Top 25 Gluten-Free Dessert Havens to Explore in İstanbul

Kathryn Fradera

Solo female traveller. Needed lunch before a conference. Really friendly and helpful. Great food and convenient. Waiter explained menu well (gluten free)

Sanaa

Gluten-free ravioli.

Okan Erdem

As someone who has been here many times, I am updating my positive comment because unfortunately the business does not deserve this. Smoking in the restaurant section, namely the dining area, causes a very bad smell, and all the tables outside are filthy, unfortunately there is bird droppings on the chairs. Frankly, I do not understand how this business has been left so unattended. Although I have no alternative as a celiac patient, it has become a place I will not want to come again.

Emma OH

They had some vegan & gluten free options which were good but not spectacular. Nice to have the option.

Janset Özden

The whole menu is great! There are incredibly delicious vegan, gluten-free and sugar-free food and beverages. The employees are also very attentive and polite. I just can't imagine what would have happened if the place was a little bigger🤍🧿

Melisa Celik

The place has varieties for those who are gluten-free and tastes very good.

khadija fennine

The person in this shop was very rude and barely let me finish my order! I was excited to find a gluten free pastry and I was planning to buy multiple items but this person decided that after 3 types he packs everything and asks me to pay!

Matilde Barsotti

I invite all Italians to stop by this restaurant to try both the typical dishes and the decidedly positive situation. I am celiac and I had a great time eating in this place, attentive to the customer's requests when ordering and precise in the delivery of the dishes, repeating several times that the dish was gluten free. I felt very comfortable, I ate peacefully with my family and it was truly exciting. I tried meat dishes, fish and side dishes: special! try it and believe it. pampered and accompanied by the nicest and most friendly waiter I have ever met!

emel kısmet aydınlı

Until my purchase on July 5, 2025, it was a business that was extremely positive, very tasty, and created a great gluten-free alternative for me. I still find this initiative and effort very valuable. Maybe there is a problem with the supply products recently, maybe a new chef has come, I don't know, but I didn't like the last products I bought at all. Compared to what I ate before (I shop here a lot), it is quite oily and dry, relatively tasteless, the portions are the same as before, but there is no taste at all. The butter cookies that I used to eat with great pleasure before were incredibly dry, very crunchy, and difficult to swallow. Maybe the products we bought have been waiting too long, that's why I don't know. I also tried quinoa raw meatballs for the first time, by the way, it was also a complete fiasco, I don't know why it was a fiasco, the quinoa should have melted completely, but the quinoa remained in grains and there was very little spice, a lot of isot, maybe such a choice was made due to sensitivities. Of course, there are products I bought before and loved. Last week, I had a big birthday cake made from coconut milk; It was perfect, it was made with fruit inside, it was really good. The cookie products and cake products I bought 6 months ago were very delicious, I don't know their current status. As for the prices, I paid a very normal price for a birthday cake, but I find their other products very expensive. I know gluten-free products are expensive anyway, but the products here don't seem affordable to me for many people. Apart from these, the employees are always interested and knowledgeable, sympathetic and smiling, there has been no change in that regard :)

Stephanie Winner

We wanted to try the authentic Ottoman foods and Matbah delivered! Some dishes are unusual - stuffed calamari and stuffed melon. My celiac husband received gluten-free bread and the menu was clearly labeled. Service was very good and we received a gift of a bead pendant at the end of our meal. We had visited Istanbul before and were very surprised that the restaurant was nearly empty by 10pm. The other diners were locals, Spaniards, and Americans.

Leo König

The Cheesecake was amazing!!! And gluten free!

Merve Denizci

I really ate the most delicious bagel I have ever eaten, made with chickpea flour. It was a crispy Tap fresh bagel. There are smiling and attentive employees. It is a cafe under the stairs, so it does not attract much attention when passing by on the road, but it is definitely worth a visit for a gluten-free and healthy food experience.

Çağrı Gunarli

Not suitable for celiac patients. Unfortunately, there are no gluten-free products.

aaron mendez

Good location, gluten free food.

Halit Dincbay

You are very successful in gluten-free products. As a family, we enjoy consuming your incredibly delicious products that suit our taste. I wish you to continue your understanding of Quality-Hygiene-Taste. Thank you, I recommend it to everyone.

Lorraine Collins

Aaron Harris

Lisa Corral

Debra Callis

Julia Summers

From the owner, "We just recently opened, and we not only offer GF but also sugar-free with our in-house sugar substitute that we were developing 2 years prior to opening."

Rasheeda Wilson

Mona Jackson

Alexander Mowery

Paul Hull

Annette Smith