Massimo is always amazing! The food is delicious, incredible authentic Italian, with a full gluten free menu! The staff is attentive and so friendly, especially the Manager Anna, who always greets us warmly and welcomes us back. We happily travel over an hour to come here for date night and special occasions and it’s always worth it! Highly recommend!
I had an incredible lunch here yesterday! I was pretty nervous since I haven't had pizza from a restaurant since my Celiac Disease diagnosis 4.5 years ago, but our server John was fantastic. He answered all my questions, double checked things when I asked, and put me totally at ease. He reassured me they take allergens very seriously, including a separate prep area AND a separate oven for GF pizzas! I had a 1/2 pesto margherita and 1/2 chicken bacon ranch pizza, both sides were equally delicious.
During my recent four-day stay at the Residence Inn while attending Flight Sim Expo 2025, I was so happy to discover that 110 Grill was conveniently attached right to the hotel. It felt like such a treat to have a quality dining spot just steps from my room, especially after long days exploring the expo.
The restaurant has a warm and modern atmosphere, with a stylish interior featuring sleek wood finishes, cozy lighting, and an inviting open kitchen concept that lets you watch the chefs in action. It is spacious yet comfortable, making it perfect for both solo dining at the bar and gathering with friends at a table.
One of the biggest highlights about 110 Grill is their dedication to accommodating dietary needs. They are known for having a completely gluten-free menu, right down to a separate fryer to avoid cross-contamination. As someone who appreciates when restaurants go the extra mile for their guests, I thought that was fantastic.
I came in around noon on Sunday, and the place was surprisingly quiet, offering a peaceful escape from the busy weekend crowds. The bartender was absolutely wonderful. Although she seemed to be the only person working the floor at the time, she managed everything with such grace and friendliness. She was attentive and so kind, and she mixed some amazing drinks.
I enjoyed a couple of their signature 110 Margaritas, and they were both fantastic, perfectly balanced with fresh citrus flavors and just the right amount of tequila kick. For my meal, I ordered the Apricot Shrimp Risotto along with a side Caesar salad, and it completely blew me away. The risotto was creamy and rich without being heavy or mushy, and I was delighted that there were no diced onions hiding in it, since I usually find they overpower the dish. The shrimp were large and tender, and the hint of sweetness from the apricot created a beautiful harmony of flavors. It was one of those meals that stays with you long after you have left town because it was genuinely that delicious.
Looking through the menu, I noticed that 110 Grill offers a great variety of dishes ranging from hearty steaks and burgers to creative seafood options and vibrant vegetarian plates. Their menu often features seasonal specials and locally inspired flavors, keeping things fresh and exciting. They also have an impressive cocktail list and a nice selection of wines and local craft beers, which makes it a great spot for both dinner and drinks.
Service, even during quiet times, felt warm and personal, and I appreciated how attentive the staff were to details, especially when it comes to food allergies or dietary preferences.
If you find yourself staying at the Residence Inn or anywhere nearby, or you simply want a delicious meal in a modern, comfortable setting, I highly recommend checking out 110 Grill. It was the perfect place to relax, indulge in a fantastic meal, and treat myself during my trip to Flight Sim Expo. I am already looking forward to coming back the next time I am in town.
The wine and dessert (cannoli) were great, but the entrees were pretty bad. We got the chicken milanese and it was some of the most overcooked chicken we have ever had. The gluten free pasta and sauce were mediocre at best. Not happy with the food, but service was nice and it was a pleasant environment. The water had a very bad after taste also, would not drink.
Attentive service and very fast food service. PF Chang's always accommodates our food allergies with a large variety of gluten free foods and willingness to alter dishes to make them GF. Wish we had one closer to our home!
So good! American vegan food blows my mind. I loved the macaroni salad, crispy tofu roll, gluten free cake cup and am excited to try the brownie tomorrow.
