Lots of good food, even gluten-free. We ate 7 pizzas, 4 normal and 3 gluten-free and lactose-free, all good!! We will return to try the restaurant and the gluten-free desserts. Kind and welcoming staff. I recommend!
Baia di Parè is not only an excellent restaurant, but also a small hotel with beautiful rooms with attention to detail. The structure offers an intimate and welcoming atmosphere, perfect for a relaxing stay overlooking the lake. The breakfast is very good, with quality options. As for the restaurant, it is in the AIC circuit, therefore perfect for those with gluten-free needs: the entire menu, from pizza to fish dishes, is available in a gluten-free version with great attention to safety. The prices are a little high, but the quality justifies the expense. A safe and recommended place both to dine and to stay!
Wonderful restaurant, so glad we went there. Excellent service, they were so attentive. They even made homemade gluten free bread for one of our party with a gluten intolerance. The food was fresh, beautifully cooked and there was plenty of choice on the menu. I would highly recommend a visit to this little gem of a restaurant.
We stayed at Locanda Capolago for 3 nights and were thrilled.
The restaurant is truly excellent: refined dishes, well executed and simply delicious. Almost the entire menu is naturally gluten-free, and this is precisely the reason that pushed us to choose this structure, in addition to the fact that it was an excellent starting point to continue our motorcycle trip.
The hotel is very well-kept. The rooms are tidied up very quickly while you are having breakfast, and every day all the products used are refilled (soap, cotton buds, etc.), in addition to a complete change of towels. There is no minibar in the room, but in the small hall you can freely take bottles of fresh water: a rare and truly appreciated attention!
The breakfast is excellent, with dishes prepared on the spot, also in gluten-free version. I loved the pancakes (not gluten-free), but there was really a choice for all tastes. The staff is very kind and we felt at home.
Only note to consider: the location is not central compared to other areas of the lake. Colico is quite isolated for those who follow a gluten-free diet: during the day the restaurant was closed we had to reach Lecco for dinner, and for lunch we often moved towards the Lecco-Como area. For us, even traveling by motorbike, it was a bit inconvenient.
Having said that, for the quality of the welcome, the services and the restaurant, the Locanda Capolago undoubtedly deserves 5 stars!
As a celiac I would say excellent dinner without any problems, kindness and courtesy are the setting for this beautiful restaurant. Highly recommended for all celiacs in the area and outside the area😊
Absolutely loved this cafe. Great place to stop on the way to Lecco. Espresso was excellent and the food was even better. They have great options for gluten free as well.
We drove all the way from the other side of lake Como to have diner here. End April. Popular to have diner (and lunch) in this beautiful village, so reservations are required! It was a wonderful experience. We had a three course a la carte diner. Great quality and beautifully presented almost like paintings! Wonderful, attentive staff who all speak good English. We had a window table from which the view on the lake and villages is spectacular. The weather was rainy but in good weather there is a wonderful terrace next to the dining room with even greater views. The owner is also very kind and hospitable. Yes it is above average priced compared with the many pizzerias. No pizza here, but a fairly large choice of many courses and many dishes including vegan and gluten-free. Excellent wine list. The staff is great and knowledgeable. Highly recommended. There is a hotel with a different name situated in the same building.
A nice pizzeria near the lake a stone's throw from the center of Mandello. As a tourist on holiday in the area I had dinner on two consecutive evenings and I can only speak highly of the Marilù pizzeria. Clean environment, very kind dining room staff, wide choice of pizzas with an excellent and light dough or alternatively with gluten-free dough. Wholemeal pasta is missing but it's a small thing. Very good pizzas and I compliment the pizza chef because they didn't give me any digestion problems, so they were well leavened and well cooked. Excellent value for money. Indoor and outdoor tables. Recommended by a tourist to tourists.
5 stars deserved.
Excellent pizzas that you can eat freshly baked.. Also gluten free.. Upon advance request.. Even with SPECTACULAR seafood... Where you can relax, enjoying the view with friends, for a birthday or romantic evening overlooking the lake... Welcoming, well equipped (also with bathroom for disabled people and showers)..
Celiac friendly
