This cafe is a gluten-free friendly haven with a menu rich in creative vegan and gluten-free dishes like the flavorful portabella panini and matcha carrot cake. The lantern-lit garden patio offers a peaceful, welcoming atmosphere perfect for enjoying a leisurely, plant-based meal that delights gluten-sensitive diners.
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Mike OBrien
Great spot! My girlfriend is gluten sensitive and allergic to shellfish, and she's not able to usually eat at restaurants. It was great finding a spot where we could sit down to a late lunch.
The service, food, and atmosphere were all stellar. The salads came out with a delicious Dijon vinaigrette so light that it almost wasn't there, lending just enough flavor to the tasty greens without overpowering them. My portabella panini was both light and filling, with tons of flavor. The focaccia made all other breads inferior - crispy outside, with a soft inside that soaked up the aioli and vegetable juices.
Her pesto was equally light and delicious. This place was such a great find on an unplanned trip to Woodstock and a great recommendation from the owner of Not Fade Away!
This beautifully restored farmhouse offers a spacious, serene interior and a charming porch with multiple heaters, creating a comfortable setting for those seeking gluten-free dining. The menu features plentiful gluten-free options, including appetizers, mains, and desserts, all prepared with fresh ingredients that delight the palate. The thoughtful spacing of tables enhances the relaxed atmosphere, making it an ideal spot for guests with gluten sensitivities to enjoy a safe and delicious meal in style.
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Devon Radkins
I've heard rave reviews about Cucina and people aren't lying when they say this place is great! It's a beautiful restaurant with great atmosphere; perfect for date night. If you get a chance, choose a porch reservation - they have multiple heaters on the porch to make it comfortable even on cold nights. They had several gluten free options (even for dessert!). We ordered pretty much exclusively from the specials menu and everything was divine. Seriously, get the cheesecake for dessert. It was so good, I ordered it again the next night of our trip for pick-up.
This cozy spot is a haven for those seeking gluten-free and dairy-free options, thoughtfully accommodating dietary restrictions without compromising flavor. The fresh, quality ingredients shine in dishes like the Tempeh Reuben and goat cheese omelet, all served in a space flooded with natural daylight through skylights and a relaxing atmosphere enhanced by calm music, making it an inviting choice for a safe and enjoyable gluten-free dining experience.
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Sarah
Went here two days in a row. Wait wasn't more than 10 mins. Food takes a little long considering we got egg dishes, bit it was all delicious and my friends and I were chatting so we didnt mind. Coffee is okay, latte was definitely better. Matcha latte was very good, not too sweet. Tempeh Reuben was good, the goat cheese omelet was delicious. The shakshuka my friend got looked great but I didnt try it. The place greatly accommodates dietary and allergy needs too. My friend is celiac and they were able to offer most of the menu as a safe option. There are vegan options on the menu too.
This charming spot stands out for its gluten-free bread options, allowing guests to savor favorites like the famous bacon, egg, and cheese or the “crazy egg” sandwich without compromise. The labeled gluten and vegan sweets add to the inclusive experience, making it a beloved local gem where exceptional gluten-free sandwiches and addictive pastries come together in a laid-back atmosphere.
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Mary
Food and sweets were AMAZING. Highly recommend the “crazy egg” sandwich.
Nana’s does offer gluten free bread for sandwiches and sweets are labeled for gluten and vegan options!
I will definitely be stopping by again!