Top 50 Gluten-Free Dining Spots to Experience in Sevilla

fabrizio savio

Great food, friendly owner. All gluten free a dream. Highly recommended.

Fani Moreno

Fresh pasta. Unique recipes. Perfect care with gluten-free food.

Anna Noviello

The best gluten-free pizza in Seville

Shane L

Unbelievable my only regret is I’m only in Seville for one night. I’d like to try everything on this menu. Highly recommend

Valentina Marincioni

A really nice place, the owner so kind! Everything was delicious, super attentive to both vegan and gluten-free diets. Excellent, to try whatever food problem you have!! Thanks for this beautiful experience!! Best regards from Rome!!

Eva Cosmo mejias

Please, celiac community, do not go to this place. Today I was scammed twice. I filed a complaint form, of course. I ordered a chicharon toast for 5.20. When it arrived, I saw that it was just a slice of toast, a real abuse. But the surprise did not end there. When I asked for the bill and saw the prices, I told the waiter, "Sorry, you overcharged me." His response was that the menu does not have the updated prices. I filed a complaint and I will take it to the corresponding place to inform the administration. The celiac community is very tired of suffering this type of theft and we need to review these types of places.

José

I'm celiac and I was able to have a good breakfast. They're aware of the cross-contamination issue, and the gluten-free bread is delicious. The salmon toast is delicious.

Candela García

A restaurant discovery. ALL THE CUISINE IS GLUTEN-FREE. I highly recommend the sausage tartar, the risotto, and the cachopo. We will definitely return!

Serena F.

We came to Mokambo because it does gluten-free dishes. We were super happy, small but beautiful place, excellent service and a wide choice of gluten-free dishes.

Mariya Stolyarova

Alex was a great waiter! So helpful, spoke English, friendly and we got to try very authentic Spanish foods! Everything had amazing flavors, a sizzling stone plate to heat up our meat, delicious fresh goat cheese, and such unique dishes coming from the US. We loved it! Great wine as well! Lots of gluten free options!

Mauricio Gonçalves

INCREDIBLE, I have no other words to describe this place. Completely safe for celiacs. Special gluten-free menu. The quality and quantity of the dishes were simply perfect. The service was very friendly. A 100% recommended gluten-free restaurant in Seville.

Ilaria Ceniti

A beautiful culinary experience. A small, very welcoming and colorful place. Rich menu, excellent tapas, very generous portions and very modest prices. Even the glasses of wine were plentiful and the manager was fast, friendly and kind. Many vegan and gluten-free options. Absolutely recommended!! I would go back!

Carlos Javier Domínguez

Good place and gluten-free options on the entire menu

Cristina martinez del carmen

I loved this restaurant. I am celiac and I really appreciate that they be attentive and control the issue. Delicious food and very good value for money for being in the center of Seville.

Viola Rizzatti

We had a Berry Pancake and a Gluten Free Bacon Pancake. Generous portions and friendly and fairly fast service. We waited a few minutes longer but everything was freshly prepared, the wait was worth it. We appreciated Tomas' kindness.

M B Z

Excellent food and service. Ladia was fabulous. I knew almost no Spanish. She was very kind and patient and helped me have a very positive evening. The tuna was excellent and was the gluten free bread. Thank you for a great experience.

Ruth Sawtell

Gluten free pizza and pasta, although it doesn't say gf is available on the menu. Delicious vege gf pizza. Staff very helpful re gluten free

pilunuvi _

Amazing views and very delicious food. Special attention especially from Rocío and Manuel. Super nice and very attentive. Also on the gluten-free topic :) thank you!!

Albert Flanigan

Zoe Thompson

Great food! The manager came out to talk to us as it was raining to check we were ok under the canopy- it was quite busy so limited space inside. Food was 10/10 and 98% of the menu is gluten free! Wide choice of drinks and food.

Cristi Clark

Dilara SIMSEK ARAIZ

Many gluten-free options, delicious food, and gluten-free beer.

Laura Pérez Rodríguez

Great place to eat GLUTEN FREE noodles. Without a doubt quite careful.

Silja Silbuch

We had a very attentive waiter who helped us choosing gluten-free and meat-free tapas, he was so patient. The food was amazing, really tasty. Great experience! Highly recommend

Moisés Charco Castillo

They have the whole gluten issue under control, they have gluten-free bread and snacks for celiacs, and no problems, delicious food and excellent, fast service

Mary Lewis

Leire Ardanaz

A restaurant in the heart of the Triana neighborhood, a must-visit if you're visiting Seville. They have many gluten-friendly options. From the moment I mentioned I was celiac, they told me all the options on the menu and gave me a bag of breadsticks and gluten-free bread. The products are of tremendous quality, local produce, and a wide variety. We ordered octopus salad, delicious (I highly recommend it), garlic shrimp with avocado, Huelva prawns in salt, dressed potatoes, fried fish (with chickpea flour, gluten-free), where I highlight the cuttlefish and anchovies, also spectacular, pipirrana, artichoke hearts with sirloin, and cheesecake for dessert. The waiters are super friendly and attentive, the service is fast, and they're clearly aware of allergies and cross-contamination. I would definitely recommend this place to anyone visiting Seville, but especially to celiacs like myself, who have fewer options when traveling. Finally, I'd like to highlight the very affordable prices for the tapas and portions. I highly recommend it and we'll be back.

Camelia Lupulescu

Nice, clean and welcoming restaurant. Very good typical dishes, excellent seafood paella. We were served by Alejandro, a very kind guy who made sure and took care of the fact that our friend was celiac, making sure that she could also eat paella with us. Advise !

