Top 41 Gluten-Free Dinner Spots to Delight in Poughkeepsie

Katie Rudnik

Great gluten free pizza!

Jonathan Cilley

We go to Red Robin frequently because they offer celiacs friendly food options for my daughter. The staff are always friendly and attentive and we haven’t had a bad experience there yet.

Cristina Shockley

Great service and the food was on point. A lot of gluten free choices on the menu.

Beth Steubing

I visit both Lola’s locations. As someone who is allergic to both gluten and cow dairy, they can always accommodate me. My current favorites are the BLAT sandwich on GF bread and the South Beach salad without the feta. The quality of their menu is consistently excellent. I have never been disappointed. I recommend them to anyone who asks!

Gloria Davis

We had a fabulous lunch- and there were gluten free items on the menu! Nice selections, our server was attentive. We will be back!

Kendall Richey

Loved this place before my partner was diagnosed with celiacs so we hadn’t been back in a while. We recently heard they have gluten free crust and we raced back. They have good allergy procedures because we’ve been back several times without getting sick.

Christopher Daly

GF bread and wraps, but the GF Waffles are no more!

anthony rag

We had the pleasure of attending the Easter brunch today, which offered a delightful array of culinary options. There was a dedicated table for children, featuring chicken tenders, french fries, and special desserts. Additionally, a gluten-free table and an Italian-American seafood carving station were available, along with an assortment of desserts. Specialty cocktails were served in celebration of the holiday, and the Easter bunny was present, distributing gifts to the children. The establishment made commendable efforts to ensure a joyful and memorable experience for families.

Dreas View

Haven't been to olive garden in a very long time. We were celebrating my son's birthday and he requested to go here. I was very impressed with our server Joe. Hard to find good staff these days and he was very attentive and kind. They sang happy birthday when my sons dessert came out too! My daughter wasn't crazy about their gluten free chicken parmesan but we were happy to see choices to choose from regardless.

Cindy Dubinski

Nice menu, good salads, but not much else available for gluten-free diets. Noice levels can easily interfere with conversations at your table, especially if seated on the right side of the restaurant or opposite the bar.

Matthew

Great diner Typical diner menu. Able to order allergy friendly and gluten free if you order safe things like eggs. Close to the hospital, mission bridge, and route 9.

Matthew Lyons

Big fan of Five Guys burgers. Really not that expensive and the food is really good. The fries are always dropped fresh when you pick up your order and they give you a ton of them. They also do lettuce wrapped burgers, which is great because my wife can't have gluten.

Obadiah

This is an excellent restaurant. The service is excellent with everyone friendly and professional. The food is delicious with generous portion sizes. No issues finding gluten-free celiac safe food here.

Peter Burnett

For those of you longing to find gluten free NY pizza that tastes like the real thing! I gave up on gluten free pizza until my friend told me to try EmiIiano's. I ordered a personal pizza with grilled chicken, garlic, and roasted red peppers. It was amazing and I've already been back for more!

K B

This review is for tray catering from Thailicious. Everyone loved the food at my wedding this weekend! Plates were piled high and everything reheated amazingly, making for great leftovers at Sunday’s after party. No food went to waste! Also, my family who has a gluten allergy did not have any issues with contamination of GF dishes - thank you so much.

Brian Tommasini

Food was supposed to be done at 830 and I didn't leave there until after 9pm. We got two different Hibachi entrees, one was supposed to be gluten free and they made both gluten free. Not likely to return for take out.

Amie Johnson

Best gluten free pizza I’ve ever had. It’s twice the size of the standard GF pizza and the toppings were fresh and plentiful.

Jeanne Gauthier

Nice people. Have had regular and gluten free when eating with people who have an allergy. Loved the pizza every time

Jacque McCarroll

Got delivery from here today and everything tasted really fresh. The brisket absolutely fell apart on our forks, sooo good. The turkey was also very tender. Brussel sprouts (which I’m usually not a fan of) were super flavorful, I would order them again. And I love the sauces!! Especially the sweet heat and spicy bbq. Very accommodating to gluten free customers. I’m told gluten free dessert pies are soon to be added to the menu. Looking forward to going back to dine in.

Malgorzata Blaszkiewicz

The food was cooked perfectly. The service is done by students and our waitress was absolutely lovely. She knew a lot about the menu and explained the dishes. She was very knowledgeable on my dietary restrictions for Celiac and she suggested the perfect dishes for my dinner and dessert.

Cristina Shockley

Great burgers and I was surprised that they have gluten free options.

Colin David Chen

My family and I love to get sushi take out from Bonsai - it's our Wednesday dinner tradition. Great quality and since we are getting 'happy hour' prices we can get a variety of great options. My wife needs gluten-free options and they are very accommodating for modifications. I also recommend their sushi lunch specials.

Donna B

Absolutely delicious food. Every single thing myself and my company ate was scrumptious! I have celiac disease and they were able to accommodate. I had one of the best seasoned steaks I have had and vegetables and salad. It is a bit small inside and uniquely decorated. It is welcoming. Thank you Chef Brandon. We will be back.

Alice Fedyna

Calamari is excellent! We ordered Chicken Marsala, Pene Alla Vodka, and Zuppa Di Pesce. All wonderful choices. Gluten free pasta option. The atmosphere and friendly, efficient staff are unprecedented

Austin Powell

Bomb burger with a good gluten free bun and really good seasoned fries too. Definitely recommend.

