Top 10 Gluten-Free Dinner Spots to Enjoy in Lenox Hill, New York

Pom Harrington

Great gluten free menu. Dumplings! 😀

Carver Folkes

Simply—and irresistibly—delicious. I had the Full Therapy: a half bowl of three different dishes (Pasta Bolognese, Chili Sin Carne, and Mediterranean Pasta), and each one was incredible. Light, flavorful, and thoughtfully composed—every ingredient had its moment to shine. I also tried their refreshing lemonade and black tea, along with two desserts: the omega-3 chocolate raw brownie and the raspberry raw cake. Both were sweet, filling, and richly flavored—hard to pick a favorite. The ambiance is lovely. While the service wasn’t flawless, the staff clearly does their best to ride the wave of occasionally difficult Upper East Side customers with grace. If someone behind the counter seems a little short, it might just be residue from the last entitled interaction—so I give them full forgiveness. I ended up spending over three hours here enjoying the atmosphere and the menu. It’s a must-visit for anyone seeking clean, organic, gluten-free vegan food in New York.

Brandy

As a gluten free girlie, this is one of my favorite places to eat when I'm in the city. I get the pad thai and it's consistently delicious. Also, the staff is always attentive but today Kade helped me and she was absolutely lovely. Kind smile, super sweet, and on point with everything! Loved it.

Lily T

This place has been around the upper east side for a very long time and it never disappoints! It's definitely pricier than other Chinese places in the area but they serve higher quality food that is less greasy, less sweet, and less salty. They also serve dim sum all day. With all that being said, some of their dishes are still catered to the western palate but it is still better than other places in the area. Here are some of my favorite items from them Fried egg rolls. Their egg rolls are legit. It's giant, filling and crispy. Hot and sour soup. Very good and filling. Perfect for colder days. Walnut prawns. Very big prawns that are flavored in this nice sweet and savory white sauce with fried walnuts. Sautéed pea shoot. Very good while getting your fibers in. Shrimp with black bean sauce and mined pork. Very good and flavorful. Turnip cakes. Delicious and crispy. Chives and shrimp patty. Lots of flavor. They also have lots of gluten free options here. Service is always top notch. Overall a solid spot on the UES

Guido Colzani

Great place for an all day breakfast and more. The vibes are super old school Newyorker style. Good coffee! And GLUTEN FREE options. I definitely recommend it.

Jessica Lebovits, RD, CDN

Amazing pad Thai. Menu is marked, always have a good experience

Anna B

Yummy GF options!!

Emy Moore

Entire menu is 100% gluten free!

Sarena Snider

They were very attentive to dietary restrictions and my need to eat gluten-free as I have celiac.

Rafael T.F.

Their lunch menu during the week has plenty of gluten free options! The staff immediately knew what I could order. Would recommend!

Robin Faulkner

I order take out from here all the time but recently went in person. They have the best homemade marinara sauce I've ever had. My friend who dined with me can't have gluten. She ate her entire bowl of gluten free pasta, which was massive. I will order from here again and again. They have a few tables out front if you want to take in the elements.

Nancy Stevens

Letizia Rossetti

Very nice place, kind and polite waiters but above all Italian food!! Very good and quality dishes, one thing I really appreciate is that there are gluten-free options including pasta, rare to find in New York. The owner is Italian and the prices are fair for the quality of the food and Italian pasta. Highly recommended

Kato Griffiths

Gela and the rest of the staff at Oda House gave us an experience to remember. There was a great atmosphere, fantastic service, and delicious food. It is perfect for someone who is gluten-free too. We had Georgian wine, the appetizer sampler, entrées, Maya’s cake, and tea. I would recommend Oda House for anyone looking for a great night out and a new cultural experience.

Gabriel Lacroix

I absolutely love going to Mediterraneo! My go-to order is the gluten-free margherita pizza (the crust is extra crispy) and a fresh salad — the perfect combo. The vongole is also amazing!!! This family-owned gem is a true neighborhood treasure. Melania is the warmest, most welcoming presence, she gives the best hugs. It truly feels like walking into your favorite aunt’s home for dinner. Places like this are what give the Upper East Side its charm and sense of community. Can’t wait to return!

