It's a very cool place to eat. The food is good and the staff are super friendly. My family loves to hit it up when in Spokane. Great gluten-free options, fantastic breakfasts. It's always worthwhile for a place to eat.
Came here with my daughter on a day off school and the vibe was 10/10 and the bagel was even better!! I am celiac and got a gluten free bagel sandwich and cinnamon rolls and they were soooo good!! We will be back!
I was searching online for a nice place to go for Fathers day Lunch. We have 1 person with a Milk allergy, and 1 person who cant have gluten or dairy. So when this place popped up and i saw the menu, i was pretty excited, seeing as i am the milk allergy. Happy hour appetizers where delicious ( the vegan queso i could have ate like soup) the pretzels are amazing, chips and salsa, then we all had different main courses, we had one fried/ crispy chicken sandwich that looked spectacular, we had a basic cheese burger ( with vegan cheese on lettuce) they have gluten free buns but she prefers no bun, then we had the Cascadia burger with the garlic fries, and finally the blue cheese burger sub for vegan FYH blue cheese and garlic fries, a dessert of lemon cheese cake with a huckleberry sauce ( that only had to bites eaten but was declared refreshing) a couple scoops of vegan icecream shared, and a scoop of regular icecream. All in all the meal was pretty tasty and we all were planning what we wanted next. Dare we say at least a couple of us are thinking the Vegan Mac.
Pretty disappointing experience. They were almost completely out of everything gluten free, even though they have an advertised gluten free menu, which was one of the main reasons we chose to eat here.
We decided to stay and eat anyway, and ordered our food. When we received our food it was extremely cold, and yet the steak I ordered was extremely overcooked.
All things considered, we likely won’t be back, and you should probably avoid eating here also, unless you want to be really disappointed.
I'm not even sure that they need my review, but I'm going to make sure I add it to the pile. They are definitely a very special and unique place. First of all, I have an affinity for places that are tucked away in neighborhoods. I think that's so neat! Parking is a little bit difficult, and that's probably the only downfall.
They have such a huge selection of specialty sodas, and they also have floats and homemade frozen custard. So your sweet tooth can definitely be easily satisfied. They have a decent selection of beer, too. The food menu is somewhat limited, but still very expansive. They have some very creative combinations and interesting and unique sauces. My favorite was the green onion sauce! I never had anything like it and it was amazing. Their burgers are large and definitely quality, from the bun to the patty. I had a gluten-free bun, but it tasted like it was made in-house, as I've never had one like it.
Overall, a great experience and we would definitely go back. I highly recommend it.
I have Celiac so it is great to have a restaurant with lots of GF options. I always love having Rachelle as my server. She is so friendly, attentive and takes great care of her customers.
Celiac friendly
