Maite López

Google review

We went based on the reviews of the gluten-free option and it was a success. They made our battered rabas gluten-free and could have adapted anything else. The anchovies were also spectacular. Highly recommended!!!

Yolanda Fernandez Azcarate

Google review

The service has been great, with the added bonus that they made it very easy for me with the gluten-free issue (I have celiac disease), we also went with a dog, and there was no problem eating on their terrace, even though they were at parties. As for the food, the knuckle was very tender and juicy, the homemade potatoes were very well made, the belly and tuna were also very delicious.

Alba Dominguez Cicala

Google review

Simply SPECTACULAR, we just ate there and it was still a huge success. We ordered octopus leg and rice with lobster, for dessert we had cheesecake and almond cake, everything was delicious. The treatment of both the waitress and the chef himself was great, charming, we were super comfortable. I have celiac disease and they were perfectly up to date on the subject. We will surely return if we return to San Vicente. Highly recommended.

Sara PV

Google review

I have celiac disease and I ordered black rice with squid and it was very delicious. They adapted it for me without gluten because the normal one is made with a seasoning that has flour. They took care to make the aioli separately for me. Great deal!

Aitana Violero Velázquez

Google review

My boy and I went to eat, from the first minute they were super friendly. I told them that I had celiac disease and they knew how to tell me everything that was gluten-free and even when they were going to prepare our order for us, they were attentive at all times to ensure that there was no confusion with trace contamination. Place with views and food of 10, highly recommended.