David Baird

The experience was excellent! The food was delicious, although the majority of it was fried. They had a great selection of gluten-free options. The service was incredibly friendly. The ambiance had a dim lighting that wasn't too dark, and the music volume was just right for conversation.

julian park

Really bummed out with the menu, most stuff says it's gluten free. IT IS NOT GLUTEN FREE. The manager walked off very dismissively when we asked if things were gluten free. We asked the manager that they should update the menu but all she said was that the air fryers are not gluten free. The place has a very high risk of cross contamination and bad food can ruin good trips. Would give 0 if it was an option.

Eric Basile

Unsure which was better: the tapas or the service! Our server asked us about allergies and was extremely accommodating by letting us know exactly which tapas contained gluten and separating one piece when possible etc. The sangria was quite nice despite not typically enjoying sangria as it was not overly sweetened. Would definitely recommend for a date or a group!

Sydney Weber

This place is actually amazing. I have only ever placed very large orders (between $200-$400 worth of food) for work parties and the food quality has been consistently great, the food is always ready for pickup on time and the staff is very friendly. You cannot go wrong with choosing this place for lunch or catering. They also cater to both dietary restrictions we have in our workplace - dairy-free and gluten-free. Their vegan cheese is the best on the market because it actually melts and doesn't have a weird texture. They always make sure to give us a separate, still wrapped pizza cutter with the taped up gluten-free pizza as well. P.S. Do not look over their pasta dishes. We only recently started ordering those and they are a HIT with my coworkers.

Logan Jackson

Large and very tasty burgers, many options to choose from. One of the best that can be found in New York without a doubt. Sweet potatoes are recommended as a garnish. The authentic and very American retro atmosphere and decoration. There are gluten-free buns for the burgers, although there is no gluten-free fries option. The waiters were very friendly and attended to requests perfectly.

Kay Colbert

Delightful and delicious meal at Daniel. We came later after a theatre and did not feel rushed at all. The waitstaff was friendly and helpful, sommelier had excellent recommendations, and the kitchen was charming about accommodating my dairy - gluten avoidance.

Sheila Brady

3 of us enjoyed the pre-fix menu dinners. We all ate every bite of these delicious and beautifully presented dishes: tuna tartar, mixed greens salad, lobster dumplings, Atlantic Salmon, steak frites, pecan pie with homemade pumpkin ice cream, gluten free lava cake with home made vanilla ice cream, and homemade berry sorbet. Service was very friendly and attentive. I loved the fact that we could converse comfortably because it was not too loud even though it was full of guests doing the same.

Sarah Ettinger

Destiny was wonderful and food was fantastic! Very accommodating for gluten and dairy free as well.

Alex Durso

Interesting menu. Good food though not quite 5 stars. Worth a try if in the area. Restaurant was willing to accommodate some alterations to order. We tried the: Spicy Fried Chicken Bun 5/5 Miso Glazed Eggplant 4/5 - great texture and flavour of the eggplant but I thought the glaze was too sweet and didn’t quite work for me. Generous portion. Sea Urchin and Salmon Caviar (soupless) with gluten free noodles (4/5) - very tasty and worth a try. I really enjoyed this but wouldn’t order again given the relatively higher price Kyoto ramen - (4/5). Very good ramen. Though beware if you have a sensitive nose as the broth is chicken and fish based.

Charlotte Wynn

Truly delicious food options. The nachos and guacamole was pleasantly spicy. The perfect starter. The chilaquiles was one of the greatest things I’ve eaten this month. So delicious. Great restaurant for two people with celiac. We had many options and enjoyed all the things we ate.

Jen Leemann

My go to for a Gluten free bun and delish burgers.

ana docampo

Very cozy restaurant, friendly waiters and good Italian food. Also gluten-free options. We repeat a couple of times. Highly recommended.

Kathleen Bell

Jessica Lebovits, RD, CDN

Sam van de Ven

Incredible gluten free options! Amazing homemade pasta and gluten free bread. Superb service and really friendly, lovely experience.

