J

Google review

The reviews do not lie, this place is amazing! Came with a group of 7 while on a bachelorette trip, found the ambience and food to be amazing. Our server, Sarah D, was so kind and lovely! We appreciated her amazing service all night. Particularly, a member of our party is celiac, and we were assured they would take it seriously- and that they did, not only was the gluten free pasta great, no reactions!! Every single one of us enjoyed our meals. The starter bread and garlic butter was phenomenal. I had the lobster penne, a spring special, and it was absolutely delightful. We also all had the Tomasso’s lemonade, which was recommended to us by a server at a winery we attended earlier in the day- she was right, it was such a nice drink. If we’re ever in the area, we will definitely be returning. Thank you so much <3

Val Gorman

Google review

The turkey sandwich was so good! I'm very thankful for the gluten free bread

Zaid M

Google review

7 of us went as a group and we were VERY happy with the food and service. One person in our group has a gluten allergy, and the fact that POUTINEVILLE has a dedicated separate fryer for gluten-free cooking and that their gravy is also vegan and gluten-free is a HUGE bonus. I would love to go back but can't travel over 1 hour for poutine and I miss the Poutineville that was there in Toronto. I got the vegetarian poutine which had the peppercorn gravy. Gravy was amazing but some of the veggies took away from the taste of the poutine (green peppers and olives)

Breanna

Google review

The best gluten free pizza I've found in town. An added bonus that the chicken wings here and gluten free since they aren't breaded. Wings were cooked perfectly and delicious. Not sure why the restaurant isn't on skip the dishes anymore and the website doesn't let me place delivery orders anymore- I hope this location is staying.

Lin H

Google review

I have a dairy allergy. So when we were seated I mentioned it. Server told me all the things to stay away from which was a majority of the menu. Noted. I chose the chicken club with no cheese. She checked to see if the bread was ok. It was suggested I had a gluten bun. Orders arrived. It certainly didn’t look like the chicken in the menu photo. It appeared to be a frozen chicken piece that was like rubber. I had a tiny, loonie size, piece of tomato and my 2” slice of bacon was not fully cooked and the bun had zip on it. No mayo. Nothing. When I tried to pick up the sandwich the bun fell apart to mush. I assume this is because it was gluten free. Just a note that bun cost $2.50 extra. And it wasn’t edible, I could have asked for spoon I suppose. . It was a mess. I mentioned it when the server came back but nothing was done to rectify. First time visiting. We went because of rave reviews from many. There are lots of selections. But not an allergy friendly restaurant. Note if you have dairy or nuts allergy. Servers all seemed pleasant. That was the only plus.