naomi corbett

Google review

Gluten free amazing options, very nice staff and properly labeled

Jessica Beers

Google review

If you’re looking for a low-key, unpretentious high tea experience, this is the place! The atmosphere is quaint and cozy, making it perfect for a relaxed outing. The high tea tray is loaded with a variety of delicious sandwiches and pastries, offering something for everyone. There’s so much food provided that you definitely won’t leave hungry. While the tea itself is decent (though nothing extraordinary), the shortbread is the real star—fresh, buttery, and melt-in-your-mouth good. They also offer a variety of gluten-free options, which is a lovely touch. The staff is incredibly sweet and welcoming, adding to the authentic and warm vibe. Don’t miss the chance to take home some of their phenomenal shortbread—it comes in a wide selection of flavors. Highly recommend for anyone seeking a simple, genuine high tea experience with amazing treats to match!

Eryn Tehan

Google review

Celiac beware, no options except for very sad overpriced salads full of cheese. Salad is cold including the meat. It was $18 for a salad I could have compared to McDonald’s. I’ve had decent salads. This was not it. It was inedible. The chicken, cold, dry, crumbled in my mouth…tomato’s served whole. Server didn’t seem to care I didn’t touch it. She asked if it was an allergy….i hate drawing attention to this it’s not my fault I can’t digest gluten. Anyway…salad was was soggy and seemed previously prepared, at least a day old. You can’t get a hot hearty meal here for dinner if you’re gluten free. Meanwhile everyone else is enjoying heavy hearty meals and I’m starving. Not worth the price or the time. There’s a gluten free bakery across the street, they’re just snubbing people at this point. There’s no excuse for not having gluten free options. Absolutely no excuse. The next option was the short rib covered in cream sauce for $33. If you gotta cover everything in cream sauce it’s not good quality. And most of the time being gluten free means having to limit dairy as well. Celiac comes with lactose intolerance most of the time. Honestly this was the worst dining experience I’ve had in a long time. I wish they would have taken my meal and comped me for the worst salad I’ve had in my life. If you want overpriced canned cream of mushroom soup sure check this place out. Absolutely awful and disgusting food.

June Russell-Chamberlin

Google review

Susan is super friendly and happily swapped a regular bun for a gluten free one, as well as chicken instead of hamburger patty. Fast service. Fresh and tasty. Definitely would eat here again!

Thejoeloy

Google review

Awesome father's day brunch. A lot of choices. My son and I are gluten free and we had plenty of options. Staff was kind, food was delicious, environment was peaceful. We will be back!