Top 10 Gluten-Free French Cafés to Delight in Arles

Anthony Oliva

miji yoon

It's my third day in Arles and I've already been there twice🥹 City center entrance? It's like a treasure hidden in the corner, and I really like it!! There weren't too many people and not many tourists, so it felt like we had found our own hideout. It's a place where the menu changes from time to time, but since I tried four or five dishes with my friends and they were all delicious, I think it'll be unrivaled every time I go! The wine was really delicious and the natural wine was really good too! On the second day, I came to my senses and took a picture of the shrimp ceviche. First of all, it was my first time trying shrimp ceviche, and it was really, really delicious. Plus, it would be so good if you put burrata on top. Oh, the dessert was really delicious too... Gluten-free chocolate fondant with added olive oil… Oh, I really want to eat all the menu items, but it's unfair that I only have one stomach. I might go again tonight before I leave Ah. See you soon… ⭐️

Jerry Flowers

Anna Edgington

Sofia Bertrand

Very good restaurant, very warm welcome, attentive team, the setting is very pleasant and at night with the lights on it is very cozy and warm. Possibility of ordering gluten-free pasta, that's really rare and above all it's very, very good.

Angela Buracchi

Place where the Provençal tradition is respected, very courteous family environment. There are excellent solutions for celiacs.

Cécile B

Truly excellent! Quite a culinary experience. Very warm welcome. Friendly setting. Seasonal products. The staff has found gluten-free/lactose-free options and offers hearty and tasty vegetarian dishes. I highly recommend!!! Starter + Main course or Main course + Dessert for €28 Starter + Main course + Dessert for €35 The menu changes regularly.

DRJ Jnl

The waiter noticed that we were a bit warm towards the back of the restaurant and offered us the best table, up front. Very conscious about my wife's dietary needs (celiac/gluten free). Service and food were fantastic.

Clara Grojean

The trio "bits and bobs", in residence at Chardon, was unanimous! Simple but sublimated ingredients, in 4 courses, where each plate had a taste of too little. Special mention for the absolutely perfect seasonings! The kitchen is also very attentive to preferences (gluten, vegetarian, etc.) Highly recommended!

Maddie Jdr

The meal was delicious, local, plentiful and very well presented. The server was very pleasant and knew all his dishes. Thank you for this meal where my mother, who does not eat gluten, was still able to enjoy!