Top 50 Gluten-Free Dining Spots to Experience in Sevilla

fabrizio savio

Great food, friendly owner. All gluten free a dream. Highly recommended.

Fani Moreno

Fresh pasta. Unique recipes. Perfect care with gluten-free food.

Anna Noviello

The best gluten-free pizza in Seville

francisco ortiz

Yesterday we had dinner with friends with celiac disease in the group. The food was delicious and the food was excellent for those with celiac disease. Congratulations to the entire staff, especially Adrián. We will definitely be back.

Valentina Marincioni

A really nice place, the owner so kind! Everything was delicious, super attentive to both vegan and gluten-free diets. Excellent, to try whatever food problem you have!! Thanks for this beautiful experience!! Best regards from Rome!!

Eva Cosmo mejias

Please, celiac community, do not go to this place. Today I was scammed twice. I filed a complaint form, of course. I ordered a chicharon toast for 5.20. When it arrived, I saw that it was just a slice of toast, a real abuse. But the surprise did not end there. When I asked for the bill and saw the prices, I told the waiter, "Sorry, you overcharged me." His response was that the menu does not have the updated prices. I filed a complaint and I will take it to the corresponding place to inform the administration. The celiac community is very tired of suffering this type of theft and we need to review these types of places.

Candela García

A restaurant discovery. ALL THE CUISINE IS GLUTEN-FREE. I highly recommend the sausage tartar, the risotto, and the cachopo. We will definitely return!

José

I'm celiac and I was able to have a good breakfast. They're aware of the cross-contamination issue, and the gluten-free bread is delicious. The salmon toast is delicious.

Mariya Stolyarova

Alex was a great waiter! So helpful, spoke English, friendly and we got to try very authentic Spanish foods! Everything had amazing flavors, a sizzling stone plate to heat up our meat, delicious fresh goat cheese, and such unique dishes coming from the US. We loved it! Great wine as well! Lots of gluten free options!

Serena F.

We came to Mokambo because it does gluten-free dishes. We were super happy, small but beautiful place, excellent service and a wide choice of gluten-free dishes.

Mauricio Gonçalves

INCREDIBLE, I have no other words to describe this place. Completely safe for celiacs. Special gluten-free menu. The quality and quantity of the dishes were simply perfect. The service was very friendly. A 100% recommended gluten-free restaurant in Seville.

Carlos Javier Domínguez

Good place and gluten-free options on the entire menu

Ilaria Ceniti

A beautiful culinary experience. A small, very welcoming and colorful place. Rich menu, excellent tapas, very generous portions and very modest prices. Even the glasses of wine were plentiful and the manager was fast, friendly and kind. Many vegan and gluten-free options. Absolutely recommended!! I would go back!

Cristina martinez del carmen

I loved this restaurant. I am celiac and I really appreciate that they be attentive and control the issue. Delicious food and very good value for money for being in the center of Seville.

M B Z

Excellent food and service. Ladia was fabulous. I knew almost no Spanish. She was very kind and patient and helped me have a very positive evening. The tuna was excellent and was the gluten free bread. Thank you for a great experience.

Viola Rizzatti

We had a Berry Pancake and a Gluten Free Bacon Pancake. Generous portions and friendly and fairly fast service. We waited a few minutes longer but everything was freshly prepared, the wait was worth it. We appreciated Tomas' kindness.

Ruth Sawtell

Gluten free pizza and pasta, although it doesn't say gf is available on the menu. Delicious vege gf pizza. Staff very helpful re gluten free

pilunuvi _

Amazing views and very delicious food. Special attention especially from Rocío and Manuel. Super nice and very attentive. Also on the gluten-free topic :) thank you!!

Zoe Thompson

Great food! The manager came out to talk to us as it was raining to check we were ok under the canopy- it was quite busy so limited space inside. Food was 10/10 and 98% of the menu is gluten free! Wide choice of drinks and food.

clara pascual

Highly recommended for tapas in Seville. Many gluten-free options and with all allergens well marked on the dishes. The quiet and very pleasant atmosphere. The boys were very attentive to everything and always with a smile. Fast service, and the cheese board was spectacular! We will return!

Rodrigo Alzogaray

Excellent attention from the tall waiter!!! Very good food and service The price is very affordable according to the others, a good amount of cheese on the pizza (super important) And they have homemade gluten-free options!!!

Dilara SIMSEK ARAIZ

Many gluten-free options, delicious food, and gluten-free beer.

Laura Pérez Rodríguez

Great place to eat GLUTEN FREE noodles. Without a doubt quite careful.

