Very good experience, great discovery of Vietnamese cuisine without meat. Lots of gluten free options. Great discovery of pandan cloud cake.
We will come back.
Very good service, smiling, clear and professional, and good cakes! The dough is really excellent, even if the combinations are not completely mastered (the espelette pepper is not at all marked for example, and certain elements take over others). The presentation is top notch, and the sweet crepes are good (you can ask for a pancake so that the dessert is also gluten-free!). The yuzu/orange flambéed with Grand Marnier was tasty, but only the orange showed through with a tiny hint of yuzu (even though it costs more than €14! The price is quite frightening, unlike the pancakes which are more accessible).
Cafe-restaurant where you feel good. There is a warm and 🪴 vegetated 🪴 atmosphere. Very friendly and helpful server.
Ambient music not too loud 👍🏼
The sweet waffles are good but not original. However, the gluten-free waffle batter option is very useful even for people who are not intolerant but want to limit their consumption.
Excellent couscous (best kefta of my life! + unlimited semolina and vegetables), traditional and modern dishes (vegetarian and gluten-free options), a very friendly team in the dining room and in the kitchen, pretty tableware, an address to remember ✨