Restaurante La Brasa

Understanding that it is in a tourist town and at mealtime you cannot have service THAT BAD: Having a reservation at 3:00 p.m., the first dish arrived at 4:15 p.m. because they reserve a specific table for you. If the previous customers, who are at "your" table, have not yet gotten up, you hold on, even if there are empty tables next to you ("because your table is that other one"). I don't understand how inside the room there were empty tables and it was the last shift of the afternoon, they couldn't seat us at a table that wasn't "ours." Despite the wait, they were not very pleasant. There is a lady with short gray hair and glasses, who seemed like the owner, according to her she understood the issue of "gluten" because "she had celiac children" but they did not have bread and the treatment could be improved. We ordered grilled prawns and meat, both very good.

The service has been great, with the added bonus that they made it very easy for me with the gluten-free issue (I have celiac disease), we also went with a dog, and there was no problem eating on their terrace, even though they were at parties. As for the food, the knuckle was very tender and juicy, the homemade potatoes were very well made, the belly and tuna were also very delicious.