Fede Ristori

Great site for both its quality and price. Very innovative food with a brutal flavor. The service I haven't received in a long time, we will return without a doubt. Pp between 20/25€ PS: menu suitable for celiacs and very attentive people

Moisés Charco Castillo

They have the whole gluten issue under control, they have gluten-free bread and snacks for celiacs, and no problems, delicious food and excellent, fast service

Silja Silbuch

We had a very attentive waiter who helped us choosing gluten-free and meat-free tapas, he was so patient. The food was amazing, really tasty. Great experience! Highly recommend

Leire Ardanaz

A restaurant in the heart of the Triana neighborhood, a must-visit if you're visiting Seville. They have many gluten-friendly options. From the moment I mentioned I was celiac, they told me all the options on the menu and gave me a bag of breadsticks and gluten-free bread. The products are of tremendous quality, local produce, and a wide variety. We ordered octopus salad, delicious (I highly recommend it), garlic shrimp with avocado, Huelva prawns in salt, dressed potatoes, fried fish (with chickpea flour, gluten-free), where I highlight the cuttlefish and anchovies, also spectacular, pipirrana, artichoke hearts with sirloin, and cheesecake for dessert. The waiters are super friendly and attentive, the service is fast, and they're clearly aware of allergies and cross-contamination. I would definitely recommend this place to anyone visiting Seville, but especially to celiacs like myself, who have fewer options when traveling. Finally, I'd like to highlight the very affordable prices for the tapas and portions. I highly recommend it and we'll be back.

Camelia Lupulescu

Nice, clean and welcoming restaurant. Very good typical dishes, excellent seafood paella. We were served by Alejandro, a very kind guy who made sure and took care of the fact that our friend was celiac, making sure that she could also eat paella with us. Advise !

Maria Santana

A place to go and always get it right!! Impeccable service and exquisite food!! Everything we tried was very good, the famous cigar for Becquer and the yema on Boletus cake, met and exceeded all expectations. Also note that the restaurant is well prepared for celiacs: gluten-free beer, bread and snacks and most incredible of all, the anchovies (and we assume the rest of the fried fish as well) can be made gluten-free!! Which greatly improved the experience. Finally, the sirloin with Cabrales sauce is delicious!!! I would repeat and recommend this site without hesitation.

Silvia Be

We entered by chance, Eva attended us and was very friendly, menu adapted to my gluten-intolerant friend. The visit and the food were very pleasant.

Ángeles García

We went to dinner and everything was perfect. I am celiac and they have a separate kitchen for us The waitress who served us, María, was charming and advised and informed me at all times. Very attentive They served us very quickly and everything was very delicious. The atmosphere is calm and you dine very comfortably. We will return without a doubt I didn't think about taking a photo of the burger before cutting it... In short, advisable for celiacs

Marta VLS

Exceptional service and food, I would come again for sure. I have been able to eat gluten-free and safely. Thank you 🩷

Lucía RG

100% recommended site. Very good value for money. Adro attended to us and the treatment was phenomenal, I have celiac disease and he was super attentive to everything (which is very much appreciated), it's so nice to go somewhere to eat!!

Laura T

we are in Spain for 2 weeks now and this has been the best food we had! It truly deserves 5 stars. The food is simple, yet the way they combined the ingredients and how the food was cooked was just impressive. Many gluten-free options as well! The place is quite small, so a reservation beforehand would be good.

Ángel Pérez Diz

We stopped for breakfast at this bar-restaurant after visiting the Giralda. It was a complete success. Delicious breakfast, excellent quality-price, exquisite service from the waiter. He was very attentive to our daughter who has celiac disease. This type of detail, attention and understanding is greatly appreciated. We will return.

Pepa Santos Martínez

It's always the best option! And with the surprise of finding gluten-free fried fish on the menu!!! Fancy.

Susanna Carnio

The menu is based on sharing, so instead of a classic menu with appetizers - first course - second course, there are smaller and larger dishes that can be shared. The dishes are very original and above all very good, there are many links to local traditions but also interesting reinterpretations. As for wines and beers, there is a very wide range of local products. The service is very friendly and nice, the owners and waiters in addition to Spanish speak fluent English and French (something that is not found everywhere in Seville). If you follow particular diets you will find vegetarian options, but also gluten-free or lactose-free (these two also together). Small note for those like me who have IBS syndrome and struggle to find options that fit into the diet, here I found two dishes and a dessert 90% compatible. Very fair price! A small dish, two large ones, two desserts, beer and water €78 for two. Absolutely recommended!

Veronica Piazzolla

We ate at this place with my best friend during a holiday in Seville. Aside from the fact that the food was extremely good, they have options for celiacs! We had the tuna tartare, the Iberian jamon and melted provolone with Iberian bacon. Devastating! And the excellent service and Ramon a kind, welcoming and nice waiter!

M B.

Price quality is great. The staff was very kind and attentive to me since I have celiac disease and they paid special attention. They have a specific GLUTEN-FREE menu, they have bread for hamburgers, sandwiches, etc., and they also have gluten-free pizzas.

