Simply spectacular. The food is a 10/10, with most of the menu being gluten-free. The atmosphere is great, and the service is fantastic, especially from a young man on the waiting staff. I highly recommend it.
I am 11 years old and I have celiac disease and I have always wanted to eat a burrito, but I have never found a place with gluten-free burritos. Today I came for the first time and I loved it. The food was delicious, I am not exaggerating and the atmosphere was very youthful and happy. They also served us great. We were served by a very nice girl named Carlota. her.❤️❤️
There are gluten-free options. The gluten-free bread is quite good, as is the burger patty. The nachos come with cheddar sauce on the side so they're easy to eat. Jeremy gave me great advice and answered all my questions. We'll definitely be back. 😊
Dishes with very good presentation, generous portions, gluten-free food, the staff is the best, attentive, very friendly and efficient.
Delighted with everything. 100% recommended
A place of 10. Super friendly and attentive staff and very delicious food. I have celiac disease and I ate great. They have gluten-free bread, pasta and pizzas. Very rich.
Everything is good, the service is excellent, the price is fair and they have several vegetarian options and almost the entire menu is gluten-free. It is one of my trusted places, 100% recommended.
€17.50 Early bird menu.vHouse red from €11.50 Thoroughly enjoyed by us . Portions generous, food very nicely presented and cooked. Nice looking restaurant with a warm welcoming feeling. Reasonable allergen awareness..I am Coeliac. My only moan was no Gluten free beer available whilst I looked over the food and wine menus. Get some in please!
The food was very good, I can't say otherwise. However, I can't say the same about the waiter we had and his service: we ordered gluten-free pizza, and the guy's response was that they didn't have any left and that we had reserved it (the appointment was booked, but nothing was mentioned about celiac disease because it wasn't a requirement, nor were we asked if we had any intolerances). The worst thing wasn't that it didn't happen, although bad, but it could happen, but rather the way the guy justified himself without apologizing, comparing it to how it was the same as if they ran out of mushrooms and that it was our fault for not informing us beforehand (their menu doesn't mention any information about pre-booking). There was never an apology, just defensive excuses. Well, some time later, another waitress appeared and apologized, more or less. Then, there were eight of us, and they brought seven people's food. We asked for the last pizza, and instead of saying they were out of stock, they took forever (really making it from scratch and not apologizing for the delay). Finally, halfway through our meal (some people had half a pizza left), they came over to ask if we were going to order more and if they had the bill. I think it's great that you want to close, but the delay in serving the food wasn't our fault, but the restaurant's own. It's also not a good idea to start cleaning (because of the smell of bleach or detergent) while people are eating. I must say there were two other tables eating (we weren't alone in the restaurant). Again, it's a shame about the service because the food was one we'd want to come back for again. Oh! As a suggestion, the background music is completely inappropriate; it's more like a clothing store than a restaurant (too relentless and loud).
Great for gluten-free pasta. The only drawback is that they only have one type of pasta, although you can add whatever sauce you want and it is delicious. Ideally they also had gluten-free pizzas…
My favorite sushi place without a doubt. The workers are very friendly and the food is great for a very good price. I recommend the buffet and the menus are great too. They also have a gluten-free menu and are very attentive to allergies.
I'm celiac, and we were treated spectacularly. Julio, our waiter, explained everything we could and couldn't eat. We were able to eat in peace, and everything was delicious :) We'll be back!
We have tried the gluten-free pizza and it is the best I have ever eaten outside, the dough is made by them, it is thin and crispy. We have also tried the gluten-free brownie which was spectacular. Without a doubt we will return 👍🏼
We didn't know the place and we really loved it! I'm celiac, and it's hard to find a place that has good pizzas, they make the dough here! Totally recommended! 🤩
All delicious and an extensive gluten-free menu at more than reasonable prices. Very good value for money.
Super friendly, attentive and professional staff. They make you feel like family from the moment you arrive.
We will repeat and very often.
My favorite restaurant in Sewer, everything is great and the service is always impeccable, they are very fast even though it is full on many occasions. The product is of very good quality and the food is delicious. They have a lot of gluten-free options and try to adapt any dish for celiacs. I go whenever I can, I recommend it one hundred percent.
We ate here tonight for the first time and were super impressed. We are a family of four and all ordered different things. We have one person gluten free and one vegetarian. Don't be put off by the multi cuisine menu as we all had something different and it was all fantastic. We all loved the food and the service was really good and reasonably priced. We will hopefully get chance to return before we go home.
We didn't get to try anything; we left just as quickly as we walked in, as the waiters, after looking at us and talking amongst themselves, didn't even come over to serve us. So, after a while, we turned around and went somewhere else for dinner, where we received wonderful service.
