Top 8 Gluten-Free Dinner Spots to Delight in Keyport

Jack Colter

Mark Wierciszewski

My wife has celiac and ordered a burger with no bread. The burger came to the table on bread. She explained that she cannot eat the bread because she needs to eat GF and that an entirely new burger would need to be made because the bread on the burger ruined the meat for her to be able to eat. The waitress said OK and less than 5 minutes later, the burger reappeared without the bread….obviously the same burger that sat on bread that would make her sick. The waitresses are very young and obviously have no idea how sick this can make someone with celiac. Either management needs to seriously train staff or be more present when someone with celiac is ordering food from this establishment. I suggest anyone with celiac that requires GF food stay FAR away from this restaurant. Shameful.

Neha Kaul

Not sure why this restaurant has 4.9 stars, it’s so misleading. Totally stale food. Horribly stale. Buffet was extremely underwhelming. Palak chat had very hard parts - hard parts not crispy parts which says it was super stale. Lamb was smelling, mung dal Matki was too salty as if reused from week. Dahi kabab was over fried to death. They used same chicken for curry they used for starter. I had to pretend enjoying so that my family doesn’t feel disheartened. Only thing good or fresh to be precise was gluten free roti which they charged extra without telling us so and Pongal in desert. 1 star is even too good.

James Fagan

Nell Horton

Deborah Aponte

Chris Sandridge

Edward Evers