After 40 minutes of ordering, we were told they were preparing breakfast (two sandwiches and a crepe).
They brought us a sandwich with almost no fresh cheese (after we complained, they told us they had no more).
The gluten-free bread sandwich was frozen inside.
I'm sincerely disappointed with this Mataró establishment; it's not what it was a few years ago.
We have left delighted. The food was very good, they have gluten-free options, the gluten-free bread costs €1 extra but it is the best I have ever tried.
As a starter we ordered the Guarrindongas potatoes and for hamburgers I ordered the Papafritas and my partner the Milonga, all incredible. For dessert, a Cheesecake that you can also order gluten-free.
We will return without a doubt.
we have been three times, and all 3 have been fantastic, the people in the marina are very attentive, and the gluten-free rice is very good. The prices are correct. As always we will be back.
I think the food at this restaurant is okay, but that's about it. They have gluten-free and vegetarian options.
The time it takes to serve is unpleasant, and they don't apologize for it; it's normal (even if you make a reservation). It's hard to take your order because the waiters don't come in a reasonable amount of time, and if you call them, they're busy. They seem overwhelmed and, I suspect, poorly managed... it's almost a bit embarrassing.
In terms of value, it seems a bit pricey.
The menu is great because they have everything, and the place is beautiful. The terrace is very pleasant. The bathrooms could be cleaner.
I think there are more authentic Italian restaurants in Mataró, and above all, they're better organized.
Overall, I didn't like this franchise on the two occasions I've tried it, nor in the other city I tried it in (Málaga), but there are those who love it.
Quite a discovery. Two couples went to eat, because it had been recommended to us. Very small, but cozy place. Exquisite treatment. We made firsts to share. Bravas, Andalusian-style squid and Madrid-style tripe. All very good. Second tuna tataki, very soft, the avocado cream and the tuna, fantastic. We also ordered red shrimp rice. One of the best rice dishes I've ever eaten! And I am quite a “rice fan.” The taste was incredible and the point was perfect. The desserts were also very good, especially a tangerine one, I don't remember the name, which was spectacular. Price/quality seems fair to me. The wine list does have a somewhat higher price, in my opinion, than in other restaurants in the same city, but nothing disproportionate. It is suitable for celiacs. Without a doubt, we will repeat.