows in the food and the experience.
Delicious food with lots of gluten-free, dairy-free options. Friendly and efficient staff. Powerful heaters on the deck. Fun to watch the boats and wildlife.
My husband and I love french food and we were so excited to try out this restaurant, it did not disappoint. We loved it. Our server was Zoran, we truly had one of the best dining experiences with him. Zoran was so warm, attentive and went above and beyond to ensure we had a fantastic dinner. We ordered margaritas that had a salt foam, Wow that was incredible, one of the most delightful cocktails I have ever had. We then ordered French onion soup...Wow it was so decadent and delicious, the best I have ever had and we have had french onion soups in Paris that weren't this good. Salivating just thinking about it. We ordered the mussels and Wagyu NY strip with fingering potatoes. Both dishes were so so good, so flavorful and delectable. For dessert we had the chocolate soufflé.. again another winner. Every course was delight. Also I have to mention both my husband and I are gluten free and Zoran was so knowledgeable on which dishes we could enjoy safely. Most of the dishes can be done gluten free and this was so great. Some restaurants have very limited gluten free options. I highly recommend this restaurant, we love visiting Naples and this our new favorite restaurant there.
The service was excellent, but our food was less than desirable. My gluten-free pasta fell apart as I ate it, and my salmon was so overcooked that it was unpalatable. The worst offense was that between a basic salad and a pasta dish, our bill came out to a whopping $80. If you’re looking for authentic Italian food, I’d look elsewhere.
Good service; handled allergies and gluten free well. Chef came to table. Special gluten free menu with lots of choices. I gave it one extra star for being allergy friendly.
Mediocre to poor quality food; salads were brown, wilted, and unappetizing. Seared tuna was tough. Beyond Burger was undercooked. Overall, disappointed.
Such a beautiful place and impeccable service. I had the Tandoori Kashmiri Chicken thanks to a recommendation from our waiter, and it was spectacular. Such tender chicken and a delicious marinade. A member of our party was gluten free and vegan, and she had plenty of options beyond salad.
My server and management took such good care of my family and myself in particular m I have Celiac Disease and they were so sensitivity to my food handling needs. I truly appreciate it! Thank you!
We arrived 6pm on a June Friday night and were seated immediately. The restaurant was hopping both at the bar and tables. Our server was great, explained the menu, opened 3 bottles of wine for us, delivered bread and didn’t rush us to order.
This restaurant space has turned over a couple times in the 7 years we’ve lived in Naples but we all decided this time it would stand the test of time. The food was excellent! We all had different dinners from pasta to salmon to beef. The salads were large, cold, and delicious. Mainly an Italian restaurant with house made pastas, they also had vegetarian/diet friendly dishes, a Maine lobster special, and even accommodated my friend’s “Celiac/no dairy/no certain oils” request with no problem. The wine was always refreshed without asking. We all liked our meals that were tasty, plentiful, and piping hot.
Zero complaints, we will recommend and return. Such a convenient location off VBR, great pricing, upscale casual atmosphere.
Outstanding experience!! There are SO many Italian options in the Naples area and this is the best! The service is exceptional and staff truly want you to have the best experience possible. Felt like I was a guest in my best friend’s home. My daughter is gluten free and our waiter and mgmt/owner ensured she was well taken care of.
The food is outstanding and like authentic Italian. Portions are massive but not sacrificing quality.
I highly recommend Bellini’s and can’t wait for our return.
Great spot for dinner on the water in Naples! Gorgeous view! Love that they offer gluten free options.
Shoutout to Stefan our waiter.
He offered great service and was very friendly!
Highly recommend this if you’re in Naples!
Fine dine!
The service was excellent
the food was fantastic
My boyfriend is gluten free and we found many dishes on the menu for him.
We'll come again for sure !
I ate the snapper with mashed potatoes and the mango sous was very good
And for dissert we pick the creme brulee was delicious!
Always a great meal and service. Rob makes excellent cocktails and is very friendly. I Look forward to going here weekly. Wonderful gluten free options.
Accommodating Gluten-Free