Maria Santana

A place to go and always get it right!! Impeccable service and exquisite food!! Everything we tried was very good, the famous cigar for Becquer and the yema on Boletus cake, met and exceeded all expectations. Also note that the restaurant is well prepared for celiacs: gluten-free beer, bread and snacks and most incredible of all, the anchovies (and we assume the rest of the fried fish as well) can be made gluten-free!! Which greatly improved the experience. Finally, the sirloin with Cabrales sauce is delicious!!! I would repeat and recommend this site without hesitation.

Lucía RG

100% recommended site. Very good value for money. Adro attended to us and the treatment was phenomenal, I have celiac disease and he was super attentive to everything (which is very much appreciated), it's so nice to go somewhere to eat!!

Jean Young

Ángeles García

We went to dinner and everything was perfect. I am celiac and they have a separate kitchen for us The waitress who served us, María, was charming and advised and informed me at all times. Very attentive They served us very quickly and everything was very delicious. The atmosphere is calm and you dine very comfortably. We will return without a doubt I didn't think about taking a photo of the burger before cutting it... In short, advisable for celiacs

Delia De Lisi

Virginia took the time to explain us everything, being very reassuring with the gluten free food and we went back twice.

Susanna Carnio

The menu is based on sharing, so instead of a classic menu with appetizers - first course - second course, there are smaller and larger dishes that can be shared. The dishes are very original and above all very good, there are many links to local traditions but also interesting reinterpretations. As for wines and beers, there is a very wide range of local products. The service is very friendly and nice, the owners and waiters in addition to Spanish speak fluent English and French (something that is not found everywhere in Seville). If you follow particular diets you will find vegetarian options, but also gluten-free or lactose-free (these two also together). Small note for those like me who have IBS syndrome and struggle to find options that fit into the diet, here I found two dishes and a dessert 90% compatible. Very fair price! A small dish, two large ones, two desserts, beer and water €78 for two. Absolutely recommended!

Emilia Powell

Brian Sanford

Jacqueline Crouch

Abigail Leishman

Laura T

we are in Spain for 2 weeks now and this has been the best food we had! It truly deserves 5 stars. The food is simple, yet the way they combined the ingredients and how the food was cooked was just impressive. Many gluten-free options as well! The place is quite small, so a reservation beforehand would be good.

Sergio Week

I'm celiac and they have gluten-free bread and beer. They control cross-contamination and are very attentive. They were super friendly and everything was delicious... the broken holes they control. Gambon were spectacular!!

M B.

Price quality is great. The staff was very kind and attentive to me since I have celiac disease and they paid special attention. They have a specific GLUTEN-FREE menu, they have bread for hamburgers, sandwiches, etc., and they also have gluten-free pizzas.

Eric Tison

I enjoyed lunch at La Azotea restaurant in Seville. This restaurant is known for its creative and modern tapas. La Azotea restaurant in Seville is conveniently located in the city's historic district, just steps from Seville Cathedral. Located in the historic center of Seville, near the Cathedral, the address is: Calle Jesús del Gran Poder, 31, 41001 Seville, Spain and Calle Conde de Barajas, 13, 41002 Seville, Spain. The restaurant offers a relaxed and pleasant atmosphere, with attentive and friendly service. There is a small terrace with a few pleasant outdoor tables, offering views of Seville Cathedral. I appreciated the quality of the dishes, especially the creative and well-executed tapas. The service is attentive and friendly. The restaurant is known for its tapas, including garlic shrimp, seafood carpaccio, and gazpacho. A good wine selection is available, with recommendations tailored to the dishes. I found the prices to be affordable, although this can vary depending on the dishes and drinks ordered. The restaurant is open Tuesday through Sunday, with varying hours. It is closed on Mondays. Reservations can be made online by selecting a date, time, and the number of people. The restaurant accepts credit cards. The restaurant is wheelchair accessible and offers vegetarian, vegan, and gluten-free options. I saw that the restaurant is well-reviewed on several platforms, with an average rating of 4.5 out of 5. To summarize, I can say that La Azotea is a tapas restaurant located in the historic center of Seville, offering a pleasant atmosphere and attentive service. Customers appreciate the quality of the dishes and the wine selection. The restaurant is accessible and offers options for various dietary needs, with affordable prices and flexible hours. Reservations are possible, and the restaurant is highly rated by customers. I recommend this tapas bar because it's a great place to eat. I've attached some photos and videos. Please add a smiley face, a thumbs-up, a heart, or something else under the review and photos to encourage me. It's always nice to receive positive feedback. Enjoy your visit. Best regards, Éric Tison F-57 Féy (Metz, Moselle, France).

Ana Maria Iglesias

Exquisite food adapted for people with celiac disease, the service is unbeatable, they make you feel part of the family, and the atmosphere couldn't be better and last (but not least) they have Estrella Galicia beer!!!!!!. Totally recommended site

Alba

We ate with a large group and the food was good, although the price-quality ratio is exorbitant, we ordered few starters and the cheapest ones and ended up with more than €30 per person There are some gluten-free options, like the meat, which was quite tasty. On the other hand, the waiters were very friendly although they could have warned us about the quantities that were in each dish. The atmosphere was very good, very lively.

Reta Sales

Lillian Glover

Alanah Moulsdale

Some gluten free options available. I had steak with potatoes for my main which was lovely. Don’t order scallops though, they’re the worst scallops I’ve ever tried. But the rest of our food was lovely. The staff knew about coeliac disease and were helpful and accommodating.

Yelo Luna

Excelent place, the personal knew about celiac safe food . Nice music

Gladys Badenas

Gluten-free options on the menu except dessert

Adam Blanton