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The 15 Best Gluten-Free Delivery Spots in Torquay

27+

By Gluten Free Eats' gluten-free community

Updated Nov 2024

01
Bayaroma Cafe

Bayaroma Cafe

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Celiac accommodating

428 Esplanade, Torquay QLD 4655, Australia

BreakfastLunchBrunchCafeDeliveryTake AwayPet FriendlyOutdoor SeatingKid Friendly
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Jay Jones

Gluten free toast available for an extra $2, great big vegetarian breakfast (it really was big). Plant based milks available for coffee. The coffee is really smooth and you get a huge mug. All staff very helpful and attentative. They are very busy serving people eating in and providing takeaways. Never missed a beat, so efficient. My wife couldn't finish her breakfast so we took it home for later, containers provided. Great place!

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02
Maddigan's Seafood

Maddigan's Seafood

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Gluten-free options

401 Esplanade, Torquay QLD 4655, Australia

LunchDinnerGrab & GoDeliveryTake AwayOutdoor SeatingKid FriendlyDedicated GF Fryer
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03
Tres Salsas - Mexican Restaurant Cantina

Tres Salsas - Mexican Restaurant Cantina

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Celiac accommodating

416 Esplanade, Torquay QLD 4655, Australia

BreakfastLunchDinnerOpen LateDeliveryTake AwayOutdoor SeatingKid FriendlyRestaurant
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Scott Beiersdorfer

Came in for Taco Tuesday (2 tacos for $12) and really enjoyed the pork and fish tacos. Menu is also really good for gluten and dairy free options! Would come back.

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04
Palavas les Flots International Restaurant

Palavas les Flots International Restaurant

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Gluten-free options

385 Esplanade, Torquay QLD 4655, Australia

LunchDinnerDeliveryTake AwayOutdoor SeatingKid FriendlyRestaurant
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Max Griffiths

Home made gluten free pasta was amazing! Best I’ve ever had

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05
Santini Pizza E Cucina (Not Pastry Cafe)

Santini Pizza E Cucina (Not Pastry Cafe)

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Celiac accommodating

1/470 Esplanade, Torquay QLD 4655, Australia

LunchDinnerOpen LateItalianDeliveryTake AwayKid Friendly
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Gioia Venturi

I’ve been here for a school trip this evening. One of my classmates is CELIAC and this place OFFERED A GLUTEN FREE OPTION. The plates for those with ALLERGIES were served by name and she was handed a pizza said to be gluten free by the waitress. Halfaway through the dinner we realised that her pizza looked really similar to our pizzas (with gluten) and seemed to have a different dough that the orther gluten free ones at our table. The other two gluten free pizzas looked exactly the same while that one looked extremely different. We showed the waitress the plate with both the two dough where the difference was clear. The only thing she was able to tell was: “I don’t know what could have happened, it should have been gluten free”. My celiac classmate got SICK after eating that pizza, that clearly contained gluten. It is unacceptable to not be careful when dealing with allergies because it’s dangerous and really bad for the health of those involved. DO NOT RECOMMEND. #gluten#crosscontamination#noceliacsafe

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