Catherine Braunstein

Excellent food, and finally a gluten free pizza worth eating!

Kelly Brooker

Great gluten free options

Mohammed Badat

If you're a fan of classic New York-style pizza, this place is a must. The slices are thin and crispy on the bottom. The flavors are spot-on, you can tell that the ingredients are top notch. Ordered their gluten-free pizza and their gluten-free crust is one of the best I've tried. Highly recommended

Lauren Simpfenderfer

Playa in Pok?! We are blessed. Appreciate the attention to allergies as the gluten-free granola option. Coconut Bowl is my go-to and the blended coffee is ridiculously good.

Pete Rose

Food is good. Egg rolls are smaller then other restaurants. Has a gluten free menu and a vegan menu which is really nice.

mark murray

Let me start by saying this isn't the same restaurant as it was. If you are dining there for the first time in a while, ownership has changed. If you are looking to dine there for the first time, skip it. As a fellow chef, I'm annoyed that I have to write a poor review of a restaurant. As a person who cares about food and people, I feel the need to let it out. This restaurant is being carried from good reviews of its previous owners. Whomever cooked my food that night needs a day off or a new hobby. I love escargot and it is hard to screw it up, but when you DO NOT cook the garlic for the one minute it is then raw garlic - something a diner does not want to eat. Literally just saute it for a minute. I pushed it aside and told my couldn't-care-less server that I can't eat it. The fried tofu appetizer has zero salt in it. It lacked character and nuance. There's no breading or coating on the outside, so the "fried" aspect means it's just oily and wasn't crispy. Limp effort, and surely there was no "seasoned rice flour" on it as it stated on the menu. Also pushed to the side. We were the only table in the place that wasn't given bread, so we asked for it and used that as our appetizer. Also ordered was a bottle of sparkling water. We never saw the bottle and was given what was presumably soda water from the gun at the bar. If you do not present a bottle, whether it's wine or water, you don't know what you are consuming; which leads me to the gnocchi dish. I have never in my life eaten gnocchi as bad as this. It was literally inedible. It was as if the chef mixed gluten free flour with the leftovers of his pack of chewed bubble gum and mixed it in with an extremely heavy sauce of no real direction. I felt uneasy eating a couple pieces. Good thing I didn't order it and wouldn't have to eat that. It was sent back as well. My 3 overcooked scallops were on a bed of house cured pastrami hash. It was overly mushy. There was no green on the plate but a piece of wilted frisee and a half of a cherry tomato as a garnish which reminded me of when I was a child and chain restaurants would garnish their plates with a ploof of raw kale. Come on... The scallops themselves were so overcooked on one side that it was as if they were forgotten on the pan, and then still served to me. The other dish that was ordered was the best of the three entrees, however when you order duck breast mid rare and it comes out mid well, it's a disappointment. The biggest joke is that after all of this, they made us pay for every bit of food we ordered, even though it was clearly not eaten and we told the server and the manager that we couldn't eat it for it was inedible. This was honestly one of the worst dining experiences I have ever had. It was embarrassing. To continue to call it Brasserie 292 isn't right, cause the boys who started that restaurant did a good job and presented excellent food. This was far from it. Avoid this place. The lack of effort is astonishing. The lack of care is apparent. Learn how to put the snails in the metal holes or don't bother serving that dish to the guest, or any dish for that matter.

Lori Martin

Billie Knight

Kathy D

Tried this place for the first time this weekend, and was blown away! The food was made fresh and tasted delicious and I now have a new spot to go for my Jamaican food. The service was very friendly, when there was no more seats left to wait for our food we were offered to go into the dining area and wait there until our food was ready to be picked up. The gluten-free patties are amazing, I am gluten-free and vegetarian and have not been able to have a Jamaican patty in so long, but their veggie patties here were amazing. even my husband who is not a vegetarian loved the veggie patties too. Their menu is large and have both vegan and meat options, and I was surprised that the portions were also very very large, which was very good for the price that it is. Authentic taste, and flavor, will definitely be coming back for more.

Cecilia Mastrorilli

Loved my personal pie with meatballs. Really nice staff. Heard their gluten free pie is excellent

Alyssa Lewandowski

I am so happy I stumbled across this place today. I was studying down the street and decided to stop in for dinner. I was greeted by a very friendly young man who let me know what items were gluten free and gave me his tips for eating pho as it was my first time trying it. My portion size was huge, I took half home! Their prices are great and the atmosphere was so cute and comfortable. The pho was absolutely delicious!!! I will definitely be coming back and highly recommend this restaurant if you want great food, big portions, and outstanding customer service (:

Debbie Francisco

i loved every minute of my experience at this establishment. the staff was attentive and kind! i loved the playlist, it reminded me of a business i’d find in Puerto Rico!! the overall vibe i saw between the staff and folks who were clearly regulars was immaculate!! i loved the food; i was pleasantly surprised to find gluten free options that were genuinely delicious???? 10/10 will be coming here again

Red Richards

So glad they offer gluten-free pizza. Very nice staff as well. And the stracciatella soup was incredible!

Harriet Hemingway

Claudette Lehmann

Jayana Hauser

Me and my partner celebrated our anniversary here and it was absolutely amazing. The staff is super friendly and go above and beyond to make sure you get what you need. The food is outstanding, we each had the filet mignon and it was simply delicious . I have a gluten allergy and they were super understanding and careful with my meal. The view is also an added bonus!