Top 10 Brunch locations in El Arenal, Seville, Sevilla

fabrizio savio

Great food, friendly owner. All gluten free a dream. Highly recommended.

rrquintans

100% gluten-free restaurant

Cristina martinez del carmen

I loved this restaurant. I am celiac and I really appreciate that they be attentive and control the issue. Delicious food and very good value for money for being in the center of Seville.

Silja Silbuch

We had a very attentive waiter who helped us choosing gluten-free and meat-free tapas, he was so patient. The food was amazing, really tasty. Great experience! Highly recommend

Guillermo Andrés Alonso Morales

Good food and tapas for celiacs. It's worth it.

ignasi Moles

The chorizo ​​is delicious, and everything in general. Except the gluten-free bread that seemed like a sponge that was difficult to swallow.

Pilar de Miguel Peláez

The best ham and tomato toast I have ever tried and with gluten-free bread 😊

Haley Neal

Do not come here if you have an allergy. My friend ordered an item off the menu that specified it was gluten free and she asked multiple times to make sure it was. Three different waiters assured her it was gluten free. She ate the salad and then ordered dessert that also said it was gluten free. When they brought out the dessert, she asked if it was gluten free and they said no, because she ordered a salad with gluten they assumed she could eat the dessert too. When she told them she was going to get sick, the waiter laughed and said it’s okay. The whole experience was terrible. They also tried to charge us for bread that we never received. Please do not come here if you have an allergy.

esteban gago

Excellent bar, where we had excellent dinners with gluten-free food, the waiter Manuel was super attentive

Francisco Javier Fernandez Andrade

Our experience could not have been worse, after asking the waiter if he had gluten-free food since my daughter and I are celiacs, he did not say that there are several gluten-free dishes. Once seated and looking at the menu, we ordered some cheeks, and a plate of chistorras with broken eggs, and to confirm, we asked again if it does not contain gluten, to which he replied that it does, since all the potatoes served as a garnish are fried in the same oil with other things that do. And the only thing we could eat would be some montaditos with gluten-free bread. To make matters worse, the waiter service, with no desire to serve and when they do so in bad ways. And to top off the task they wanted to sneak us 3 more beers and a glass of wine. As you will understand, I do not recommend it at all.