Jacob Dwire

Google review

Depending on your level of GF/Celiac avoidance, options may be limited…”but they have salad”… as most commonly offered as GF options. Cauliflower pizza might be okay for just GF intolerance, but risk of cross-contamination due to pizza oven. Burgers without a bun is another option, possibly nachos without beer cheese, or other grilled items like steak/chicken etc. They have a GF apple cider, that was good. Probably wouldn’t be back just due to limited options have can be had as standard most anywhere else.

Haley Smith

Google review

I had come here twice in about a month for 2 separate birthdays. The first time we came for dinner. we sat out in the patio with a large party. One person in our party was gluten free and they took amazing precautions and made sure everything was safe for her. Food was decent that time and everything was alright. This past time was for my husband’s birthday, we came during lunch and the vibe was completely different. We had 4 less in our party this time but the food took longer to come out. My father in law’s meal came out 15 minutes after everyone else’s. I ordered the salmon avocado salad again (creature of habit) and this time it wasn’t that good. The avocado was off, the lettuce didn’t feel super fresh, and it was drenched in vinaigrette. I ate most of the salmon and called it a day. My husband’s burger was inedible, and his birthday brownie tasted like they microwaved it on a paper plate. Unfortunately, something in my salad was completely off as I do have food poisoning. I hope they can figure out how to run lunch as well as their dinner service.