This intimate spot offers a cozy, relaxed vibe with reggae music and limited seating, creating a welcoming atmosphere for gluten-free diners. Their dedicated fryer for fries ensures safe gluten-free options, making it a thoughtful choice for those with gluten sensitivities.
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Kenji O
My only advice is if you’re gonna offer gluten-free fried chicken at least nuke it. Called fried chicken on top of the cold salad isn’t my idea of yummy. Just some advice.
This spot offers a cozy, community-focused vibe with kitschy decor and tables made from former bleachers. It is known for being accommodating to gluten-free diners, providing a welcoming atmosphere for those seeking gluten-free options in a fun, casual setting.
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Karen Rodriguez
Being celiac, I blame myself for believing that a Mac and Cheese place that offers a gluten free alternative could be for real. Don’t be fooled by their ‘GF available’ option, either the sauce was made with flour, or they reused the water to boil the pasta, but I had the worst gluten experience of my life. It was way beyond cross contamination. I agree that the food was delicious, but I would not risk it being are celiac or gluten intolerant, I regretted it deeply. The restaurant agreed to reimburse my plate and ‘look at the kitchen footage’… one week later and I am still waiting for the refund and never heard about their conclusion. I would not brand this place GF unless they change to a dedicated kitchen.
To end the night on an even lower note, although not the restaurant’s fault, our car got broken into, parked right outside the restaurant.
Rock and Roll-themed vibes make this spot a favorite, with hefty portions and a fun atmosphere that keeps everyone coming back for more!
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Nicholas Zepponi
It's a Punk Rock themed Japanese (mostly) gluten-free restaurant that specializes in fried chicken (get the fried chicken, trust me). If that description doesn't entice you, you're probably not cool enough for this place anyway. Basically only thing that isn't gluten-free are some of the beer options (there are gluten-free options too)-great for me as my wife has the allergy and I like gluten in my beer. Glad we stumbled across this place.
This spot offers a tranquil, chill atmosphere with a thoughtful layout that complements its Rockridge setting. Known for plenty of gluten-free options and a knowledgeable staff, it provides a welcoming experience for those seeking gluten-free dining without compromising on ambiance.
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CTT M
Delicious food all around, couldn’t recommend it more! Very good prices, the waiters were kind and attentive, and service was fast. I loved the gluten free spring rolls with peanut dipping sauce and imperial rolls and will now come back here forever.
This vibrant spot offers a gluten-free traditional injera that honors Ethiopian heritage. The intimate lighting and lively Ethiopian rhythms create a warm atmosphere, complemented by a back patio with outdoor seating and a colorful mural, perfect for a gluten-free dining experience.
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Rosezetta Upshaw
My favorite Habesha restaurant!! The food is so good! The lamb tibs, atakilt (cabbage) and shiro (puréed chickpeas) are my favorites. I would say skip the doro wot (it’s 2 chicken drumsticks, needed salt). The tibs portions are more generous than most Ethiopian restaurants.
The sambusas (samosa) were super fresh. The beef was great. The lentil ones were super spicy and too hot for me.
The service is impressive. Our waitress gifted us baklava. It was so fresh I could taste the rose water.
They have real injera that is gluten free but make sure you ask for it. And hands down Ethiopian food is the most delicious vegan/vegetarian food ever.
Every time we go the place is packed but we typically walk in without a reservation. The inside is lovely and there is outdoor seating in the back.
This intimate spot offers a clean, comfortable atmosphere with a lively yet cozy setting ideal for conversation. The staff is genuinely accommodating, ensuring a safe and confident experience for those seeking gluten-free dining options in a busy area with dedicated parking.
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Yvonne Jilderda
It’s so nice to get great gluten free sushi, even a California roll made with real crab!
This entirely gluten-free establishment offers a safe and mindful dining atmosphere with clear dietary options. The setting supports those with gluten sensitivities, providing peace of mind and a welcoming experience for repeat visits.
This take-out only spot is renowned for its stress-free gluten-free experience, making it a trusted choice for those with celiac and severe allergies. Customers praise its safety for celiacs and consistently fresh, delicious offerings, fostering strong loyalty among patrons.
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Catalily Marshall
My go to for fast, fresh food. Pick up is usually quick. At a hub that is take-out only. Have severe dairy/beef/gluten allergies and has always been safe for me.
Celiac friendly