Unfortunately, our experience went horribly wrong.
We went on the weekend for brunch, and we asked the waiter if a specific item was gluten-free or not. She was not sure, and she went to ask the manager, and they assured us that it was gluten-free. So we ate, and all was good at that point. we paid and left.
5 minutes after we left ate, allergic reactions started. And we felt bad for 3 days after that. It was horrible that they didn't even care if the food is cross contaminated or not.
I do not recommend this place if you have food allergies. They don't know how to handle food in the kitchen.
Awesome place to meet with friends and have some snackies. The cocktail menu was awesome, the charcuterie board was amazing, and I found my new favourite gluten free crackers! Highly recommend visiting.
The food was amazing. The staff was attentive, accommodating and very friendly. Our server knew the ingredients that may affect me with my gluten free diet. I appreciated not feeling like a burden due to my restrictions. Thank you!
Despite the menu claiming to have gluten free options, it’s pretty much not celiac friendly. For instance, the steak and fries is marked as gluten free on the menu, but they do not have a separate deep fryer, so cross contamination is an unfortunate reality for the french fries. Also, the only substitute for buns is a lettuce wrap. Seems like management should do a little more research into what constitutes gluten free, before making aforementioned claims on the menu.