One of my favorite pizza places. A perfect date spot with arcade games and cool art. Delicious gluten free pizza options. The speciality drinks are perfectly made. The staff is soo friendly and kind. You are warmly welcomed and feel right at home. Can’t recommend this place enough !
My friend, who is also Gluten Free like me, showed me this place yesterday! They have plenty of gf options, we decided to try out the chicken karaage and treated ourselves to two orders of the dumplings. I haven’t been able to find a place with gf dumplings and these were just like the real thing! Their service and atmosphere were amazing, and the owner was so nice to stop by and talk to us. Will absolutely stop by again soon!!!
Restaurant was clean and well lit. Staff was friendly and very accommodating to dietary needs. Large selection of vegetarian, vegan, and gluten free items. Food was delicious with a wide flavor profile and range of heat. Prices were not prohibitive. Parking can be a little challenging if you are not from the area.
This place is ace. Excellent Mexican-American food, from burritos to the all-important taco. I highly recommend the barbacoa bowl or taco.
They're also attentive to gluten free needs /celiac customers. Although not a dedicated facility, they boxed and labeled our celiac (gf/df) orders separately and noted which orders were allergy on the receipt.
Pizza Pie-er is my favorite Rhode Island Pizza. They have by far the best gluten free pizza. Great choices and the service is always top notch. I have been a customer for over 20 years.
I went for the special Irish breakfast on a weekday shortly before St. Patrick’s Day. The corned beef dinner knocked my socks off with how smooth it was! Just really commendable that a special could be so perfect. And for just $25! Sat at the chef’s counter and saw the care and cooperation with which dishes were being prepared. Server was friendly, charming, and knowledgeable about gluten restrictions.
Service did seem a tad disorganized. I noticed plates sit on the counter for maybe 3-5 minutes before they went to tables.
Vegan OptionsAsianDairy Free OptionsDeliveryDinnerOpen Late NightTake AwayVegetarian OptionsDessertsPastaLunchBrunchKid Friendly
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Jules Gray
The best food!!! Never had a bad meal here and they've been consistent quality since they first opened a long time ago. If I still lived here, I'd make it a goal to try every menu item once. I wish I knew how to make such tasty wheat gluten, they have multiple textures - all delicious. They also have the best fry tofu appetizer with that lightly fluffy crisp breading, perfect size for sharing. I always look forward to eating here again!! Thank you for a wonderful restaurant which showcases how great vegan protein can be
We went because we'd been there before (before I was gluten free) and it was the tastiest thing around! And now that they have gluten free offerings, we were excited to go again. Sadly, it was the toughest thing I have ever bitten into. When I popped that first piece into my mouth, I thought there was some sort of mistake. It felt like biting a rock! And the meat was so tough. My jaw started to hurt so badly that I couldn't eat many pieces (even if they weren't good, I was hungry). My girlfriend's chicken, not gluten free, was cooked to perfection and tasted amazing! So maybe don't go if you're gluten free haha. Also they forgot to bring us our sodas, and after I reminded the waitress about them, she only gave us one (and still charged us for the two we ordered). They don't show you an itemized receipt before you pay, and after I paid I figured it was too much of a hassle. Not a big issue, but uncool nonetheless.
Delectable Thai restaurant with tasty fare. Great awareness of different options for customers with allergies, including gluten, dairy, and egg allergies. The only thing I wished for was a bit more zing, acidity, spicy, and overall vivacity in the flavours to make it a tiny tad more authentic. Although the flavours incredibly refined and clean.
The place has a really cool interior and vibe. Every time I’m here I notice some different decor behind the bar or on the wall. I love that the bar seats have skateboards on the backs of them. The bar staff is always friendly and informative. I come in for my favorite cocktail, the track suit. Bourbon, aperol, yellow chartreuse, and lemon. The menu has a lot of gluten free options, and I even had the luxury of having GF onion rings this last visit. This place is one of my favorites.