Eric Tison

I enjoyed lunch at La Azotea restaurant in Seville. This restaurant is known for its creative and modern tapas. La Azotea restaurant in Seville is conveniently located in the city's historic district, just steps from Seville Cathedral. Located in the historic center of Seville, near the Cathedral, the address is: Calle Jesús del Gran Poder, 31, 41001 Seville, Spain and Calle Conde de Barajas, 13, 41002 Seville, Spain. The restaurant offers a relaxed and pleasant atmosphere, with attentive and friendly service. There is a small terrace with a few pleasant outdoor tables, offering views of Seville Cathedral. I appreciated the quality of the dishes, especially the creative and well-executed tapas. The service is attentive and friendly. The restaurant is known for its tapas, including garlic shrimp, seafood carpaccio, and gazpacho. A good wine selection is available, with recommendations tailored to the dishes. I found the prices to be affordable, although this can vary depending on the dishes and drinks ordered. The restaurant is open Tuesday through Sunday, with varying hours. It is closed on Mondays. Reservations can be made online by selecting a date, time, and the number of people. The restaurant accepts credit cards. The restaurant is wheelchair accessible and offers vegetarian, vegan, and gluten-free options. I saw that the restaurant is well-reviewed on several platforms, with an average rating of 4.5 out of 5. To summarize, I can say that La Azotea is a tapas restaurant located in the historic center of Seville, offering a pleasant atmosphere and attentive service. Customers appreciate the quality of the dishes and the wine selection. The restaurant is accessible and offers options for various dietary needs, with affordable prices and flexible hours. Reservations are possible, and the restaurant is highly rated by customers. I recommend this tapas bar because it's a great place to eat. I've attached some photos and videos. Please add a smiley face, a thumbs-up, a heart, or something else under the review and photos to encourage me. It's always nice to receive positive feedback. Enjoy your visit. Best regards, Éric Tison F-57 Féy (Metz, Moselle, France).

Delia De Lisi

Virginia took the time to explain us everything, being very reassuring with the gluten free food and we went back twice.

Alba

We ate with a large group and the food was good, although the price-quality ratio is exorbitant, we ordered few starters and the cheapest ones and ended up with more than €30 per person There are some gluten-free options, like the meat, which was quite tasty. On the other hand, the waiters were very friendly although they could have warned us about the quantities that were in each dish. The atmosphere was very good, very lively.

Ana Maria Iglesias

Exquisite food adapted for people with celiac disease, the service is unbeatable, they make you feel part of the family, and the atmosphere couldn't be better and last (but not least) they have Estrella Galicia beer!!!!!!. Totally recommended site

Reta Sales

Sergio Week

I'm celiac and they have gluten-free bread and beer. They control cross-contamination and are very attentive. They were super friendly and everything was delicious... the broken holes they control. Gambon were spectacular!!

Maria Sanchez Perez

. Magnificent food, attentive and professional service, varied and extensive menu for those who don't know what to choose...like me, and above all very well thought out for celiacs. The owner is super professional, detail-oriented and very friendly. The price is very good and the atmosphere is very good. It is located on a wide, pedestrian street. In front there is a large park for the little ones with a very good atmosphere… I recommend making a reservation because it is always quite crowded and especially at the times when we all meet for lunch and dinner. By the way, apart from the burgers that are spectacular, I recommend for those who like the grilled octopus leg. What a good thing!!! And we don't even talk about the posts anymore…. I will repeat and recommend it 100%. I hope I have helped and encouraged you to try. This particular place is in East Seville but they have another one in La Cartuja, which I haven't been to but from what I've tried I'm sure it will be just as good.

Pilar de Miguel Peláez

The best ham and tomato toast I have ever tried and with gluten-free bread 😊

Haley Neal

Do not come here if you have an allergy. My friend ordered an item off the menu that specified it was gluten free and she asked multiple times to make sure it was. Three different waiters assured her it was gluten free. She ate the salad and then ordered dessert that also said it was gluten free. When they brought out the dessert, she asked if it was gluten free and they said no, because she ordered a salad with gluten they assumed she could eat the dessert too. When she told them she was going to get sick, the waiter laughed and said it’s okay. The whole experience was terrible. They also tried to charge us for bread that we never received. Please do not come here if you have an allergy.

Kristy Ulley

Great experience! Food was excellent, staff was attentive, and show was passionate and engaging! Such a plus they offered gluten free options. I have celiac disease and felt safe eating everything they served.

Lourdes Fernandez

On Thursday, April 3 at noon, there was practically no one. The worker named Álvaro did not attend to us as he should, I asked him a question and he told me the order cannot be changed to what I accepted. But our menu was gluten-free and I saw how the supreme potatoes were not put in the fryer suitable for celiacs, so I told a girl who treated me very well and told me it was true so she changed them for me. To which Álvaro was talking badly about me from behind, I looked out and told him that I had only reported a mistake, to which he did not even look at my face and continued arguing with that girl about not noticing me. The girl wanted to explain the situation that had happened and he didn't listen to her. You don't treat the client like that, especially without looking at their face, when you know they are talking to you. I have been a customer at that establishment for years and the truth is that for now we will not return. (Also comment that celiacs are sick, but we have the right to enjoy like others, but without fear and without knowing how it will feel, especially when there are small children) Thank you.