Not a great place if you have celiac disease. We have been visiting this restaurant for a while and didn't have issues until recently. The last visit I was sick afterwards from what I assume was cross contamination. We tried again today stressing that I have celiac disease. After making some modifications to the meal (which was marked as a gluten free option) and being assured everything would be ok as they have a celiac button that alerts the kitchen I was brought a burger that had a fried onion topping and the burger itself was fried (they do not have a dedicated gluten free fryer). I sent the meal back telling the server it wasn't safe after he kept telling me it was. He came back and confirmed it was not safe. When the manager came over to check on us 15 minutes later he offered to make me a salad with no protein to make up for it since that's faster.
Anyway long story short not all the staff is trained on cross contamination or food allergies for that matter. Eat at your own risk...
We came for lunch on a Saturday we were seated promptly. The bread came quickly and was delicious. Our food was tasty, even the Gluten-Free pizza my daughter ordered. Brie was our waiter and she was friendly and helpful. We had a great time!
Great little place with gluten free Mac and Cheese options. The rest of the menu looked great, but I was there to try the mac and cheese and it didn't disappoint!
A great place to stop on our 3 hour drive back to Jersey from DC.
Food came out right away. My husband had the meatloaf and said it was the best meatloaf he's ever had. I had the Philly cheesesteak on a gluten free bun (which btw thank you soo much for having gluten free buns!!!)
Alexis was very nice. She checked on us regularly.
Will come back on our next road trip soon!
very disorganised staff. gave us wrong order. after they fixed it had to tell them to take off surcharge for gluten free. cashier could care less didnt acknowledge or apologise. dirty dining area and staff are all on their phones. stained ceiling tiles peeling paint general lack of maintenance. for $10 subs need to do better. food was ok but very sloppy and careless prep. feel like they are expanding too fast and not focusing on quality. wont be going to jersey mikes anymore
As someone who's always concerned about a gluten/wheat allergy issue and whether food places can accommodate, I have been here multiple times and as long as I tell someone there that my meal needs to be made GF they make sure to prepare it in a separate location. I really appreciate their effort and taking my food issues seriously. It's especially great when I've been here multiple times and each person has taken it seriously. It's such a relief that I have a safe place to eat after work sometimes ❤️ Thank you!
I ordered ramen with gluten free noodles on Saturday for delivery and the noodles were absolutely not gluten free. I have been very sick ever since. Do not list “gluten free noodles” if you are not able to provide them.
Love it. First time ever. Went in was greeted and sat right away. Waitress asked for our drink order quickly. Having a new diet restrictions of gluten free restaurants have become more of a headache then somewhere to enjoy. But this place changed it. First question is there certain meals that are gluten free? Her answer yes we can make any of it gluten free. This made my night. Will definitely be going back. They even have a separate fryer for gluten free!
Acai bowl was delicious. It was a little pricey but worth it. I absolutely loved that they had gluten free granola because most places don't cater to that need. And they sell it separately! Will definitely be back soon.
Popped in for dinner and was able to get a table for two despite not having a reservation. The restaurant looks deceivingly small from the outside but has plenty of seating and appeared to also have a downstairs area with more seating. Plenty of gluten free options. We ordered the roasted beet salad as an appetizer and different seafood pastas with GF pasta. The waiter kindly brought gluten free bread upon request to eat with olive oil. We opted for the holiday cocktails, a Christmas Old Fashioned and Holiday Whisky Sour, which were delightful. There is an extensive wine menu which we didn’t partake in but saw a lot of options. We finished our meal with scoops of gelato, peppermint (monthly special) and pistachio. The food was wonderful as was the service. Highly recommend!!
fantastic options for building bowls like chipotle but with more interesting options- mushrooms, pepperjack cheese, pineapple salsa, and lots of sauces to choose from. very knowledgeable and careful with gluten free accommodations, not just changing gloves but pulling out a new bin of cheese to make sure my cheese wasn't contaminated!
Nice atmosphere, kind staff. Despite a very busy night we were visited by managers and our server to make sure everything went well. Server did his best to accommodate the vegan and gluten free members of my party. Overall; very good food and fine service.
Indoor and outdoor dining options. The outdoor patio is pleasant but overlooks parking lot/driveway. Menu has multiple selections for breakfast/brunch with gluten-free options, offers multiple flavors of mimosas with pitcher options for sharing. Wait staff are friendly and check in sufficiently without rushing. I had a crab and shrimp omelet. The portion is generous and comes with a side of potatoes. The flavor was good.
LunchDinnerBrunchItalianDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyBarRestaurantGrocery Store
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Patti P
Food was hot and served in a timely manner.
Service was ok, our waitress was either new or overwhelmed. We were greated quickly and the waitstaff was friendly.
There were several options for gluten free which was helpful.
Overall, good experience.
I would recommend trying this restaurant out!
I had the salmon with Chesapeake crab and lobster cream sauce. It was good except I kept getting bones. The veggies were over cooked imo and the mashed potatoes were flavorless. The dish my partner had was perfect he said and the bread was delicious.
We were a big group celebrating my neice's birthday on a Saturday afternoon. The staff was very accomodating, helpful, personable, kind, just were so lovely and got everything right (which is very hard to do with large groups, but they nailed it). The food was excellent. They have vegetarian, vegan and gluten-free options, and non-alcholic beers. Really something for everyone. They brought out the cake with two huge sparkler candles and the look on my neice's face was something I'll never forget. They really went out of their way to make this a special and memorable experience. Such a welcoming place.
As a gluten free vegan, this place is a dream!
Food is delicious, staff is friendly and knowledgeable
Facility is clean, lots of seats and outdoor seating is available as well. I’ll definitely be back!
We ALL know what great service is offered at Chick fil A … however, the person taking my order must have been new. I ordered grilled chicken nuggets since I have Celiac and must eat gluten free. So my order came out with breaded nuggets and although it was marked that my vehicle was correct the name on my order was incorrect … everything else about my custom order was correct so I know I didn’t pick up the wrong order. When I went back through I tried to return the whole order so they would know I wasn’t just trying to rip them off. The manager waited on me at the drive thru and kind & apologetic. This has never happened before at this location … so KUDOS to the manager!!!
We were very happy to see that this location uses a separate slicer, counter space, new cheese and condiments for clients ordering gluten free. The staff seemed knowledgeable and were careful to avoid cross contamination using new gloves and clean knives. Other locations did not seem safe as they did not have the separate preparation space, they were just going to wipe down their same tools. If you have Celiac and want to try an option for a sub, this is the location I would try. The GF roll is Udi’s.
The food was great last time I was there, I had the crab dip and fried shrimp. Also for people with gluten allergies, they have a separate menu dedicated to gluten free items (shared fryer). My other order food there the other day and we called twice to just confirmed that the items were safe and they were very helpful and professional.
Accommodating Gluten-Free
