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Jessica Sciani
Ordered on Deliveroo tonight...
€23.50 for a burger with a gluten-free bun and fries, extremely expensive, but I've been wanting to try it for a long time!
What a disappointment.
The steak was overcooked, there was almost no cheese, which meant that with the fig confit, I just felt like I was eating a sugar-coated steak. The salad cooked into the steak...
I didn't find it very good.
Also, the €3 gluten-free bun option is excessive given the already high prices. I appreciate that this option is offered, but it's very expensive, and the texture of the bun isn't great.
The portion of fries isn't generous for almost €6.
You have to pay for the sauce for the fries, at €1!
Frankly, it's a bit much.
At that price, I wouldn't recommend it. I was expecting a crazy burger, and in the end, I regret my meal.
Gluten free burger - really, really good. We ate like dinosaurs 🦖 the burgers are big accompanied by fries and a nice choice of drinks and vines. It was great - I recommend
After reading great reviews, we were excited about the pasta options, especially for my gluten free spouse. We got there early and our sever was initially very attentive although told us that the gnocchi and polpette with buckwheat was definitely not gluten free. He said he checked in the kitchen and confirmed - odd that many other gf diners said those items were but we didn’t want to chance it. The vibe was great and drinks were nice also.
The buratta appetizer with fig and thin sliced ham was delicious as was the non gf spaghetti with pesto. Our gf diner chose the special shrimp and mushroom entree with the boxed gf penne. The sauce was too thin for a standard boxed gf pasta and served with 5 medium size shrimp for €38. The server could have noted it would not be as good with the boxed pasta as the homemade fettuccine that non-gf diners would have had.
Also, as the restaurant got busier, we didn’t see our server for about 30 minutes, water ran out, a side dish was forgotten, etc.
I think the issues we faced were that server more than the restaurant but did take away from an otherwise lovely evening.
Coming to CHACHA for the first time during a privatized event:
Great welcome and friendly atmosphere thanks to the whole team!
Very good cuisine, full of discovery and delighting both vegetarians and coeliacs,
We will come back!
Delicious cuisine
A top-notch welcome
The place is so beautiful and the decor incredible.
We were received like queens with lots of vegan constraints without gluten allergies etc... and the manager saved our lives 4 days away from a bachelorette party!
I recommend and thank you again to her and her team!
Simple and efficient cooking.
I took the salmon with vegetables, finally telling myself it was served with vegetables and not fries or the same type of fatty side dish but very few vegetables served with it. 3/4 carrots fighting a duel. A little disappointed.
And no dessert even just 1 would be good gluten-free and lactose-free for intolerants like me.
On the other hand, the servers are top notch and efficient.
Perfect welcome.
This is place is heaven, especially for those who are gluten free! The food is delicious and the owner is the friendliest person I’ve met while in Paris. We ordered the Senegalese savoury gallete and he brought us this hot sauce that was SO GOOD! The crepe was flavourful but also light, which made us have a sweet crepe for dessert! Highly recommend this place, 5 stars!
Excellent from appetizers to aperitifs to coffee biscuits. Sublimated vegetables and delicious poultry. Particular attention was paid to a person with gluten intolerance, which is very appreciable. Very beautiful setting, we will come back!
203 Av. de l'Université, 83160 La Valette-du-Var, France
Gluten-free options
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Laure Noharet
It was just perfect!
The service was great, the food was very good!
Nice atmosphere, smiling staff, we will come back with great pleasure.
A quick digression for people with allergies like me (gluten and lactose) their allergen list is well done and despite everything, you can eat there because there is a choice.
I have celiac disease, so it's not always easy to find restaurants where you can eat peacefully. The girl was very kind and super helpful in trying to give me a gluten-free and safe proposal, which was absolutely not a given! They brought me a good grilled fish with a salad, adapting the menu to my restrictions. Absolutely recommended.
Excellent meal with great service. I went with someone who has celiac disease and the staff were very aware of what was and was not safe.
The bottle of wine recommend was delicious and very economical.
We each had a different plate, all were delicious. Mine came as an entire fish which I sometimes struggle with, however the server deftly removed head and main bones for me.
Would recommend!!
We came across this establishment while looking for an alternative to chains that were poor in gluten-free restaurants. What pleasure we had discovering it! The manager is passionate and welcomed and advised us with great professionalism. Everything is homemade and with the heart ❤️ and it shows!!! Delicious, so many flavors in the mouth!!! the chili was great and the gluten-free tacos were a treat! Thank you for this sharing which has delighted our gourmet appetites! The homemade drinks are great and the kiwi ice cream is killer. Long live tex a way!!! Sandrine and Jerome from the North of France 👏
Way better the photos than the food , burger's meat is like McDonald's. At least there are gluten-free options and good service, but do not try the burgers.
