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The 14 Best Gluten-Free Delivery Spots in Sycamore

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By Gluten Free Eats' gluten-free community

Updated Jul 2025

01
Hy-Vee Grocery Store

Hy-Vee Grocery Store

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Accommodating

2700 DeKalb Ave, Sycamore, IL 60178, USA

BakeryDeliveryGrocery Store
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Merrilee Batten

Nice l large area of gluten free foods.

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02
Jamrah Middle Eastern Cuisine

Jamrah Middle Eastern Cuisine

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Accommodating

2672 DeKalb Ave, Sycamore, IL 60178, USA

LunchGF OptionsDairy Free OptionsDinnerKid FriendlyMediterraneanOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsDedicated GF Kitchen SpaceBread ItemsFriesDelivery
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Alexandra Bailey

My absolute favorite place in town to eat!! Every dish I have tried is 5- star worthy. The service is quick & the owners/staff members are very friendly & ensure every meal is satisfactory :) They also offer gluten-free options, which many restaurants do not. I could eat here every day & never get tired of it! 10/10 recommend

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03
Omi Sushi

Omi Sushi

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Gluten-free options

3206 IL-23, Sycamore, IL 60178, USA

LunchDinnerAsianDeliveryTake AwayKid Friendly
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Kerina Evenson

Amazing service and great food. I have celiacs disease and they were very accommodating and friendly. I frequent here and would advise that you would too.

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04
Flourish Bakery

Flourish Bakery

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Accommodating

311 Oscar Ct, Sycamore, IL 60178, USA

DeliveryKid FriendlyLunchBakery
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Jill Franke

You will not even miss the gluten. Which is about the best thing you can say about any gluten free food. Delicious items, reasonable prices, super easy ordering and pick up!

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05
Tom & Jerry's Restaurant featuring Catering by Diann

Tom & Jerry's Restaurant featuring Catering by Diann

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Accommodating

1670 DeKalb Ave, Sycamore, IL 60178, USA

LunchDinnerOpen LateAmericanGrab & GoDeliveryTake AwayOutdoor SeatingKid FriendlyRestaurant
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Derek Katrein

We had Catering by Diann do our wedding (5/4/2025), and what an incredible experience all around. Our menu comprised of: Cocktail Hour Appetizers: assorted pinwheels, deviled eggs, and bacon wrapped dates Dinner Entrees: chicken alfredo with bow tie pasta, oven baked pulled BBQ pork, and baked mostacolli Dinner Sides: rice pilaf, Mac n cheese, garlic mashed potatoes, and herbed corn. Additionally, we had several guests who needed pescatarian, vegan, and gluten free options, which Catering by Diann made completely separate plates for these guests and held them aside so they could have a complete meal. This was an incredible consideration they provided us with, and these guests were especially grateful. Everything…everything…was deliciously prepared, and kept hot throughout the buffet service. We have received overwhelmingly positive feedback from our guests regarding the dinner. Sarah, the general manager, was consistently a pleasure to work with, especially considering we started planning Sept 2024. She was incredibly patient with all my emails, and open and honest regarding expectations we should have, which was greatly appreciated! Josh and Ali joined Sarah, and both were equally as friendly, attentive, and amazing to have. Thank you Sarah, Josh, and Ali! It was truly a wonderful experience.

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