We have been coming to Pianta since they first opened. Consistently excellent food and service. No problem getting gluten-free food at the restaurant. Service staff is efficient, pleasant and seems to enjoy what they are doing. Met the chef today - she is terrific.
Highly recommended.
Hi had the pleasure of having Hernan serve my friend and I last night! He was very knowledgeable about the menu. My friend had gluten allergies and Hernan was very helpful . Thank you for your great service!
Had a great experience here. I came on a Saturday afternoon, it wasn’t too busy or loud, experienced great customer service and had some lovely cocktails. Would definitely return. The guac and salsa were so good!
I came here with someone who is gluten free and they had a great selection of options too.
Went here for dinner this past week and it was amazing! I was craving ramen and my cousin said she knew a place and this is where we ended up. We went on a Thursday night around 6:30 and were sat immediately as we (three of us total) walked through the door which was awesome!
Atmosphere: It is a very cozy environment, which I think was perfect. It definitely gave date night, or out with your friends vibes. It is pretty dim lighting which is great, especially for those who get overstimulated with bright overhead light. It was not loud at all and was easy to have conversation at our table.
Service: Our server was really kind! I don't remember their name, but they had darker hair, with glasses and was super sweet and attentive the entire night!
Food: I ordered the miso ramen, and my cousins ordered the veggie and chicken ramens. All of us were obsessed with how good it was. There is a large variety on the menu and something for everyone, including vegetarian and gluten-free options. Favorite part of the ramen was the egg, which I know sounds odd to point out but they're SOOOOOOO good.
Overall, I can't wait to go back and bring my friends visiting from out of town!
Absolutely delicious. I have celiac disease, and they readily accommodated me with a scrumptious gluten-free meal accompanied by an excellent glad of red wine. Loved it!
I came in for Sunday brunch as my first stop while visiting Providence for the day. I was excited for both chilaquiles and masa pancakes as someone with a gluten allergy, but they were sadly out of the masa pancakes by the time we arrived around 11:30. The salsa verde on my chilaquiles was pleasantly spicy and tasted fresh. My partner ordered huevos con chorizo. He remarked that the housemade chorizo was excellent. Service was prompt, food came out quickly, and we were able to fuel ourselves for a very reasonable price.
Folks who deliver through a service need to stop blaming Francesco’s for the temperature of the pizza. They are not responsible for the timing of deliveries—the app you choose makes that determination. Now, that being said, this is a real family owned Italian American corner pizza place just like you’d find in NYC or Brooklyn. Mom, son, wife, they all take part. The pizza sauce is homemade, tangy and bright like a New York slice with a thin crisp crust that has a nice crusty bread taste. YES—they have vegan cheese! YES—they have gluten free pizza. I suggest stopping in for a slice—no tables inside but there are benches on the sidewalk. Otherwise order a pizza to go and pick it up yourself, and say hi to the folks who work there. Small businesses like this are one of the last places we can really build a sense of community and support—a place like this has honest prices and good food (I have to try the homemade meatballs!) and is worthy of the community gathering around to support them! For more Italy content and restaurant reviews, visit my IG @amalfiflavors and amalfiflavors.net
They were so accommodating and safe. They even got me a gluten free cheese empanada so I could have something while the rest of the table had the bread basket! They assured me of safe cooking in the kitchen to avoid any Cross contamination!
My fiance and I came to have dinner on Friday night and as soon as we walked in the door I could tell that we were going to have a hard time that night. The host at the door was not friendly and gave attitude to all people around her and was even talking bad right in front of the people that were waiting. When we sat down we waited at least 8 minutes until someone greeted us. The server was in such a rush that she did not give the time of day to tell us about the food with a smug face. I asked her about some gluten-free options And she just brushed me off and said they didn't have any tonight. I ended up getting a piece of salmon that was still uncooked in the middle and when I sent it back I did get another attitude from the server which was totally unnecessary. We don't get out a lot on our date nights and we would like to enjoy a nice dinner every once in awhile I'm a very disappointed in my experience I hope that you can train your employees a little bit more because clearly most of them don't care. I probably would not return again which is very unfortunate because it's one of our favorite restaurants.
