This spot offers a warm, homey vibe with welcoming staff who provide a personal touch, making it a comforting destination for those seeking gluten-free options. The atmosphere complements the care taken to accommodate dietary needs, ensuring a satisfying experience.
This eatery offers a welcoming, not-too-loud atmosphere with a clean, comfortable setting ideal for groups. The staff is notably friendly and attentive to gluten-free needs, ensuring a positive and accommodating dining experience.
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Ingrid DeChambeau
Border Grill is one of our favorite places and we have always had great experiences at all the locations. I recently developed an autoimmune disease and can no longer consume gluten. When I was placing my order I asked if the border sauce had gluten. The cashier (Brendyn) replied “it is tomato based so I assume it is.” If you have a food allergy you know that just because your allergy isn’t the base ingredient, that doesn’t mean it still couldn’t be an ingredient in the dish. I asked the cashier if he could please confirm if the sauce was gluten free. He walks back to the kitchen and says to the woman putting together orders “is the border sauce gluten free? I assume it is but apparently I have to ask.” She tells him it is and as he is walking back he is saying “I thought it was but I apparently had to be sure.” His tone and attitude through the interaction made me feel like a complete idiot. I don’t feel that is unreasonable for a customer to ask a cashier or server to confirm if a menu item contains an allergen. I have always had amazing service and food at Border Grill, but this visit left me feeling foolish and uncomfortable for simply asking if there was gluten in something I wanted to order.
This inviting spot offers a relaxing and welcoming atmosphere perfect for those with gluten allergies. The staff ensures no cross-contamination, creating a safe dining experience. Its warm, hometown vibe makes it a true local gem for gluten-free guests.
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Jeff DuPont
Our favorite pizza anywhere! So glad it's close to NMU where our daughter goes to school. She has a gluten/wheat allergy and the gluten free pizza crust here is her favorite! The staff takes great care to ensure no cross-contamination with allergy-friendly orders.
The ingredients are always fresh. Their main thin crust has the right balance of crunch and chew. The room is relaxing and inviting. Prices are more than fair--amazing value for the quality.
It's a pretty small kitchen and they have a loyal customer base with a lot of call-in, take out orders. If you plan to dine-in, bring your favorite people, order your favorite drink, and enjoy the atmosphere and company while you wait for the best pizza in the U.P. and beyond!
This spot features a scenic outdoor deck overlooking the lake, offering a delightful setting for a gluten-free dining experience. The atmosphere is welcoming and inclusive, making it a perfect choice for those seeking gluten-free options with a memorable ambiance.
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Marissa Jalonen
Got the cauliflower crust pizza and it was great! All of the toppings (except meatballs) are gluten free. 10/10
Celiac friendly
