Top 50 Gluten-Free Italian Spots to Delight in Barcelona

Mercedes Ruiz

We were a large group and they treated us wonderfully. They have a great value group menu and even gluten-free options. The waitress was very entertaining, and the pizzas were delicious.

Nayer Diaz

We couldn't be happier with the experience. We were a family with children and from the first moment we felt very welcome. David who served us was lovely - very attentive, friendly and patient, he helped us at all times and made everything so much easier with the little ones. The place is very nice and welcoming, and the atmosphere is very calm. As for the food, simply spectacular. Without a doubt, a place to repeat, ideal for both family and friends. A great discovery for people looking for gluten-free options without sacrificing good taste or excellent service. Thank you, David, for making us feel at home!

Judit Domènech

Everything perfect! One of those Italian cuisine restaurants where you can eat gluten-free and not even notice! Very good!

samuel fernandez rodriguez

There were six of us, and everyone was happy. The gluten-free pizza was very good (not for celiacs). The service was great. Very pleasant.

Jose Lara

Gluten-free pizzas, pasta, and beer, and they can customize almost the entire menu. The pizzas are very good and there's a wide variety. Excellent service. It's very nice to find places like this for celiacs.

Araceli Bazza

The best gluten-free spaghetti with Bolognese sauce I've ever had!

Eva Zambrana Ruiz

We went for dinner and it really is like being in Italy; Italian families dining there tells you that the food is good. The pizza dough is spectacular and the gluten-free spaghetti is very good. We will be back.

Vanessa Cv

A restaurant that I hadn't been to in many years and I really liked it. They have gluten-free options for both pasta and pizza. The staff is very attentive and attentive when it comes to suggesting gluten-free desserts.

Patricia Dominguez

We tried a couple of delicious croquettes, a risotto and a pizza, and everything was very, very good. And the best thing is that they have many gluten-free options: pizzas, croquettes, and many other things. Great, we will definitely return.

Dani Lozano

The gluten-free pizza dough is brutal!!

Alba Cánovas

My favorite gluten free pizza place. The dough is excellent and they also don't charge a premium like other places. Many times I go unexpectedly and they always have a table, even though it is a very busy place. Fast and attentive service.

Marta Fernandez Suarez

We'd never been before, and it's definitely a place we'll return to. The restaurant's terrace is beautifully decorated with plants and lights, so it doesn't even feel like you're on the street. The food was fantastic; everything was delicious. And the service was spectacular, with a young and very professional team. We'll definitely be back. Another plus is that they have gluten-free pizza.

Encarna Ruiz

Very correct and rich menu. But I must say that the waitress was not attentive because I asked for the gluten-free pizza and they made it normal, when they serve it I always ask again and confirm that I can eat it and the cook was surprised by the detail and called the attention of the colleague. So, everything they served me I consulted before eating it.

ainara company

a super nice restaurant with sea views and a terrace. The staff could not have been more friendly and attentive. Incredible food and especially the gluten-free options. I am celiac and there is quite a variety of options on the menu, and, as a warning, they prepare everything separately so that there is no cross contamination. It was all good and we loved it, if we return we would definitely repeat.

Roberta Brenna

Gluten free pasta options, friendly staff who also speak Italian! Excellent paella!!

Patricia Moner

It is a small restaurant, but it has a very well decorated terrace and you want to sit outside for dinner when the weather is nice. I had dinner with a friend. I recommend the German pizza, good combination of flavors and the dough is thin and crispy. My friend is gluten intolerant, she ordered the gluten-free 4 seasons pizza and she really liked it. If you are gluten intolerant, the waitress warns you of possible cross contamination.

Olga Serrano

Good pizzeria and very good that they have active charcoal dough for better digestion or dough for celiacs.

Agnieszka Pawluk

A great restaurant, with an Italian menu and the possibility of eating gluten-free dishes for an additional fee, I recommend it.

Alexandra Molpeceres

The best gluten-free pizza base I've ever tasted in a restaurant and without overcharging. Everything was very good and the service was quick and friendly.

Maria Fraile

Exceptional service and food. Being able to choose from so many gluten-free options is a luxury. Everything delicious.

Siobhan Moore

The sangria (white and red) is FANTASTIC! Great little bar, our waiter Marc was wonderful and very accommodating. We were thrilled to find gluten and dairy free options on the menu, it’s usually hard to accommodate a large group with mixed dietaries. The square is lovely, and on a Friday it had a great buzz!