We were disappointed by our last 2 dinners in this restaurant which we frequented quite a bit in 2023. The menu has changed profoundly, I wrote a few months ago that the restaurant offered a number of dishes adapted to the gluten-free diet, neither lactose, spring rolls and shrimp tempura made from rice...today this is no longer the case, and when we ask for dishes to be adapted to a gluten-free diet, we feel that we are "in the way", we must insist. The menu is very short, the portions have become lighter, for a normal appetite it is necessary to order a side dish which is offered at an additional cost! Too bad we really liked this place.
Good evening, I'm on vacation at Disneyland Paris, and I spent a fortune paying for half-board. Today, July 1, 2025, I'm meeting my family at Walt's American Restaurant. My wife is celiac, and it took a while for us to be served. When they found a menu that was supposed to be for allergens, more than half of the dishes on that menu of 9 dishes in total, divided into 3 starters, 3 main courses, and 3 desserts, there was only one to choose from, because they didn't have the rest. Well, nothing was decided based on what was available. I can't believe that, with the menu costing 55 euros each here, according to the ticket they give at the end, which is supposed to be from those posh restaurants, the dishes were prepared meals, with their plastic containers preheated in the microwave—a real disgrace. I don't recommend that restaurant at all. Terrible, bad service. They don't even bother to give it a bit of presence, nothing. This is something to report; they're not equipped for people with celiac disease.
One of our favorite restaurants. Adorable owners, delicious and exotic cuisine. And almost everything is gluten-free! They are open daily for takeout at the moment. Remember to call first.
Basically a high quality chipotle. Exactly what I would expect. Great service, English speaking, awesome food quality and good atmosphere. The manager was very friendly and concerned our gluten intolerance. Hope to see more gluten free option in tacos soon.
The service is incredible, but the food isn't worth it.
I went for brunch with friends and we ordered shakshouka, a banana bread. Being gluten-intolerant, I chose the only savory gluten-free option on the menu: the congee. I was extremely disappointed with my dish. It was flavorless and uninteresting.
We also ordered an activated charcoal latte, which was delicious.
At the end of the meal, I was still hungry and ordered the pancake. It looked beautiful, but for an establishment that promotes healthy eating, it would be wise to offer a gluten-free bread option.
The waiters, on the other hand, are extremely friendly, attentive, and professional. It's probably the best service I've received in Paris. I really hope they improve their menu.
~ The congee I ordered came with only shiitake mushrooms, without any other add-ins or protein. This makes the dish very simple and uninteresting, especially for brunch. Traditional congee is usually served with various side dishes that enrich the flavor and add more texture. At 16 euros, this minimalist version is disappointing and doesn't justify the price. ~
97 Av. Charles de Gaulle, 92200 Neuilly-sur-Seine, France
Gluten-free options
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K
Excellent gluten free options. Best food we’ve had in Paris so far. Service was lovely and an overall wonderful experience. Best to come when quiet. Special thanks to our server who was very accepting of customers with very little French :)
CoffeeDinnerFrenchOpen Late NightAmericanCiderFriesBreakfastLunchBrunchDeliveryTake AwayOutdoor SeatingKid FriendlyRestaurantPet Friendly
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Kevin McNamee
Was listed as a gluten free restaurant on TripAdvisor. Could only offer me an omelette. Having said that, it was the nicest omelette I have ever had. 😜
Domaine des Thomins, 90 Chem. des Thomins, 61230 Cisai-Saint-Aubin, France
Gluten-free options
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Lindsay Baker
Another wonderful stay at Domaine des Thomins. Such a peaceful and comfortable house and so well looked after by our hosts. Our dinner was perfection- delicious courses of food and drink and all vegetarian and gluten free! Thank you for another glorious meal! We hope to stay again soon.
Excellent burgers (with a gluten-free bun option for those with intolerances. Thank you!), delicious sweet potato fries, generous portions, a warm welcome, and very good value for money. We had a great meal at Balzac Burger and will definitely be back!
Gluten free options come with potato rösti instead of bun and they are delicious!! The fries are super crispy too. Order and pay upstairs and go back to collect your food once your buzzer goes off. Not quite sure about negotiating the stairs with ski boots and food/drinks, but during the summer it was amazing. Lovely sheep skin throws to sit on outside in the sun on a lovely day - perfect!!