Really happy we came here! We went with the chef’s tasting menu, and were very impressed by the creativity of the chef. Multiple dishes were like “I’ve never tasted anything like this’”. The combination of ingredients were often out of box but perfect. They also were very accommodating with our dietary restrictions, husband is gluten free and I have to eat fully cooked food with my pregnancy, so they did a fully customized thing for us, which was amazing and made us feel really special. Their menu obviously changes often, so it’s very nice to have seasonal, fresh ingredients. I can tell a lot of people here come repeatedly, which is another great sign. Overall definitely a place worth coming! Love the chef and our server!
Experience was great as always but I wanted to write this review to give a shout-out to Dan! He was excellent and went above and beyond whether it be the flower napkins or even bringing out a special gluten free birthday dessert instead of the standard birthday plate.
Great pizzeria that's open late! Nice atmosphere, everyone was friendly, and pizza was delicious 😋. Gluten free options, by the slice, and whole pizzas available.
CAV Restaurant is a thoughtful place. Every component of the restaurant seems to be articulately assessed. "Everything in it's place" feels like a proper phrase for this restaurant. The antiquities that surround the dining tables are a severe example of the decorator's style. There are places in Providence that mix small business and museum, this is one of those places.
The menu had a selection that doesn't feel as limited as other niche restaurants. The selection did include gluten-free labeling for those who have the need. The Parmesan Encrusted Free Range Chicken Breast was delicious. The portion size was enough, for a fast metabolism, you may want to order appetizers.
I like to judge a place by it's presentation of a Caesar Salad. Some places look like they threw a bunch of lettuce leaves onto a place and smatter some cheese on top, with a sneeze of Caesar dressing. CAV was not this place. We ordered the salad without croutons, and it was delicious. There was some baked parmesan on top of the salad that added to the flavor. The dressing was light enough that it did not overpower the other flavors, such as the lettuce and the cheese.
The cocktails were excellent! I ordered the Silver and Gold Margarita, they were flavorful and highlighted the taste of the tequila without the taste of the alcohol. A very unique aspect.
CAV is a place where I am curious about it all. When observing all of the artifacts, and the actual space that the restaurant was in, it tells a very cool story. I recommend taking the time to make a reservation and enjoy the time spent there. It is a wonderful thing for CAV to be in Providence!
This restaurant was a wonderful find for us! They are very allergy friendly, taking precautions to ensure no contamination.any of the dishes were able to be made gluten free, and everything we had was amazing. Shout out to our waiter, Joe, who was excellent from start to finish!
I love the authentic, non-pretentious vibe of this place. You walk in and there is a counter with quick bites and packaged Indian treats in a clean but weathered deli case. You can be seated but they are briefed for rapid to-go foods. I'm a fan of the Seder-esque plating of the food in the little tin compartments, my girlfriend loves the little Jalebi it includes. I had a delicious tikka masala, it was on the spicer side rather than sweet. I appreciated the distinct gluten free options! Next time I will have to try the salted lassi. Food was of great quality and very well priced (((cash only))), wish there was something like this back home.
Don’t recommend if you have an allergy. I was ordering and kindly asked if they would mind changing their gloves due to a gluten allergy. The lady’s mood entirely changed. Came back a few minutes later to tell me someone would be making it in the back. She relayed my order to him by saying, “I don’t believe in gluten free but she says she has an allergy”
As someone who is fairly new to Celiacs Disease, I am insecure and already feel like a burden. Her comment was said directly in front of me and I believe it was entirely disrespectful and unprofessional. In addition, they made the wrong sandwich. This is the worst experience I’ve had thus far in the food industry regarding my dietary restrictions. Branch St location in Providence, RI.