So, we won't be returning to Restaurante Ramón, even though it was recommended to us for its service, gluten control, and food. There are more restaurants to discover.
The restaurant is in a beautiful setting at the entrance to the port of Cartagena. Site with good product and they treat it well. The service for us was somewhat poor. They do not control the service time of the dishes and they bring everything to you at once. When the restaurant is full, this is accentuated. Otherwise delicious food, the only thing that is fair quality is the mussels. But the shrimp with garlic, artichokes and squid are very delicious. Being celiac, I couldn't try the fried food but it looked very good. Menu with the allegenos except for the desserts that did not include it. When asking the waiters they had no idea. Much room for improvement in this aspect.. The restaurant is Chiringo type tablecloth, checkered paper, etc. If you know what you are going for..., removing these peculiarities, a recommendable site to repeat. Correct price 5 pax €127
We went to dinner with a fairly large group. They have treated us great, they have been super attentive and detailed. They brought gluten-free soy sauce for one of us without asking for it. The recommendations have also been very accurate. I would definitely repeat. The Tibetan roll is the one we would highlight. But above all we highlight the service.
I recently discovered Rincón de Lola in Plaza Cayitas and was captivated from the very first moment. The place is very cozy, with an informal yet well-maintained atmosphere, ideal for a relaxed meal with family, as a couple, or with friends. The staff treats you with genuine friendliness; in my case, Alberto served us and made us feel right at home.
The menu is varied and surprising: from fresh salads and vegetarian dishes to more traditional options. Everything we tried was really good, and the prices seemed fair. They also offer happy hour and menus adapted to food intolerances—my celiac companion was able to enjoy them without any problems—with fast and attentive service.
The terrace is another plus, perfect for the warmer months. I was also impressed by their event capacity: a recent baptism there was a huge success, with a generous menu and excellent service.
Visited with fiends, excellent service at a very friendly family run restaurant. As a long time medically diagnosed coeliac I was impressed by the owners and staff knowledge of gluten in the menu and the range of choice available to me. Food was excellent and reasonably priced. Will return and recommend to all.
I have celiac disease and I was able to eat without problems. Almost the entire menu is gluten-free because they work with chickpea and rice flour. The only thing I couldn't taste was wheat bread. They also had gluten-free beer, the very friendly staff clearly informed me of everything I could eat: 90% of the menu. Everything I tried was very tasty. 100% recommended to celiacs or intolerants.
We have been twice now and had a fantastic meal with great service both times, the staff are incredibly friendly and Luca the matrade was amazing. I'm gluten free and the staff were very knowledgeable and offered surgestions and were able to even accommodate what I wanted by changing sauces etc. My partner who is less "difficult" had no issues picking multiple dishes. Would highly recommend to anyone, especially those who want delishious good and amazing service for good prices.
A fantastic great value lunch and very helpful, friendly staff. They happily pointed out the gluten free options to my husband. We'll definitely be back!
Excellent taste, we have tried different Indian food restaurants, and this one is up to par, very good price too. Highlight the wide variety of GLUTEN FREE dishes. Highly recommended.
Excellent service for people with celiac disease. They offer gluten-free bread, gluten-free beer, and gluten-free desserts.
I would highlight the scallop with white shrimp, Serrano ham, roe, dried tuna, and the mango sorbet (delicious).
We went with friends and the attention was super good!!! The waiter is very attentive, the only thing to improve is to add one more person since a single person for dispatching attention and cleaning tables knows little.
Many options for gluten intolerant!!!
Quite high price but it is very good. Dishes with very little quantity for the price they have. The owner is quite neutral, the waitresses are friendly. They have gluten-free bread and a very select menu, very few dishes. They know the subject of celiacs and know how to recommend. Very top desserts. You can see that it is cuisine made with a lot of elaboration.
A safe value for lunch or dinner. They take great care of you even if they are overwhelmed. It has a terrace with umbrellas. Very varied menu and everything is very good. They also take gluten into account and sometimes even have gluten-free croquettes. I recommend tomato with belly, fish and fried food. The meat looks very good but we haven't ordered it yet.
The decoration of the place is spectacular, the treatment from the staff was top ten and the food was delicious.
They had gluten-free options, although I missed more options.
But I will return for sure
I was,in a group of 8, when I asked the waiter what was the soup on the "Starter', he didn't know, he had to ask the chef. One of my brothers asked was the gravy, he was served gluten free, with his gluten free meal, the waiter didn't know. Again he had to ask the chef. As it happens, it had gluten in it. I had pork, it was pretty chewy, but a huge portion. There was definitely an ample amount of food for everyone. It wasn't overpriced. Staff were friendly.
Celiac friendly
