Top 8 Celiac Friendly locations in Province of Reggio Emilia

piero catellani

very welcoming environment and suitable for dinners with friends, very kind and very professional staff. Very good meat and fish pizza, excellent selection of wines and desserts. In short, super. Also excellent for celiacs

Andrea Gavioli (Gheviol)

As a celiac I ate there without any problems, and hearing that almost all the dishes on the menu can also be gluten-free is spectacular!! I ate some really, really good tortelli and I did NOT spend a fortune Highly recommended!

Consuelo Napoli (Maestra Consuelo)

I am celiac and was pleasantly surprised by the variety in the gluten-free menu. Excellent arancini and pizza.

Raffaele

For us it is a point of reference, especially for me who have celiac disease. Maximum attention, separate oven and super pizza both with and without gluten. Good quality food and friendly staff.

Danila Bedini

Excellent restaurant and really very welcoming. We went there on the advice of friends and we will definitely be back. As a celiac I had a great time so highly recommended!!!

Arianna Favalli

Excellent gluten free pastry shop offering gluten free products for celiacs and also normal products. The brioches are really good: fluffy and soft dough, not the typical gluten-free dough that sticks. I really recommend it!

mara serravalli

We had dinner in this lovely bright and welcoming place. Good welcome with young and friendly staff. Tagliatelle with ragù and tortellini in parmesan cream: both very good. Then gnocco fritto and tigelle accompanied by a selection of cold cuts and stracchino: excellent quality cold cuts but the gnocco fritto is 10 and praise considering that it is gluten-free. The tiramisu and the creamy with caramelized figs are very good. Excellent value for money. For celiacs and non-celiacs I highly recommend it.

Serena Melegari

Always a guarantee, even for those who eat gluten-free.