There were new planters for outside, creating a divide between them and other restaurants and this caused a problem for wheelchairs. However, staff were quick to come out with a ramp and an apology. Plenty of wheelchair space inside and accessible toilet. Great range of meals and a separate veggie/vegan and a gluten free one too.
Best gluten free and vegan option. We are vegan and we know we will find great options. My spouse is coeliac and we always enjoy eating extremely tasty food. We had the green pho soup-delicious and the lunch special with the curry dish-delicious too. Shirley and Rory were our helpful and friendly servers today.
I had picked our hotel in Liverpool for a long weekend break partly due to it's proximity to the Free State Kitchen and it's rave reviews. So relieved it did not disappoint.
Had the double French Onion burger which was the best burger I've had in my life (with some tough competition in the US and Spain), which is extra difficult these days as I developed Coeliac disease in the last few years. My wife had the Macaroni Cheese which was good, but also the Chocolate Brownie which was (also) the best she's ever had.
So fantastic and refreshing to see food that is so often underrated in the UK as cheap fast food staples be prepared with fantastic ingredients by people who really care about what they are doing. Service was great as well.
When we're next back in Liverpool, this is now a mandatory stopover for us!
Used to be amazing but has really gone down hill
Was disappointed when they removed most of the veg options from the menu inc salsa and guac but still occasionally visited even as quality declined. Not anymore.
My most recent order included gluten free gravy and it was absolutely disgusting, I’d have preferred no gravy. It was a weird jelly like texture. Not edible.
Not sure if the issue was the temperature as the food was luke warm at best.
The cheese also was not great and wasn’t melted.
Felt like I was eating day old food.
My partner ordered regular gravy and was also unhappy with the quality of their food.
Won’t be returning, it’s just not worth the price even at the best of times.
We had a great experience; the steak was cooked perfectly, generous sides and exceptionally good service from our server, James, who helpful and attentive.
There was a big range of gluten free options, and I felt very confidant that our order was GF!
Celiac friendly
