Sarah Upton

Google review

Incredible menu with gluten-free options. The owner has gluten allergies and therefore has an entire kitchen designated for gluten-free diets. I’m telling you, their pizza and all their bread options are incredible. Even the gluten-free stuff is bomb. Don’t forget to try that pasta. We love brunch lunch dinner and snacks. You will not be disappointed.

Juliana Ryan

Google review

Made reservations.it was not too busy.service was wonderful.celiac friendly . We had Frenched chicken breast very strong on the ancho glazed but chicken cooked perfectly. Grilled filet mignonette was overcooked but more because I said medium instead of medium rare.

Meghan Nash

Google review

One of my new favorite restaurants!! Our server (Emma) was outstanding and the food was really great! I have a gluten allergy and there were many choices for me to choose from. 10/10

Eric Michaud

Google review

This place had great service and very good atmosphere. We were on the patio a group of 12. This is higher end and designed for sharing. The portion sizes were bigger than they said (tri tip easily feed 4 of us). You get what you pay for, it was high quality and great tasting food, and priced accordingly. Also has a great whiskey collection and one of the best gluten free menus.

Daniel Batten

Google review

Incredible food. Helpful waitstaff. Pleasant, fun atmosphere. My girlfriend is gluten free and tries to limit dairy. It was easy to have a great GF meal, and their various sheep and goat milk/cheese dishes made it super easy to go low lactose, too. She’s very sensitive and says this is the best dinner she’s had in years. The portions were appropriate for the richness of the food, and we tried almost everything on the GF menu and both left satisfied (and pleasantly surprised by the bill). The pastel de chocolate was a delightful dessert, too.