I’m giving Piemontes 5 stars because their pizza is fantastic. BUT….Piemonte’s…. Cmon… I ordered a gluten free pizza (margarita) and you put this HORRIBLE looking basil in my box, you didn’t even put it in my pizza, which also came cold as ice. Do better next time with Gluten free pizza.
Really great experience here! Jackie was a fantastic waitress - very kind and welcoming - and we loved the bacon/omelets/toast/homefries. More flavorful than typical diner fare. Also they had gluten free bread! 10/10
We were so grateful this spot was open on thanksgiving due to us traveling. The food was delicious, they had an Indian thanksgiving meal which was pretty unique. They even had gluten free chickpea bread! The building is unique and we enjoyed our experience here.
The food is delicious and flavorful, the staff is extremely welcoming and friendly. There are many delicious Gluten Free options. Would absolutely come back!
'We will make it gluten free for you if at all possible.' This was one our waiter's first lines. Yay!! Awesome food. Great atmosphere. Easy parking and valet.
Our server Dan saved the experience. We went for our five year anniversary on a Saturday night. It was steady but we were able to get a reservation and table. The menu is not really condusive if you have multiple food allergies but I knew that I would have limited options going in this was more for my other half. Gluten free options are good if you eat meat if you don't you have pretty much just potatoes. Service was amazing however there were some kitchen problems not to the fault of our server. One of our appetizers was forgotten then brought out probably 40+ minutes after ordering when the server went to inform the kitchen. my boyfriend's steak came out very rare when he had ordered midrare it was more black and blue which he sometimes likes but it wasn't what he was in the mood for. They packed the steak to go however while we were waiting for our dessert ( which they gave complimentary not sure if that was from the anniversary or to make up for the other mistakes) we noticed the to go bag never came out. When Dan returned to let us know dessert would be out soon if we didn't mind waiting we mentioned the bag and he went to look for it. Another young man (who I believe was a busser) came out a minute or two later with a bag asking if we were the missing steak. My boyfriend said yes and took the steak thankfully he checked the bag as it was not his leftovers. We are pretty relaxed restaurant goers so it didn't bother us much we were more worried for whoever would have to catch the fallout from whereever his steak went. (To clarify we were positive it was not our steak as we were given a small fillet and my boyfriend had more than half a new york strip with spicy butter on it which made it orange. The steak we received also had parsley on it when the original one did not). When Dan returned he quickly apologized cracked a few jokes to lighten the mood got us some coffee and said he'd be back with dessert and a new steak. All in all we had an amazing experience because of Dan. The food was just alright considering how much we payed and how many mistakes were made but because of our service our anniversary dinner wasn't ruined and we would go back and give it another try. In the end request Dan and make sure you check your takeaway bag.
I’ve been a member of the wine club for almost a year. Great monthly wine choices, great atmosphere! When I have been there for lunch, great gluten-free (I’m non-celiac) options!
i love south asian food and i am so happy there's a new spot in federal hill for it. i ordered the chicken tikka bowl and the mini samosas. the place is sooo clean and i love their decor like their little high top seating has marble counters. they were playing covers of my favorite bollywood music and it created a whole mood. the food tastes so fresh and so seasoned but because they build your bowl with you, you can alter spice and taste levels. the servers are SO kind. they loved taking questions and sharing more information about their kitchen set-up and how they make everything from scratch. you can see them cooking while you order and eat. it's so gluten friendly too. this is a great place to bring friends with different dietary tastes or needs. i put both kinds of rice and salads on my bowl, and picked the cilanter coolada sauce which tastes like mint parsley chutney. the mini samosas were the perfect crunchy accompaniment and sooo flavorful in their little bites. the tamarind chili is like a sweet and spicy sauce to dip into. i can't wait to come back and also to cater them for my college student events.
Celiac friendly
Accommodating Gluten-Free