Makako TT

Very cool place. Service of 10 and great gluten-free options. One of the best gluten-free pizzas I've ever eaten. We will return

Laura Heredia

I don't recommend it at all!!! We ordered a normal pizza and some gluten-free spaghetti, noting that the spaghetti were to share with a two-year-old. Well, to our surprise, they bring the pizza and 50 minutes later, without giving any explanation and having requested 3 times, the pasta dish. We had to leave without dinner after more than an hour waiting. Note that there were only 2 tables to serve...

Cynthia Tucker

Sergi Navarro

We ate there with two small children and a person with celiac disease. The allergens were fine, and the ordinary food was also very good. But this isn't a luxury restaurant worth paying what we paid. A soft drink was €3.80... I'll leave the receipt here so you can see it's not a fake. Summary: good food, overpriced.

Ariadna Lopez

I recommend 100%, very well priced half day menu 13 euros. The food was spectacular, the best in my opinion was the pasta carbonara. It also has options for celiacs. I will repeat for sure!

Sandra RuBe

Suitable for celiacs in the Celiacs Association of Catalonia, many people and hustle and bustle but very good service. They could expand the gluten-free menu a little more but the pizza I ate was very good and tasted great.

Paul Nash

Ate a lovely lunch at La Tagliatelle, lovely atmosphere and 5* Food. Beautiful service and friendly staff, Alex our waiter had excellent recommendations off the menu and stimulating conversation. Alex had excellent English for us non Spanish/Catalan speaking, the Gluten Free range was wonderful with flavourful and beautiful food! The hand made home created tiramisu blew me away and the Italian style food took me straight back to comfort!! Cannot recommend enough!

Barbara Sheppard

Marcos Gordo Marti

Very good experience! We were already regular customers of the Tagliatella del finestrelles, but after changing to only celiacs and with the reduction in variety and quality that this entailed, we have moved to the Sant Just branch, which has the usual product and variety. So, everything was very good, including the service which was great; From now on we will become clients of the Sant Just franchise.

Linda Bell

Barry Freeman

Xavier

One of the best pizzerias in Sant Cugat, both in terms of price and quality, highly recommended. The tiramisu is spectacular! They also have gluten-free pizza options.

Dani Alberto (Dal)

We arrived by chance looking for a restaurant with gluten-free options. Everything is delicious, the pasta is spectacular, with a 10/10 flavor. I especially recommend the carbonara. The gluten-free pizza is wonderful; I wish we could find something like this more often. I haven't tried the regular pizza dough, but if it continues along these lines, it's sure to be excellent. Hats off to them.

Alfred Hernandez

Tania

Ideal restaurant, they have gluten-free dishes, I specifically had pizza with gluten-free dough and it was very good. I will repeat!

Philipp Aeberhard

Good food! Didn't think that I'd ever say that...but the Pizza was kinda too thin for my taste (You'll might be hungry) The gluten free pizza was amazing however!

Anna Sanchez Sanchez

The service is great! Jackson is super nice and attentive. The gluten-free pizza dough is very well made. Without a doubt, a good place to enjoy a cozy dinner. They also have gluten free beer :)

Henrietta Johnson

Monica Giraldo

Very good treatment and good price quality. Francisco, the waiter, was very kind and attentive to us throughout the service. They have pizzas, pastas, gluten-free bread, which is very appreciated when it is not something very common yet.

Paula Rey

We have eaten with a special host, Emilia. The food was very emotional, we appreciated the landscape and the calm of Barcelona, ​​since it is in a quiet area. Emilia has been very happy to see us, since it had been a while since she had seen anyone new. We would return without thinking about it. Very good gluten free food.

Elisabeth De la Osada

They told us to give us some shots since we were the last ones, and then they tried to charge us, they gave us to understand that they were courtesy of the house and they didn't do it at all, the manager was terrible, he also didn't know how to arrange the menu for celiacs and we left very unhappy, and that's despite the fact that we go every year for lunch or dinner,

Marina Illa Ibañez

NOT SUITABLE FOR COELIATIC PEOPLE!!! All their pizzas are contaminated with gluten.

rafael perez revilla

Gluten-free Italian cuisine with excellent decor, Italian music, and a Nutella cheesecake for dessert 🤤

Arthur Davidson

Mildred Kunkel

sílvia juanola

Very good food, very good service. Plenty of it. Gluten-free options.

Andrew Beyer

Marco Marini

The only gluten-free option is the salad and a dessert

Alicia Martín Soler

Tagliatella is synonymous with quality so it is difficult to fail no matter which restaurant you go to. The one in Parets is no exception, we went to eat during the week and quite early, so we were alone, we could talk about our business and the managers were very friendly due to my client's gluten intolerance. Explaining everything and warning us at every moment. Very good!