This bright, cheery shop is renowned for its exceptional gluten-free donuts crafted in a dedicated kitchen ensuring minimal cross-contamination. With a great selection of delicious gluten-free options and strict safety protocols, it stands out as a top destination for gluten-free treats.
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Eryn Thompson
I never thought, after being diagnosed with Celiac, that I'd get to enjoy a butternut donut the way I did as a kid. It was a staple of my childhood that I didn't know I missed until I got a chance to try it again, and it was 10/10. I cannot recommend them enough to anyone who is Gluten Free. I've had no gluten flare, and I'm highly reactive. And it wasn't a compromise, or a "best we can get". It was genuinely delicious, with the right texture to the dough, crunch, and flavor. I hope the people at Kanes know how much being able to truly enjoy their amazing donuts means to those of us who miss it. Thank you!
This spacious, well-lit spot is a must-visit for gluten-free enthusiasts, offering a huge selection of celiac-safe donuts that are larger and more flavorful than typical options. The helpful staff and steady atmosphere enhance the experience for those seeking safe, delicious treats.
With open kitchens and horseshoe-shaped bars, this spot offers a warm, inviting atmosphere ideal for gluten-free diners. The outdoor patios with fire pits create a cozy setting, while allergy-aware service ensures a safe, comfortable dining experience for those with gluten sensitivities.
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C A
I recently celebrated my 40th birthday at the 110 Grill, and the experience was fantastic. The staff was incredibly accommodating, especially considering our group included three people with unique allergies. We really appreciated the extensive gluten-free menu, which is perfect for those who need gluten-free options but still want variety. My only suggestion would be to offer a dairy-free cheese alternative for guests who are both gluten and dairy-free, though I don’t hold this against them.
There was one mistake with a dish, but the kitchen quickly fixed it by remaking it.
I ordered the Ribeye, and while I expected a thicker cut, it was surprisingly thin. That was on me for not realizing it was only 14 oz, but I would love to see a thicker cut option available, even at a higher price point. Considering the Ribeye is just $2 more than the NY strip, I’d gladly pay an extra $10 for a more substantial cut.
114 Broadway, Saugus, Massachusetts, United States
Unverified
DeliveryKid FriendlyLunchTake AwayDinner
This spot offers a friendly, quiet atmosphere that feels welcoming and clean, ideal for a relaxed gluten-free breakfast. The gluten-friendly waffles and pancakes cater thoughtfully to dietary needs, complemented by delicious breakfast potatoes for a satisfying start.
This spacious diner offers a warm, inviting ambiance with a cozy coffee shop bar, creating a family-oriented vibe. It stands out for its full gluten-free menu and attentive service that ensures guests with gluten sensitivities feel welcomed and cared for.
Celiac friendly