Boyfriend was excited to bring me here because when he ate here last year, he noticed they had a fair amount of gluten free options. Unfortunately once we got there, I noticed they have changed their menu and they no longer have any gluten free options marked. Our waiter said they have gluten free bread (a bun) and gluten free pasta. If you don’t ask, you will not know. I ordered a BLT that came with fries likely made in a shared fryer so I did not eat them. Food was okay but I felt really let down by the menu change. I tried referencing old photos on google but was uncomfortable with possibly ingesting gluten. Boyfriend got the Cuban and said it was good but drowning in cheese. Not motivated to return.
Garden salad was delicious. Mixed greens with a sherry dressing. Wagu burger on gluten free bun was pleasing. If you are gluten free they fry everything in same fryer. So it's contaminated.
Wish more place had separate fryers for just french fries.
Accommodating Gluten-Free