Isabel Vega

Google review

Ordered tomato bisque (minus croutons) and french dip sandwich on gluten free hoagie roll (minus the au jus since not gluten free) substituted sides for gluten free tortilla chips that the server said would be from a different bag/area for no cross contamination. He also made sure to mark my order with a SEVERE ALLERGY notice to ensure that all allergy protocols were taken and when food arrived he walked me through how it was all prepared and that the bread and chips were different from my counterparts since it was gluten free. Great food, good service, would recommend.

Trisha Rummel

Google review

I have celiac disease and was super worried about options while on the island. However, I was pleasantly surprised when my family and I stopped here, I was greeted with options! Our waitress was very knowledgeable of celiac and the risk of cross contamination. There isn’t a gluten free menu but, they can help guide your order. I got the grilled whitefish, kettle chips, the slaw, and a small side salad. This has to be my best gluten free food experience through our whole trip. Super thankful for the safety precautions and my illness being taken seriously! Highly recommend for anyone gluten free and not.

David Purdle

Google review

The tables were unclean and they only have gluten free pizza. So if you’re wanting pizza you’re great. Anything else you’re out of luck. Would not recommend

John G

Google review

Having a gluten allergy I’ve been here in the past because they offer GF buns for burgers and the food was always great. This was not the case at our most recent visit. My GF bun was moldy, brought it to the waiters attention and they got a new bun for me and I never heard another word of it. I wasn’t going to ask but I’m surprised they didn’t waive the up charge for the bun at least!

Kimberly

Google review

Not a good place if you have celiac. Nothing to offer not willing to make accommodations. had to sit and watch my friends eat.