Top 25 Gluten-Free Delivery Spots to Enjoy in Bay Ridge, New York

Maria Truglio

Absolutely hands down the best gluten free pizza I’ve ever tried (I’ve had celiac for over 15 years and had GF pizza in Italy). The crust was perfect and the sauce was amazing. Great family atmosphere and old school service.

R H Morales

Customer service was great. Ordered for pickup. Had the gluten free sesame chicken and general tso - both were delicious. Would go again.

Sofia Ronin

Best coffee in Brooklyn hands down! From the rich quality to variety of brews & flavors, to the tasty treats that pair so well. Gluten-free & vegan available - talk about inclusivity! Baristas Daniella & Jonathan are both so welcoming and friendly. Service is quick yet attentive. Highly recommend!

Nicole P

This place was Awesome! The guys were so personable with me & my son who were wearing Bills gear! My daughter loved their gluten free pizza. We are in Bay Ridge all the time and are sorry we didn’t come here sooner!

Raymond B

My experience from making a reservation, the staff, food presentation, desserts was EXCEPTIONAL! Let’s start here. THE SPECIALS. Read them. Fantastic! If they don’t spark for you, go with the signature dishes, shrimp and beans. Penne with the escarole and breadcrumbs. (If you want gluten free - TELL THEM) the grilled chicken marinade with string beans or broccoli rape. WHATEVER. THERE IS NEVER A BAD MEAL THERE. Desserts. Afogato! A MUST. Tiramisu. Beautiful. The drinks….Amazing. Thank you GINOS FAMILY!

Pali Girl

An Absolute Gem — Worth the Trip from Connecticut! My husband and I travel from Connecticut just to dine at this incredible restaurant — that’s how amazing it is! From the food to the staff to the warm, welcoming atmosphere, it truly feels like home every time we visit. We hadn’t been in two years, but returning today reminded us why we love it so much. The food is consistently outstanding no matter what you order. We always go for the lamb shank — it’s absolutely mouthwatering, fall-off-the-bone tender, and packed with flavor. A special shoutout to our waiter, Philip G. — one of the kindest, most patient, and genuinely caring servers we’ve ever encountered. I have a gluten allergy, and both my husband and I were worried we might be a bit of a hassle. But Philip handled everything with such grace, kindness, and attention to detail. He made sure I felt safe and taken care of, and we truly appreciated that level of care. Wonderful experience all around. Highly recommend — it’s always worth the trip!

MY MOVE NY Real Estate

Been coming here for atleast 4 years. Excellent quality EVERY TIME! Menu has changed and so many delicious new things. vegan, gluten free options. Ive had numerous friend come and try the fish taco, chicken burrito and they always dance and seem to be in love! I loved the Tamale addition to the menu. And Drink!!! Theres a really nice pink drink/collorada.

L. Tan

Tremendously great food. I've been eating here for a few years already. Always great food. I've always love their carnitas burrito, tostadas and others. I had a chicken Dakota once that was also delicious with big portions. For that person who asked why chips was in their food and he was on a gluten free diet, tortilla chips are made from corn meal, water, salt. Nothing else. Unless you ask for flour tortilla there isn't gluten in it.

Michelle Griffen

Andrea Lineen

We had a birthday party on Saturday and it was wonderful. Peter was extremely attentive to all our needs. He took a photo of the table arrangement and sent it to me to make sure that was how I wanted it. The food was delicious and the servers were excellent. If you ever need to do a party I highly recommend having it here. We had gluten free guests and they had many choices for them

Kelly Olson

I ordered a Gluten free abc bagel and a bacon egg and cheese, 2 bagels for $25, which I think is insanely priced for a brooklyn bagel that wasn’t even that good

Joseph Paduano

I go here or order whenever I have time from work. The food Is the Best, i love it, very fresh and they even offer gluten free. We are so lucky to have a good resturant and bar like this left in bay ridge there all gone. Value for the portion size and quality is excellent, it taste home made. I cannot recommend it enough, rahmschnitzel German potato salad potato pancakes, pretzel beer, German hotdogs, the kids meals all good and home made fresh fries too. As far as cash only, that’s better so your not paying fees resulting in the food costing actually what it costs. As far as sharing plate fee that’s standard - people come and don’t eat or order yet it costs money to wash plates and silverware, staff has to wash this and serve you. I used to be in the business and appricate Great food at a reasonable cost. Can’t wait to see you again

J9 Mayring (J9)

Love their vegan gluten-free pizza and vegan calzone! Such a treat to have a (dairy-free) calzone every once in a while. Thanks lil Frankie!

Lillian Glover

Sonia Palacios

Nichole Haynes

Andrew Thorpe

Valerie Pearson

My favorite Thai place in the neighborhood! Lots of good gluten free options which is amazing.

Sherrie Meade

J.

Wow! This is a new'ish established restaurant and a must-visit spot to quench your Yemeni food cravings. The food is authentic and fresh, leaving you wishing you could try every single dish. Portions are very generous. The rashoosh is freshly baked and served straight out of the oven, the warm intoxicating aroma will make you want to devour this as soon as it reaches the table - gluten allergies be damned. The Shafoot herb yogurt dish is refreshing and light, and the lahooh is delightfully fluffy. The lamb liver dish is also exceptional. The Adeni (Chai) tea tastes heavenly as if blessed by the tea gods. The service is exceptional - patient and welcoming servers make you feel right at home with typical warm Yemeni hospitality.

Erwin Wildman

Aurelio Broderick

Rachael Knight

Martha Gabel

L

Such a beautiful restaurant and the food is incredible! The menu of the day is such a steal, and today’s was so yummy (sancocho soup, meat, rice, salad, maduros). We also ordered the chicharron ceviche and empanadas (must have with the aji sauce!) and they were both top notch. I eat gluten free and as the restaurant wasn’t crazy busy, the chef made my food in a new, clean pan with no cross-contamnation. My family enjoyed the rest of their normal food! Super excited about this restaurant in the neighborhood! Owners and waiters are so sweet as well.