Carmen Lewis

Nishy Carter

Stumbled across this amazing pizza location via TIKTOK!! And I must say I was amazed by the atmosphere the welcoming service and the vice variety for VEGAN LOVERS AND GLUTEN FREE LOVERS. Freshly made smells and taste amazing 10/10 recommend bring it to YONKERS PLEASE

Rishi Shah

Really awesome place, great food and service. So many vegetarian and Gluten-Free options!

Irena Bobokovic

Misleading menu! It says gluten-free but be careful!

Tyler Crosby

The staff are friendly and attentive. The food has been consistently high quality and at a great price. The Lunch Menu is hard to beat. They are also very accommodating to gluten-free diners.

Joseph Lyne

Good for gluten free

John Miller

My wife and I had dinner at Finestra on a Friday evening. I had the salmon with vegetables and my wife had the shrimp risotto. The salmon was cooked perfectly and the vegetables were delicious. My wife enjoy d the risotto and we both agreed it was one of the better meals we have had in NYC. Excellent service as the waitress was attentive to my wife’s celiac issues. Highly recommend Finestra.

Christina F. (withnohomeinmind)

What a great neighbourhood spot! We sat outside and watched the people pass by and as they were waiting for the bus. It was so entertaining! The owner walked around and made sure everyone was happy, which is such a lovely thing to do as it makes you feel at home in his restaurant. We talked to a father and son duo who were also sitting outside and they said the come here at least twice a week because the food is so good. They recommended the pasta and the pork chops. I had the gluten free seafood pasta and the tomato sauce was the best I had in NYC! The wine by the glass was also really delicious. We will definitely be back!

Derwin Miranda

Friendly staff, quick service. Gluten free pie , Excellent. Will return.

Anthony Scudese

The marbled pork rib ramen was amazing. Generous bowl of ramen with the right amount of pork fat to make it feel homey. There are also several noodle options so gluten free is available. The other dishes at the table were enticing too. Staff were attentive and welcoming. Space is tight inside so not a place for large groups or kids.

Alicia Clopton

Desiree Daniels

Intimate setting, relaxing, fabulous risotto cooked to perfection. Attentive service. Gluten-free options.

Christina F. (withnohomeinmind)

There is just so much more care in everything they do at this restaurant….We felt extremely special being guests at this restaurant. Well, we felt like what we are - part of the neighbourhood community. Everyone was so attentive. Tony in particular is an icon! We were there for a late lunch. I had the watermelon mojito and it was made with fresh watermelon. The bartender checked in personally whether I liked it or not. It’s so rare for such great service to occur! My cocktail had a perfect level of alcohol, freshness and sweetness. The food was interesting but not in a way that it is fussy. It just felt healthy and made with an absolute sense of care that you felt in every bite. The individual tastes of the varied ingredients were exquisite. You could tell that the owner personally developed the bread recipe. The air holes and bounciness of the bread were to be admired! The octopus and seared calamari left me waking up this morning with a wish to go back for dinner right this evening. Oh, I should mention that we also had a delicious gluten free clam pasta and a great mixed salad. It’s the combination of exquisite homemade food made with love and sprinkled with care that should make you want to go there.

ammar iftikhar

Fried cauliflower goes CRAZY!! 10/10 recommend. I got the rice bowl Great for anyone who is vegan or gluten free :) Make sure you ask them about it

Laynie Robbins

Gluten free pasta and some of the best sauces in the game!

Albert Carlson

Steps User172820

Gluten free bread for all sandwiches!

Emily

Have dined here many times, but I felt compelled to write about the incredible service we received by our server Georgios. I mean wow. He knew the menu front to back, every detail. Everything he recommended- we ordered. I brought 5 others who have never been here before and they were in awe of not only the food, but the 5 star service we received. My sister in law has celiacs disease and our server fully accommodated this and knew exactly which dishes she could and couldn’t have. I believe our server should be recognized for this by his employer! He is truly someone who loves his job and desires to provide excellence.

Debbie Robinson

Bernadette Swain